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There are 9836 results for: content related to: Cell wall metabolism in ripening fruit. VIII. Cell wall composition and synthetic capacity of two regions of the outer pericarp of mature green and red ripe cv. Jackpot tomatoes

  1. DIFFERING PATTERNS OF PECTIN DISASSEMBLY AND PERICARP SOFTENING IN RIPENING AND CHILL-INJURED TOMATO FRUIT WITH DOWNREGULATED POLYGALACTURONASE ACTIVITY

    Journal of Food Biochemistry

    Volume 34, Issue 2, April 2010, Pages: 368–381, DOMINGOS P.F. ALMEIDA and DONALD J. HUBER

    Article first published online : 24 JAN 2010, DOI: 10.1111/j.1745-4514.2009.00285.x

  2. Polygalacturonase isozyme 2 binding and catalysis in cell walls from tomato fruit: pH and β-subunit effects

    Physiologia Plantarum

    Volume 101, Issue 2, October 1997, Pages: 283–290, Jong-Pil Chun and Donald J. Huber

    Article first published online : 28 APR 2006, DOI: 10.1111/j.1399-3054.1997.tb00998.x

  3. Extensive solubilization and depolymerization of cell wall polysaccharides during avocado (Perseaamericana) ripening involves concerted action of polygalacturonase and pectinmethylesterase

    Physiologia Plantarum

    Volume 108, Issue 4, April 2000, Pages: 345–352, Kazuyuki Wakabayashi, Jong-Pil Chun and Donald J. Huber

    Article first published online : 31 JUL 2003, DOI: 10.1034/j.1399-3054.2000.t01-1-100402.x

  4. Developmental and ripening-related effects on the cell wall of apricot (Prunus armeniaca) fruit

    Journal of the Science of Food and Agriculture

    Volume 77, Issue 4, August 1998, Pages: 487–493, Antoni Femenia, Emma S Sánchez, Susana Simal and Carmen Rosselló

    Article first published online : 26 MAR 1999, DOI: 10.1002/(SICI)1097-0010(199808)77:4<487::AID-JSFA70>3.0.CO;2-T

  5. Fractionation and partial characterization of cell walls from normal and non-ripening mutant tomato fruit

    Physiologia Plantarum

    Volume 62, Issue 1, September 1984, Pages: 25–32, Kenneth C. Gross

    Article first published online : 28 APR 2006, DOI: 10.1111/j.1399-3054.1984.tb05918.x

  6. You have free access to this content
    Primary cell wall metabolism: tracking the careers of wall polymers in living plant cells

    New Phytologist

    Volume 161, Issue 3, March 2004, Pages: 641–675, Stephen C. Fry

    Article first published online : 16 JAN 2004, DOI: 10.1111/j.1469-8137.2004.00980.x

  7. The Role of Cell Wall Hydrolases in Fruit Softening

    Horticultural Reviews, Volume 5

    Jules Janick, Pages: 169–219, 2011

    Published Online : 8 FEB 2011, DOI: 10.1002/9781118060728.ch4

  8. Micro-injection of lygus salivary gland proteins to simulate feeding damage in alfalfa and cotton flowers

    Archives of Insect Biochemistry and Physiology

    Volume 58, Issue 2, February 2005, Pages: 69–83, Kenneth A. Shackel, Maria de la Paz Celorio-Mancera, Hamid Ahmadi, L. Carl Greve, Larry R. Teuber, Elaine A. Backus and John M. Labavitch

    Article first published online : 19 JAN 2005, DOI: 10.1002/arch.20033

  9. Cultivar and Maturity Effects on Muskmelon ( Cucumis melo) Colour, Texture and Cell Wall Polysaccharide Composition

    Journal of the Science of Food and Agriculture

    Volume 71, Issue 3, July 1996, Pages: 282–290, Valencius Simandjuntak, Diane M Barrett and Ronald E Wrolstad

    Article first published online : 26 MAR 1999, DOI: 10.1002/(SICI)1097-0010(199607)71:3<282::AID-JSFA576>3.0.CO;2-5

  10. Developmental and Ripening-Related Effects on the Cell Wall of Pepino (Solanum muricatum) Fruit

    Journal of the Science of Food and Agriculture

    Volume 73, Issue 4, April 1997, Pages: 455–463, Erin M O'Donoghue, Sheryl D Somerfield, Leigh A de Vré and Julian A Heyes

    Article first published online : 26 MAR 1999, DOI: 10.1002/(SICI)1097-0010(199704)73:4<455::AID-JSFA750>3.0.CO;2-Q

  11. Effect of Cooking and Pre-Cooking on Cell-Wall Chemistry in Relation to Firmness of Carrot Tissues

    Journal of the Science of Food and Agriculture

    Volume 73, Issue 4, April 1997, Pages: 503–512, Annie Ng and Keith W Waldron

    Article first published online : 26 MAR 1999, DOI: 10.1002/(SICI)1097-0010(199704)73:4<503::AID-JSFA762>3.0.CO;2-Z

  12. The inactivation of pectin depolymerase associated with isolated tomato fruit cell wall: implications for the analysis of pectin solubility and molecular weight

    Physiologia Plantarum

    Volume 86, Issue 1, September 1992, Pages: 25–32, Donald J. Huber

    Article first published online : 28 APR 2006, DOI: 10.1111/j.1399-3054.1992.tb01307.x

  13. Pectic Enzymes in Tomatoes

    Food Biochemistry and Food Processing, Second Edition

    Mary S. Kalamaki, Nikolaos G. Stoforos, Petros S. Taoukis, Pages: 232–246, 2012

    Published Online : 26 APR 2012, DOI: 10.1002/9781118308035.ch12

  14. Metabolism of cell wall polysaccharides from persimmon fruit. Pectin solubilization during fruit ripening occurs in apparent absence of polygalacturonase activity

    Physiologia Plantarum

    Volume 89, Issue 2, October 1993, Pages: 369–375, Antonio Cutillas-Iturralde, Ignacio Zarra and Ester P. Lorences

    Article first published online : 28 APR 2006, DOI: 10.1111/j.1399-3054.1993.tb00168.x

  15. Fruit Shelf Life and Potential for Its Genetic Improvement

    Breeding for Fruit Quality

    José A. Mercado, Fernando Pliego-Alfaro, Miguel A. Quesada, Pages: 81–104, 2011

    Published Online : 16 MAR 2011, DOI: 10.1002/9780470959350.ch4

  16. Boron-Calcium Synergically Alleviates Aluminum Toxicity in Wheat Plants (Triticum aestivum L.)

    Soil Science & Plant Nutrition

    Volume 51, Issue 1, February 2005, Pages: 43–49, A. K. M. Zakir Hossain, Md. Ali Asgar, M. Alamgir Hossain, Toshihiko Tosaki, Hiroyuki Koyama and Tetsuo Hara

    Article first published online : 24 JAN 2006, DOI: 10.1111/j.1747-0765.2005.tb00005.x

  17. Alteration of pectic polysaccharides in cell walls, extracellular polysaccharides, and glycan-hydrolytic enzymes of growth-restricted carrot cells under calcium deficiency

    Physiologia Plantarum

    Volume 107, Issue 3, November 1999, Pages: 287–293, Haruyoshi Konno, Susumu Nakashima, Toshihiko Maitani and Kenji Katoh

    Article first published online : 4 JAN 2002, DOI: 10.1034/j.1399-3054.1999.100305.x

  18. Evaluation of tolerance to Pierce's disease and Botrytis in transgenic plants of Vitis vinifera L. expressing the pear PGIP gene

    Molecular Plant Pathology

    Volume 6, Issue 1, January 2005, Pages: 43–51, CECILIA B. AGÜERO, SANDRA L. URATSU, CARL GREVE, ANN L. T. POWELL, JOHN M. LABAVITCH, CAROLE P. MEREDITH and ABHAYA M. DANDEKAR

    Article first published online : 1 FEB 2005, DOI: 10.1111/j.1364-3703.2004.00262.x

  19. Metabolism of cell wall polysaccharides in cell suspension cultures of Populus alba in relation to cell growth

    Physiologia Plantarum

    Volume 108, Issue 4, April 2000, Pages: 420–425, Koichi Kakegawa, Yusuke Edashige and Tadashi Ishii

    Article first published online : 31 JUL 2003, DOI: 10.1034/j.1399-3054.2000.t01-1-100412.x

  20. Stimulation of ethylene production by a cell wall component from mature green tomato fruit

    Physiologia Plantarum

    Volume 80, Issue 4, December 1990, Pages: 500–506, Cindy B. S. Tong and Kenneth C. Gross

    Article first published online : 28 APR 2006, DOI: 10.1111/j.1399-3054.1990.tb05670.x