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There are 199238 results for: content related to: Assembling Women. The Feminization of Global Manufacturing – Edited by Teri L. Caraway

  1. Assembling Women: The Feminization of Global Manufacturing by Teri L. Caraway

    American Ethnologist

    Volume 36, Issue 1, February 2009, Pages: 185–186, MARY BETH MILLS

    Version of Record online : 24 FEB 2009, DOI: 10.1111/j.1548-1425.2008.01111_4.x

  2. Assembling Women: The Feminization of Global Manufacturing – By Teri L. Caraway

    Asian Politics & Policy

    Volume 2, Issue 1, January/March 2010, Pages: 145–146, Yoonkyung Lee

    Version of Record online : 8 JAN 2010, DOI: 10.1111/j.1943-0787.2009.01180.x

  3. Assembling Women: The Feminization of Global Manufacturing. By Teri Caraway

    Anthropology of Work Review

    Volume 30, Issue 1, Spring 2009, Pages: 19–20, Kedron Thomas

    Version of Record online : 30 APR 2009, DOI: 10.1111/j.1548-1417.2009.01013.x

  4. Effects of cover crops, weeds and plant debris on development of Mycocentrospora acerina in caraway

    Annals of Applied Biology

    Volume 131, Issue 2, October 1997, Pages: 227–243, A. EVENHUIS and B. VERDAM

    Version of Record online : 28 JUN 2008, DOI: 10.1111/j.1744-7348.1997.tb05153.x

  5. Effects of essential oils from fennel (Foeniculi aetheroleum) and caraway (Carvi aetheroleum) in pigs

    Journal of Animal Physiology and Animal Nutrition

    Volume 90, Issue 11-12, December 2006, Pages: 500–510, F. Schöne, A. Vetter, H. Hartung, H. Bergmann, A. Biertümpfel, G. Richter, S. Müller and G. Breitschuh

    Version of Record online : 11 JUL 2006, DOI: 10.1111/j.1439-0396.2006.00632.x

  6. Essential oils to control Botrytis cinerea in vitro and in vivo on plum fruits

    Journal of the Science of Food and Agriculture

    Volume 93, Issue 2, 30 January 2013, Pages: 348–353, Mohammad Hossein Aminifard and Samane Mohammadi

    Version of Record online : 27 JUN 2012, DOI: 10.1002/jsfa.5765

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    Effect of peppermint oil and caraway oil on gastrointestinal motility in healthy volunteers: a pharmacodynamic study using simultaneous determination of gastric and gall-bladder emptying and orocaecal transit time

    Alimentary Pharmacology & Therapeutics

    Volume 17, Issue 3, February 2003, Pages: 445–451, K. J. Goerg and TH. Spilker

    Version of Record online : 4 FEB 2003, DOI: 10.1046/j.1365-2036.2003.01421.x

  8. Assembling Women: The Feminization of Global Manufacturing – By T.L. Caraway

    Gender, Work & Organization

    Volume 16, Issue 6, November 2009, Pages: 731–733, EDWARD J. LUSK

    Version of Record online : 27 OCT 2009, DOI: 10.1111/j.1468-0432.2009.00482_1.x

  9. BIOCHEMICAL PROPERTIES OF γ-IRRADIATED CARAWAY ESSENTIAL OILS

    Journal of Food Biochemistry

    Volume 35, Issue 2, April 2011, Pages: 650–662, F. FATEMI, A. ALLAMEH, H. KHALAFI, R. RAJAEE, N. DAVOODIAN and M.B. REZAEI

    Version of Record online : 4 MAR 2011, DOI: 10.1111/j.1745-4514.2010.00408.x

  10. Fatty acid and essential oil composition of three Tunisian caraway (Carum carvi L.) seed ecotypes

    Journal of the Science of Food and Agriculture

    Volume 90, Issue 3, February 2010, Pages: 391–396, Bochra Laribi, Karima Kouki, Abdelaziz Mougou and Brahim Marzouk

    Version of Record online : 27 NOV 2009, DOI: 10.1002/jsfa.3827

  11. Caraway

    Natural Food Flavors and Colorants

    Mathew Attokaran, Pages: 107–109, 2011

    Published Online : 7 FEB 2011, DOI: 10.1002/9780470959152.ch27

  12. Method for Attaining Caraway Seed Oil Fractions with Different Composition

    Chemistry & Biodiversity

    Volume 13, Issue 6, June 2016, Pages: 695–699, Santosh Shiwakoti, Shital Poudyal, Osama Saleh, Tess Astatkie and Valtcho D. Zheljazkov

    Version of Record online : 27 MAY 2016, DOI: 10.1002/cbdv.201500190

  13. Evaluation of phenolic content and antioxidant activity of Iranian caraway in comparison with clove and BHT using model systems and vegetable oil

    International Journal of Food Science & Technology

    Volume 41, Issue s1, August 2006, Pages: 20–27, Fatemeh Bamdad, Mahdi Kadivar and Javad Keramat

    Version of Record online : 3 AUG 2006, DOI: 10.1111/j.1365-2621.2006.01238.x

  14. EFFECTS OF pH AND TEMPERATURE ON VOLATILE CONSTITUENTS OF CARAWAY

    Journal of Food Science

    Volume 35, Issue 5, September 1970, Pages: 531–533, YUSEN YIN, N. ZARGHAMI and D. E. HEINZ

    Version of Record online : 25 AUG 2006, DOI: 10.1111/j.1365-2621.1970.tb04800.x

  15. You have free access to this content
    Herbal medicinal products for non-ulcer dyspepsia

    Alimentary Pharmacology & Therapeutics

    Volume 16, Issue 10, October 2002, Pages: 1689–1699, J. Thompson Coon and E. Ernst

    Version of Record online : 19 SEP 2002, DOI: 10.1046/j.1365-2036.2002.01339.x

  16. Chiral GC analysis of (S)(+)- and (R)(−)-carvone with high enantiomeric purity in caraway, dill and spearmint oils

    Flavour and Fragrance Journal

    Volume 7, Issue 5, October 1992, Pages: 289–292, Uzi Ravid, Eli Putievsky, Irena Katzir, Vera Weinstein and Raphael Ikan

    Version of Record online : 28 APR 2006, DOI: 10.1002/ffj.2730070511

  17. Caraway

    Natural Food Flavors and Colorants

    Mathew Attokaran, Pages: 103–105, 2017

    Published Online : 7 JAN 2017, DOI: 10.1002/9781119114796.ch27

  18. Antimicrobial Activity of a Pullulan–Caraway Essential Oil Coating on Reduction of Food Microorganisms and Quality in Fresh Baby Carrot

    Journal of Food Science

    Volume 78, Issue 8, August 2013, Pages: M1242–M1248, Małgorzata Gniewosz, Karolina Kraśniewska, Marcin Woreta and Olga Kosakowska

    Version of Record online : 19 AUG 2013, DOI: 10.1111/1750-3841.12217

  19. ESSENTIAL OILS AS CONTROL AGENTS OF POSTAHARVEST ALTERNARIA AND PENICILLIUM ROTS ON TOMATO FRUITS

    Journal of Food Safety

    Volume 30, Issue 2, May 2010, Pages: 341–352, ALI ABDOLAHI, ABBAS HASSANI, YOUBERT GHOSTA, TAIMOOR JAVADI and MOHAMMAD HADI MESHKATALSADAT

    Version of Record online : 3 MAR 2010, DOI: 10.1111/j.1745-4565.2009.00211.x

  20. Hydrodistillation of caraway by direct induction heating assisted by a magnetic field process

    Flavour and Fragrance Journal

    Volume 22, Issue 3, May/June 2007, Pages: 178–183, L. Lagunez Rivera and G. Vilarem

    Version of Record online : 17 JAN 2007, DOI: 10.1002/ffj.1777