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There are 6438 results for: content related to: Dairy consumption and metabolic syndrome: a systematic review of findings and methodological issues

  1. You have full text access to this OnlineOpen article
    Meeting and exceeding dairy recommendations: effects of dairy consumption on nutrient intakes and risk of chronic disease

    Nutrition Reviews

    Volume 71, Issue 4, April 2013, Pages: 209–223, Beth H Rice, Erin E Quann and Gregory D Miller

    Version of Record online : 30 JAN 2013, DOI: 10.1111/nure.12007

  2. You have free access to this content
    The Lactococcus lactis plasmidome: much learnt, yet still lots to discover

    FEMS Microbiology Reviews

    Volume 38, Issue 5, September 2014, Pages: 1066–1088, Stuart Ainsworth, Stephen Stockdale, Francesca Bottacini, Jennifer Mahony and Douwe van Sinderen

    Version of Record online : 23 JUN 2014, DOI: 10.1111/1574-6976.12074

  3. You have free access to this content
    Dairy consumption and overweight and obesity: a systematic review of prospective cohort studies

    Obesity Reviews

    Volume 12, Issue 7, July 2011, Pages: e582–e592, J. C. Y. Louie, V. M. Flood, D. J. Hector, A. M. Rangan and T. P. Gill

    Version of Record online : 27 APR 2011, DOI: 10.1111/j.1467-789X.2011.00881.x

  4. You have free access to this content
    Using Delphi Surveying Techniques to Gather Input from Non-Academics for Development of a Modern Dairy Manufacturing Curriculum

    Journal of Food Science Education

    Volume 14, Issue 3, July 2015, Pages: 88–115, Helen S. Joyner (Melito) and Denise Smith

    Version of Record online : 22 JUN 2015, DOI: 10.1111/1541-4329.12062

  5. Trends in intakes and sources of solid fats and added sugars among U.S. children and adolescents: 1994–2010

    Pediatric Obesity

    Volume 8, Issue 4, August 2013, Pages: 307–324, M. M. Slining and B. M. Popkin

    Version of Record online : 2 APR 2013, DOI: 10.1111/j.2047-6310.2013.00156.x

  6. Detection of BPV-1 and -2 and Quantification of BPV-1 by Real-Time PCR in Cutaneous Warts in Cattle and Buffaloes

    Transboundary and Emerging Diseases

    Volume 57, Issue 3, June 2010, Pages: 185–196, K. Pangty, S. Singh, R. Goswami, G. Saikumar and R. Somvanshi

    Version of Record online : 25 JAN 2010, DOI: 10.1111/j.1865-1682.2009.01096.x

  7. Dairy consumption and pre-school, school-age and adolescent obesity in developed countries: a systematic review and meta-analysis

    Obesity Reviews

    Volume 15, Issue 6, June 2014, Pages: 516–527, D. K. Dror

    Version of Record online : 21 MAR 2014, DOI: 10.1111/obr.12158

  8. Dietary pattern analysis and biomarkers of low-grade inflammation: a systematic literature review

    Nutrition Reviews

    Volume 71, Issue 8, August 2013, Pages: 511–527, Janett Barbaresko, Manja Koch, Matthias B Schulze and Ute Nöthlings

    Version of Record online : 13 JUN 2013, DOI: 10.1111/nure.12035

  9. Dairy and blood pressure: a fresh look at the evidence

    Nutrition Reviews

    Volume 71, Issue 3, March 2013, Pages: 149–157, Keigan M Park and Christopher J Cifelli

    Version of Record online : 1 MAR 2013, DOI: 10.1111/nure.12017

  10. Impact of milk pricing system on the economic response to selection on milk components

    Journal of Animal Breeding and Genetics

    Volume 124, Issue 4, August 2007, Pages: 192–200, M. Wolfová, J. Wolf and J. Přibyl

    Version of Record online : 20 JUL 2007, DOI: 10.1111/j.1439-0388.2007.00656.x

  11. Recent population adherence to and knowledge of United States federal nutrition guides, 1992–2013: a systematic review

    Nutrition Reviews

    Volume 72, Issue 10, October 2014, Pages: 613–626, Sarah A Haack and Carmen J Byker

    Version of Record online : 10 SEP 2014, DOI: 10.1111/nure.12140

  12. Evaluating the links between intake of milk/dairy products and cancer

    Nutrition Reviews

    Volume 70, Issue 5, May 2012, Pages: 294–300, Carlos EA Chagas, Marcelo M Rogero and Lígia A Martini

    Version of Record online : 27 MAR 2012, DOI: 10.1111/j.1753-4887.2012.00464.x

  13. Marginal Abatement Cost Curves for UK Agricultural Greenhouse Gas Emissions

    Journal of Agricultural Economics

    Volume 62, Issue 1, February 2011, Pages: 93–118, Dominic Moran, Michael Macleod, Eileen Wall, Vera Eory, Alistair McVittie, Andrew Barnes, Robert Rees, Cairistiona F. E. Topp and Andrew Moxey

    Version of Record online : 27 AUG 2010, DOI: 10.1111/j.1477-9552.2010.00268.x

  14. Systematic review of diet quality indices and their associations with health-related outcomes in children and adolescents

    Journal of Human Nutrition and Dietetics

    Volume 27, Issue 6, December 2014, Pages: 577–598, S. Marshall, T. Burrows and C. E. Collins

    Version of Record online : 13 FEB 2014, DOI: 10.1111/jhn.12208

  15. COST ESTIMATES OF TWIN-SCREW EXTRUDED PRODUCTS: TEXTURIZED WHEY PROTEIN SNACKS AND CORN–SOY BLEND USED FOR EMERGENCY FEEDING

    Journal of Food Processing and Preservation

    Volume 35, Issue 5, October 2011, Pages: 665–676, C.I. ONWULATA and A.J. MCALOON

    Version of Record online : 26 APR 2011, DOI: 10.1111/j.1745-4549.2011.00516.x

  16. The Geography of Inventiveness in the Primary Sector: Some Initial Results for New Zealand, 1880–1895

    Australian Economic History Review

    Volume 56, Issue 2, July 2016, Pages: 151–173, Rebecca Williams and Les Oxley

    Version of Record online : 13 JUN 2016, DOI: 10.1111/aehr.12098

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    Development of Associations and Kinetic Models for Microbiological Data to Be Used in Comprehensive Food Safety Prediction Software

    Journal of Food Science

    Volume 75, Issue 6, August 2010, Pages: R107–R120, Amit Halder, D. Glenn Black, P. Michael Davidson and Ashim Datta

    Version of Record online : 27 JUL 2010, DOI: 10.1111/j.1750-3841.2010.01687.x

  18. Large losses of soil C and N from soil profiles under pasture in New Zealand during the past 20 years

    Global Change Biology

    Volume 13, Issue 6, June 2007, Pages: 1138–1144, L. A. SCHIPPER, W. T. BAISDEN, R. L. PARFITT, C. ROSS, J. J. CLAYDON and G. ARNOLD

    Version of Record online : 17 APR 2007, DOI: 10.1111/j.1365-2486.2007.01366.x

  19. Diet, physical activity, and behavioural interventions for the treatment of overweight or obesity in preschool children up to the age of 6 years

    Intervention Review

    The Cochrane Library

    Jill L Colquitt, Emma Loveman, Claire O'Malley, Liane B Azevedo, Emma Mead, Lena Al-Khudairy, Louisa J Ells, Maria-Inti Metzendorf and Karen Rees

    Published Online : 10 MAR 2016, DOI: 10.1002/14651858.CD012105

  20. Dietary patterns and the risk of colorectal cancer and adenomas

    Nutrition Reviews

    Volume 68, Issue 7, July 2010, Pages: 389–408, Giorgia Randi, Valeria Edefonti, Monica Ferraroni, Carlo La Vecchia and Adriano Decarli

    Version of Record online : 25 JUN 2010, DOI: 10.1111/j.1753-4887.2010.00299.x