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There are 13435 results for: content related to: Bark beetles (Coleoptera: Curculionidae: Scolytinae) of importance to the Australian macadamia industry: an integrative taxonomic approach to species diagnostics

  1. Genetic Resources and Domestication of Macadamia

    Horticultural Reviews, Volume 35

    Craig M. Hardner, Cameron Peace, Andrew J. Lowe, Jodi Neal, Phillip Pisanu, Michael Powell, Adele Schmidt, Chris Spain, Kristen Williams, Pages: 1–125, 2009

    Published Online : 7 OCT 2009, DOI: 10.1002/9780470593776.ch1

  2. Maintaining high moisture content of macadamia nuts-in-shell during storage induces brown centres in raw kernels

    Journal of the Science of Food and Agriculture

    Volume 93, Issue 12, September 2013, Pages: 2953–2958, David A Walton, Bruce W Randall, Marie D Le Lagadec and Helen M Wallace

    Version of Record online : 19 APR 2013, DOI: 10.1002/jsfa.6123

  3. Quality changes in macadamia kernel between harvest and farm-gate

    Journal of the Science of Food and Agriculture

    Volume 91, Issue 3, February 2011, Pages: 480–484, David A Walton and Helen M Wallace

    Version of Record online : 27 OCT 2010, DOI: 10.1002/jsfa.4209

  4. Dropping macadamia nuts-in-shell reduces kernel roasting quality

    Journal of the Science of Food and Agriculture

    Volume 90, Issue 13, October 2010, Pages: 2163–2167, David A Walton and Helen M Wallace

    Version of Record online : 14 JUL 2010, DOI: 10.1002/jsfa.4063

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    A family of antimicrobial peptides is produced by processing of a 7S globulin protein in Macadamia integrifolia kernels

    The Plant Journal

    Volume 19, Issue 6, September 1999, Pages: 699–710, John P. Marcus, Jodie L. Green, Ken C. Goulter and John M. Manners

    Version of Record online : 5 JAN 2002, DOI: 10.1046/j.1365-313x.1999.00569.x

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    Proximity to rainforest enhances pollination and fruit set in orchards

    Journal of Applied Ecology

    Volume 43, Issue 6, December 2006, Pages: 1182–1187, K. ROSALIND BLANCHE, JOHN A. LUDWIG and SAUL A. CUNNINGHAM

    Version of Record online : 12 SEP 2006, DOI: 10.1111/j.1365-2664.2006.01230.x

  7. Characterization of accessions and species of Macadamia to stem infection by Phytophthora cinnamomi

    Plant Pathology

    O. A. Akinsanmi, J. Neal, A. Drenth and B. Topp

    Version of Record online : 24 JUN 2016, DOI: 10.1111/ppa.12566

  8. Quality Evaluation of Shelled and Unshelled Macadamia Nuts by Means of Near-Infrared Spectroscopy (NIR)

    Journal of Food Science

    Volume 81, Issue 7, July 2016, Pages: C1613–C1621, Giovanna Canneddu, Luis Carlos Cunha Júnior and Gustavo Henrique de Almeida Teixeira

    Version of Record online : 26 MAY 2016, DOI: 10.1111/1750-3841.13343

  9. Compositional analysis and roasting behaviour of gevuina and macadamia nuts

    International Journal of Food Science & Technology

    Volume 45, Issue 1, January 2010, Pages: 81–86, John Birch, Kim Yap and Patrick Silcock

    Version of Record online : 11 DEC 2009, DOI: 10.1111/j.1365-2621.2009.02106.x

  10. Use of macadamia presscake as a protein feedstuff in practical diets for tilapia, Oreochromis niloticus (L.)

    Aquaculture Research

    Volume 26, Issue 6, June 1995, Pages: 371–377, A M Balogun and O A Fagbenro

    Version of Record online : 28 JUN 2008, DOI: 10.1111/j.1365-2109.1995.tb00926.x

  11. FACTORS AFFECTING MACADAMIA NUT STABILITY. 3. Effects of Roasting Oil Quality and Antioxidants

    Journal of Food Science

    Volume 36, Issue 1, January 1971, Pages: 81–83, CATHERINE G. CAVALETTO and HARRY Y. YAMAMOTO

    Version of Record online : 25 AUG 2006, DOI: 10.1111/j.1365-2621.1971.tb02039.x

  12. Seasonal patterns of habitat use by insectivorous bats in a subtropical African agro-ecosystem dominated by macadamia orchards

    African Journal of Ecology

    Volume 51, Issue 4, December 2013, Pages: 552–561, Peter John Taylor, Ara Monadjem and Jacobus Nicolaas Steyn

    Version of Record online : 28 JAN 2013, DOI: 10.1111/aje.12066

  13. You have free access to this content
    SCALE INSECTS (HOMOPTERA: COCCOIDEA) ON MACADAMIA

    Australian Journal of Entomology

    Volume 12, Issue 2, June 1973, Pages: 81–91, D. J. Williams*

    Version of Record online : 31 MAR 2007, DOI: 10.1111/j.1440-6055.1973.tb01641.x

  14. Fruit growth and abscission in Macadamia imtegrifolia

    Physiologia Plantarum

    Volume 64, Issue 4, August 1985, Pages: 455–460, William S. Sakai and Mike A. Nagao

    Version of Record online : 28 APR 2006, DOI: 10.1111/j.1399-3054.1985.tb08522.x

  15. Delayed harvest reduces quality of raw and roasted macadamia kernels

    Journal of the Science of Food and Agriculture

    Volume 89, Issue 2, 30 January 2009, Pages: 221–226, David A Walton and Helen M Wallace

    Version of Record online : 24 OCT 2008, DOI: 10.1002/jsfa.3429

  16. 1H NMR INVESTIGATION OF OIL OXIDATION IN MACADAMIA NUTS COATED WITH ZEIN-BASED FILMS

    Journal of Food Processing and Preservation

    Volume 35, Issue 6, December 2011, Pages: 790–796, M. COLZATO, J.A. SCRAMIN, L.A. FORATO, L.A. COLNAGO and O.B.G. ASSIS

    Version of Record online : 26 APR 2011, DOI: 10.1111/j.1745-4549.2011.00530.x

  17. Ethylbenzene removal under mesophilic conditions in a biofilter with Macadamia ternifolia nutshells as a carrier material

    Journal of Chemical Technology and Biotechnology

    Volume 88, Issue 1, January 2013, Pages: 81–87, Diëgo Volckaert, F. Javier Álvarez-Hornos, Philippe M. Heynderickx, Chidnapa Kittikoon and Herman Van Langenhove

    Version of Record online : 7 AUG 2012, DOI: 10.1002/jctb.3897

  18. Optimal salting of macadamia (Macadamia integrifolia) nuts

    Journal of the Science of Food and Agriculture

    Volume 46, Issue 2, 1989, Pages: 221–225, Dov Basker and Amnon Kadman

    Version of Record online : 19 SEP 2006, DOI: 10.1002/jsfa.2740460210

  19. Effects of oil roasting temperature and time on the quality of two Macadamia integrifolia cultivars

    Journal of the Science of Food and Agriculture

    Volume 68, Issue 4, August 1995, Pages: 471–475, Richard L Mason, Ray P Bowden and Stephen M Nottingham

    Version of Record online : 19 SEP 2006, DOI: 10.1002/jsfa.2740680411

  20. On the Proteaceae—the evolution and classification of a southern family

    Botanical Journal of the Linnean Society

    Volume 70, Issue 2, February 1975, Pages: 83–182, L. A. S. JOHNSON and BARBARA G. BRIGGS

    Version of Record online : 28 JUN 2008, DOI: 10.1111/j.1095-8339.1975.tb01644.x