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There are 6438 results for: content related to: Dairy consumption and metabolic syndrome: a systematic review of findings and methodological issues

  1. You have full text access to this OnlineOpen article
    Meeting and exceeding dairy recommendations: effects of dairy consumption on nutrient intakes and risk of chronic disease

    Nutrition Reviews

    Volume 71, Issue 4, April 2013, Pages: 209–223, Beth H Rice, Erin E Quann and Gregory D Miller

    Version of Record online : 30 JAN 2013, DOI: 10.1111/nure.12007

  2. You have free access to this content
    The Lactococcus lactis plasmidome: much learnt, yet still lots to discover

    FEMS Microbiology Reviews

    Volume 38, Issue 5, September 2014, Pages: 1066–1088, Stuart Ainsworth, Stephen Stockdale, Francesca Bottacini, Jennifer Mahony and Douwe van Sinderen

    Version of Record online : 23 JUN 2014, DOI: 10.1111/1574-6976.12074

  3. You have free access to this content
    Dairy consumption and overweight and obesity: a systematic review of prospective cohort studies

    Obesity Reviews

    Volume 12, Issue 7, July 2011, Pages: e582–e592, J. C. Y. Louie, V. M. Flood, D. J. Hector, A. M. Rangan and T. P. Gill

    Version of Record online : 27 APR 2011, DOI: 10.1111/j.1467-789X.2011.00881.x

  4. You have free access to this content
    Using Delphi Surveying Techniques to Gather Input from Non-Academics for Development of a Modern Dairy Manufacturing Curriculum

    Journal of Food Science Education

    Volume 14, Issue 3, July 2015, Pages: 88–115, Helen S. Joyner (Melito) and Denise Smith

    Version of Record online : 22 JUN 2015, DOI: 10.1111/1541-4329.12062

  5. Trends in intakes and sources of solid fats and added sugars among U.S. children and adolescents: 1994–2010

    Pediatric Obesity

    Volume 8, Issue 4, August 2013, Pages: 307–324, M. M. Slining and B. M. Popkin

    Version of Record online : 2 APR 2013, DOI: 10.1111/j.2047-6310.2013.00156.x

  6. Detection of BPV-1 and -2 and Quantification of BPV-1 by Real-Time PCR in Cutaneous Warts in Cattle and Buffaloes

    Transboundary and Emerging Diseases

    Volume 57, Issue 3, June 2010, Pages: 185–196, K. Pangty, S. Singh, R. Goswami, G. Saikumar and R. Somvanshi

    Version of Record online : 25 JAN 2010, DOI: 10.1111/j.1865-1682.2009.01096.x

  7. Dairy consumption and pre-school, school-age and adolescent obesity in developed countries: a systematic review and meta-analysis

    Obesity Reviews

    Volume 15, Issue 6, June 2014, Pages: 516–527, D. K. Dror

    Version of Record online : 21 MAR 2014, DOI: 10.1111/obr.12158

  8. Dietary pattern analysis and biomarkers of low-grade inflammation: a systematic literature review

    Nutrition Reviews

    Volume 71, Issue 8, August 2013, Pages: 511–527, Janett Barbaresko, Manja Koch, Matthias B Schulze and Ute Nöthlings

    Version of Record online : 13 JUN 2013, DOI: 10.1111/nure.12035

  9. Dairy and blood pressure: a fresh look at the evidence

    Nutrition Reviews

    Volume 71, Issue 3, March 2013, Pages: 149–157, Keigan M Park and Christopher J Cifelli

    Version of Record online : 1 MAR 2013, DOI: 10.1111/nure.12017

  10. Impact of milk pricing system on the economic response to selection on milk components

    Journal of Animal Breeding and Genetics

    Volume 124, Issue 4, August 2007, Pages: 192–200, M. Wolfová, J. Wolf and J. Přibyl

    Version of Record online : 20 JUL 2007, DOI: 10.1111/j.1439-0388.2007.00656.x

  11. Recent population adherence to and knowledge of United States federal nutrition guides, 1992–2013: a systematic review

    Nutrition Reviews

    Volume 72, Issue 10, October 2014, Pages: 613–626, Sarah A Haack and Carmen J Byker

    Version of Record online : 10 SEP 2014, DOI: 10.1111/nure.12140

  12. Evaluating the links between intake of milk/dairy products and cancer

    Nutrition Reviews

    Volume 70, Issue 5, May 2012, Pages: 294–300, Carlos EA Chagas, Marcelo M Rogero and Lígia A Martini

    Version of Record online : 27 MAR 2012, DOI: 10.1111/j.1753-4887.2012.00464.x

  13. Marginal Abatement Cost Curves for UK Agricultural Greenhouse Gas Emissions

    Journal of Agricultural Economics

    Volume 62, Issue 1, February 2011, Pages: 93–118, Dominic Moran, Michael Macleod, Eileen Wall, Vera Eory, Alistair McVittie, Andrew Barnes, Robert Rees, Cairistiona F. E. Topp and Andrew Moxey

    Version of Record online : 27 AUG 2010, DOI: 10.1111/j.1477-9552.2010.00268.x

  14. Systematic review of diet quality indices and their associations with health-related outcomes in children and adolescents

    Journal of Human Nutrition and Dietetics

    Volume 27, Issue 6, December 2014, Pages: 577–598, S. Marshall, T. Burrows and C. E. Collins

    Version of Record online : 13 FEB 2014, DOI: 10.1111/jhn.12208


    Journal of Food Processing and Preservation

    Volume 35, Issue 5, October 2011, Pages: 665–676, C.I. ONWULATA and A.J. MCALOON

    Version of Record online : 26 APR 2011, DOI: 10.1111/j.1745-4549.2011.00516.x

  16. The Geography of Inventiveness in the Primary Sector: Some Initial Results for New Zealand, 1880–1895

    Australian Economic History Review

    Volume 56, Issue 2, July 2016, Pages: 151–173, Rebecca Williams and Les Oxley

    Version of Record online : 13 JUN 2016, DOI: 10.1111/aehr.12098

  17. You have free access to this content
    Development of Associations and Kinetic Models for Microbiological Data to Be Used in Comprehensive Food Safety Prediction Software

    Journal of Food Science

    Volume 75, Issue 6, August 2010, Pages: R107–R120, Amit Halder, D. Glenn Black, P. Michael Davidson and Ashim Datta

    Version of Record online : 27 JUL 2010, DOI: 10.1111/j.1750-3841.2010.01687.x

  18. Large losses of soil C and N from soil profiles under pasture in New Zealand during the past 20 years

    Global Change Biology

    Volume 13, Issue 6, June 2007, Pages: 1138–1144, L. A. SCHIPPER, W. T. BAISDEN, R. L. PARFITT, C. ROSS, J. J. CLAYDON and G. ARNOLD

    Version of Record online : 17 APR 2007, DOI: 10.1111/j.1365-2486.2007.01366.x

  19. Diet, physical activity, and behavioural interventions for the treatment of overweight or obesity in preschool children up to the age of 6 years

    Intervention Review

    The Cochrane Library

    Jill L Colquitt, Emma Loveman, Claire O'Malley, Liane B Azevedo, Emma Mead, Lena Al-Khudairy, Louisa J Ells, Maria-Inti Metzendorf and Karen Rees

    Published Online : 10 MAR 2016, DOI: 10.1002/14651858.CD012105

  20. Dietary patterns and the risk of colorectal cancer and adenomas

    Nutrition Reviews

    Volume 68, Issue 7, July 2010, Pages: 389–408, Giorgia Randi, Valeria Edefonti, Monica Ferraroni, Carlo La Vecchia and Adriano Decarli

    Version of Record online : 25 JUN 2010, DOI: 10.1111/j.1753-4887.2010.00299.x