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There are 7732 results for: content related to: Gut microbial adaptation to dietary consumption of fructose, artificial sweeteners and sugar alcohols: implications for host–microbe interactions contributing to obesity

  1. Detailed membrane-based technologies for extraction of stevioside

    Stevioside: Technology, Applications and Health

    Sirshendu De, Sourav Mondal, Suvrajit Banerjee, Pages: 99–159, 2013

    Published Online : 23 AUG 2013, DOI: 10.1002/9781118350720.ch7

  2. Health benefits and pharmacological effects of steviol glycosides

    Stevioside: Technology, Applications and Health

    Sirshendu De, Sourav Mondal, Suvrajit Banerjee, Pages: 27–43, 2013

    Published Online : 23 AUG 2013, DOI: 10.1002/9781118350720.ch2

  3. Introduction to stevioside

    Stevioside: Technology, Applications and Health

    Sirshendu De, Sourav Mondal, Suvrajit Banerjee, Pages: 1–25, 2013

    Published Online : 23 AUG 2013, DOI: 10.1002/9781118350720.ch1

  4. Anti-inflammatory and immunomodulatory activities of stevioside and steviol on colonic epithelial cells

    Journal of the Science of Food and Agriculture

    Volume 93, Issue 15, December 2013, Pages: 3820–3825, Chaiwat Boonkaewwan and Anyanee Burodom

    Article first published online : 25 JUL 2013, DOI: 10.1002/jsfa.6287

  5. STEVIOSIDE AS A REPLACEMENT OF SUCROSE IN PEACH JUICE: SENSORY EVALUATION

    Journal of Sensory Studies

    Volume 16, Issue 5, November 2001, Pages: 471–484, GIUSEPPINA PAOLA PARPINELLO, ANDREA VERSARI, MASSIMO CASTELLARI and SERGIO GALASSI

    Article first published online : 11 MAY 2007, DOI: 10.1111/j.1745-459X.2001.tb00314.x

  6. Long-term feeding effects of stevioside sweetener on some toxicological parameters of growing male rats

    Journal of Applied Toxicology

    Volume 31, Issue 5, July 2011, Pages: 431–438, Hala A. Awney, Mona I. Massoud and Samia El-Maghrabi

    Article first published online : 19 NOV 2010, DOI: 10.1002/jat.1604

  7. You have full text access to this Open Access content
    Scientific Opinion on the safety of steviol glycosides for the proposed uses as a food additive

    EFSA Journal

    Volume 8, Issue 4, April 2010, EFSA Panel on Food Additives and Nutrient Sources added to Food (ANS)

    Article first published online : 14 APR 2010, DOI: 10.2903/j.efsa.2010.1537

  8. Evaluation of dietary stevioside supplementation on anti-human serum albumin immunoglobulin G, Alpha-1-glycoprotein, body weight and thyroid hormones in broiler chickens

    Journal of Animal Physiology and Animal Nutrition

    Volume 96, Issue 4, August 2012, Pages: 627–633, M. Daneshyar, J. M. C. Geuns, H. Willemsen, Z. Ansari, V. M. Darras, J. G. Buyse and N. Everaert

    Article first published online : 3 JUL 2011, DOI: 10.1111/j.1439-0396.2011.01188.x

  9. Isosteviol increases insulin sensitivity and changes gene expression of key insulin regulatory genes and transcription factors in islets of the diabetic KKAy mouse

    Diabetes, Obesity and Metabolism

    Volume 10, Issue 10, October 2008, Pages: 939–949, I. Nordentoft, P. B. Jeppesen, J. Hong, R. Abudula and K. Hermansen

    Article first published online : 14 JAN 2008, DOI: 10.1111/j.1463-1326.2007.00836.x

  10. Stevioside and Related Compounds – Molecules of Pharmaceutical Promise: A Critical Overview

    Archiv der Pharmazie

    Volume 344, Issue 1, January 2011, Pages: 5–19, Goutam Brahmachari, Lalan C. Mandal, Rajiv Roy, Sadhan Mondal and Arun K. Brahmachari

    Article first published online : 25 NOV 2010, DOI: 10.1002/ardp.201000181

  11. Evaluation of supplementary stevia (Stevia rebaudiana, bertoni) leaves and stevioside in broiler diets: effects on feed intake, nutrient metabolism, blood parameters and growth performance

    Journal of Animal Physiology and Animal Nutrition

    Volume 92, Issue 6, December 2008, Pages: 640–649, J. O. Atteh, O. M. Onagbesan, K. Tona, E. Decuypere, J. M. C. Geuns and J. Buyse

    Article first published online : 31 JAN 2008, DOI: 10.1111/j.1439-0396.2007.00760.x

  12. The low calorie natural sweetener stevioside: Nephrotoxicity and its relationship to urinary enzyme excretion in the rat

    Phytotherapy Research

    Volume 8, Issue 5, August 1994, Pages: 281–286, Chaivat Toskulkao, Wimon Deechakawan, Vijittra Leardkamolkarn, Thirayudh Glinsukon and Dhuang Buddhasukh

    Article first published online : 31 JAN 2006, DOI: 10.1002/ptr.2650080506

  13. Investigation of the antihypertensive effect of oral crude stevioside in patients with mild essential hypertension

    Phytotherapy Research

    Volume 20, Issue 9, September 2006, Pages: 732–736, Letícia A. F. Ferri, Wilson Alves-Do-Prado, Sergio S. Yamada, Sebastião Gazola, Marcia R. Batista and Roberto B. Bazotte

    Article first published online : 14 JUN 2006, DOI: 10.1002/ptr.1944

  14. Stevia rebaudiana Bertoni as a source of bioactive compounds: the effect of harvest time, experimental site and crop age on steviol glycoside content and antioxidant properties

    Journal of the Science of Food and Agriculture

    Volume 93, Issue 9, July 2013, Pages: 2121–2129, Silvia Tavarini and Luciana G Angelini

    Article first published online : 10 JAN 2013, DOI: 10.1002/jsfa.6016

  15. Conventional extraction processes of stevioside

    Stevioside: Technology, Applications and Health

    Sirshendu De, Sourav Mondal, Suvrajit Banerjee, Pages: 51–64, 2013

    Published Online : 23 AUG 2013, DOI: 10.1002/9781118350720.ch4

  16. An improvised process of isolation, purification of steviosides from Stevia rebaudiana Bertoni leaves and its biological activity

    International Journal of Food Science & Technology

    Volume 47, Issue 12, December 2012, Pages: 2554–2560, Adari B. Rao, Goka R. Reddy, Prasad Ernala, Sundergopal Sridhar and Yerrapragada V. L. Ravikumar

    Article first published online : 14 AUG 2012, DOI: 10.1111/j.1365-2621.2012.03134.x

  17. Tandem mass spectrometric fragmentation patterns of known and new steviol glycosides with structure proposals

    Rapid Communications in Mass Spectrometry

    Volume 25, Issue 11, 15 June 2011, Pages: 1575–1582, Benno F. Zimmermann

    Article first published online : 11 MAY 2011, DOI: 10.1002/rcm.5024

    Corrected by:

    Erratum: Tandem mass spectrometric fragmentation patterns of known and new steviol glycosides with structure proposals

    Vol. 25, Issue 23, 3657–3658, Article first published online: 4 NOV 2011

  18. EXPECTATIONS AND ACCEPTABILITY OF DIABETIC AND REDUCED-CALORIE MILK CHOCOLATES AMONG NONDIABETICS AND DIABETICS IN THE U.S.A.

    Journal of Sensory Studies

    Volume 25, Issue s1, July 2010, Pages: 133–152, LAURO MELO, JESSICA L. CHILDS, MARYANNE DRAKE, HELENA MARIA ANDRÉ BOLINI and PRISCILLA EFRAIM

    Article first published online : 28 APR 2010, DOI: 10.1111/j.1745-459X.2010.00291.x

  19. You have free access to this content
    A double-blind placebo-controlled study of the effectiveness and tolerability of oral stevioside in human hypertension

    British Journal of Clinical Pharmacology

    Volume 50, Issue 3, September 2000, Pages: 215–220, Paul Chan, Brian Tomlinson, Yi-Jen Chen, Ju-Chi Liu, Ming-Hsiung Hsieh and Juei-Tang Cheng

    Article first published online : 24 DEC 2001, DOI: 10.1046/j.1365-2125.2000.00260.x

  20. Applications of stevioside

    Stevioside: Technology, Applications and Health

    Sirshendu De, Sourav Mondal, Suvrajit Banerjee, Pages: 45–50, 2013

    Published Online : 23 AUG 2013, DOI: 10.1002/9781118350720.ch3