Search Results

There are 26360 results for: content related to: Citrus aurantium and synephrine alkaloids in the treatment of overweight and obesity: an update

  1. You have free access to this content
    Efficacy of herbal supplements containing Citrus aurantium and synephrine alkaloids for the management of overweight and obesity: a systematic review

    Focus on Alternative and Complementary Therapies

    Volume 16, Issue 4, December 2011, Pages: 254–260, Igho Onakpoya, Lucy Davies and Edzard Ernst

    Version of Record online : 8 NOV 2011, DOI: 10.1111/j.2042-7166.2011.01115.x

  2. Issues regarding a FACT review paper on the efficacy of herbal supplements containing Citrus aurantium and synephrine alkaloids for the management of overweight and obesity

    Focus on Alternative and Complementary Therapies

    Volume 18, Issue 1, March 2013, Pages: 45–47, Sidney J Stohs, Harry G Preuss and Mohd Shara

    Version of Record online : 18 FEB 2013, DOI: 10.1111/fct.12005

  3. The Safety of Citrus aurantium (Bitter Orange) and its Primary Protoalkaloid p-Synephrine

    Phytotherapy Research

    Volume 25, Issue 10, October 2011, Pages: 1421–1428, Sidney J. Stohs, Harry G. Preuss and Mohd Shara

    Version of Record online : 8 APR 2011, DOI: 10.1002/ptr.3490

  4. High-performance liquid chromatography methods for the analysis of adrenergic amines and flavanones in Citrus aurantium L. var. amara

    Phytochemical Analysis

    Volume 15, Issue 4, July/August 2004, Pages: 220–225, Federica Pellati, Stefania Benvenuti and Michele Melegari

    Version of Record online : 28 JUN 2004, DOI: 10.1002/pca.771

  5. Comparative GC/MS Analysis of Essential Oils Extracted by 3 Methods from the Bud of Citrus aurantium L. var. amara Engl

    Journal of Food Science

    Volume 76, Issue 9, November / December 2011, Pages: C1219–C1225, Ming-Hua Jiang, Li Yang, Liang Zhu, Jin-Hua Piao and Jian-Guo Jiang

    Version of Record online : 9 NOV 2011, DOI: 10.1111/j.1750-3841.2011.02421.x

  6. Authors' reply to: Issues regarding a FACT review paper on the efficacy of herbal supplements containing Citrus aurantium and synephrine alkaloids for the management of overweight and obesity

    Focus on Alternative and Complementary Therapies

    Volume 18, Issue 1, March 2013, Page: 47, Igho Onakpoya, Lucy Davies and Edzard Ernst

    Version of Record online : 18 FEB 2013, DOI: 10.1111/fct.12003

  7. Citrus tristeza virus resistance in a core collection of sour orange based on a diversity study of three germplasm collections using QTL-linked markers

    Plant Breeding

    Volume 127, Issue 4, August 2008, Pages: 398–406, G. P. Bernet, M. T. Gorris, E. A. Carbonell, M. Cambra and M. J. Asins

    Version of Record online : 10 JUL 2008, DOI: 10.1111/j.1439-0523.2008.01506.x

  8. Season's Variation Impact on Citrus aurantium Leaves Essential Oil: Chemical Composition and Biological Activities

    Journal of Food Science

    Volume 77, Issue 9, September 2012, Pages: T173–T180, Inès Ellouze, Manef Abderrabba, Nassereddine Sabaou, Florence Mathieu, Ahmed Lebrihi and Jalloul Bouajila

    Version of Record online : 16 AUG 2012, DOI: 10.1111/j.1750-3841.2012.02846.x

  9. Anxiolytic Effect of Citrus aurantium L. on Patients with Chronic Myeloid Leukemia

    Phytotherapy Research

    Volume 30, Issue 4, April 2016, Pages: 613–617, Flávia Cristina Fernandes Pimenta, Mateus Feitosa Alves, Martina Bragante Fernandes Pimenta, Silvia Adelaide Linhares Melo, Anna Alice Figueirêdo de Almeida, José Roberto Leite, Liana Clébia de Morais Pordeus, Margareth de Fátima Formiga Melo Diniz and Reinaldo Nóbrega de Almeida

    Version of Record online : 20 JAN 2016, DOI: 10.1002/ptr.5566

  10. Comparative Study on the Antioxidant Capacity and Cholinesterase Inhibitory Activity of Citrus aurantifolia Swingle, C. aurantium L., and C. bergamia Risso and Poit. Peel Essential Oils

    Journal of Food Science

    Volume 77, Issue 1, January 2012, Pages: H40–H46, Rosa Tundis, Monica Rosa Loizzo, Marco Bonesi, Federica Menichini, Vincenzo Mastellone, Carmela Colica and Francesco Menichini

    Version of Record online : 19 JAN 2012, DOI: 10.1111/j.1750-3841.2011.02511.x

  11. High-performance thin-layer chromatography/desorption electrospray ionization mass spectrometry imaging of the crude extract from the peels of Citrus aurantium L. (Rutaceae)

    Rapid Communications in Mass Spectrometry

    Volume 29, Issue 16, 30 August 2015, Pages: 1530–1534, Bianca S. Bagatela, Andrey P. Lopes, Elaine C. Cabral, Fábio F. Perazzo and Demian R. Ifa

    Version of Record online : 14 JUL 2015, DOI: 10.1002/rcm.7246

  12. Preparation and quantification of the total phenolic products in Citrus fruit using solid-phase extraction coupled with high-performance liquid chromatography with diode array and UV detection

    Journal of Separation Science

    Volume 39, Issue 19, October 2016, Pages: 3806–3817, Honglian Zeng, Zhenli Liu, Siyu Zhao, Yisong Shu, Zhiqian Song, Chun Wang, Yunzhuo Dong, Zhangchi Ning, Dan He, Menglei Wang, Cheng Lu, Yuanyan Liu and Aiping Lu

    Version of Record online : 7 SEP 2016, DOI: 10.1002/jssc.201600547

  13. In vivo assessment of botanical supplementation on human cytochrome P450 phenotypes: Citrus aurantium, Echinacea purpurea, milk thistle, and saw palmetto

    Clinical Pharmacology & Therapeutics

    Volume 76, Issue 5, November 2004, Pages: 428–440, Bill J. Gurley, Stephanie F. Gardner, Martha A. Hubbard, D. Keith Williams, W. Brooks Gentry, Julie Carrier, Ikhlas A. Khan, David J. Edwards and Amit Shah

    Version of Record online : 14 NOV 2004, DOI: 10.1016/j.clpt.2004.07.007

  14. Developmental toxicity of Citrus aurantium in rats

    Birth Defects Research Part B: Developmental and Reproductive Toxicology

    Volume 92, Issue 3, June 2011, Pages: 216–223, Deborah K. Hansen, Beth E. Juliar, Gene E. White and Linda S. Pellicore

    Version of Record online : 18 MAY 2011, DOI: 10.1002/bdrb.20308

  15. Response surface optimization of ultrasound-assisted flavonoids extraction from the flower of Citrus aurantium L. var. amara Engl

    Journal of Separation Science

    Volume 33, Issue 9, May 2010, Pages: 1349–1355, Li Yang, Ya-Lan Cao, Jian-Guo Jiang, Qing-Sheng Lin, Jian Chen and Liang Zhu

    Version of Record online : 22 MAR 2010, DOI: 10.1002/jssc.200900776

  16. Safety assessment of botanicals and botanical preparations used as ingredients in food supplements: Testing an European Food Safety Authority-tiered approach

    Molecular Nutrition & Food Research

    Volume 54, Issue 2, February 2010, Pages: 175–185, Gerrit Speijers, Bernard Bottex, Birgit Dusemund, Andrea Lugasi, Jaroslav Tóth, Judith Amberg-Müller, Corrado L. Galli, Vittorio Silano and Ivonne M. C. M. Rietjens

    Version of Record online : 3 DEC 2009, DOI: 10.1002/mnfr.200900240

  17. Fast CE analysis of adrenergic amines in different parts of Citrus aurantium fruit and dietary supplements

    Journal of Separation Science

    Volume 33, Issue 16, August 2010, Pages: 2520–2527, Laura Mercolini, Roberto Mandrioli, Teria Trerè, Francesca Bugamelli, Anna Ferranti and Maria Augusta Raggi

    Version of Record online : 19 JUL 2010, DOI: 10.1002/jssc.201000221

  18. Comparative study of the composition of waxes extracted from isolated leaf cuticles and from whole leaves of Citrus: Evidence for selective extraction

    Physiologia Plantarum

    Volume 77, Issue 3, November 1989, Pages: 373–384, Markus Riederer and Gerhard Schneider

    Version of Record online : 28 APR 2006, DOI: 10.1111/j.1399-3054.1989.tb05656.x

  19. In vitro rescue of zygotic embryos of sour orange, Citrus aurantium L., and their detection based on RFLP analysis

    Plant Breeding

    Volume 117, Issue 3, July 1998, Pages: 261–266, F. Carimi, F. De Pasquale and A. M. Puglia

    Version of Record online : 28 APR 2006, DOI: 10.1111/j.1439-0523.1998.tb01936.x

  20. Origin identification on the commercial samples of Aurantii Fructus

    Journal of Separation Science

    Volume 30, Issue 9, June 2007, Pages: 1235–1241, Ching-Ching Chuang, Wu-Che Wen and Shuenn-Jyi Sheu

    Version of Record online : 10 MAY 2007, DOI: 10.1002/jssc.200600522