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There are 7117 results for: content related to: Isoflavonoid exudation from white lupin roots is influenced by phosphate supply, root type and cluster-root stage

  1. You have free access to this content
    Cell wall-associated isoflavonoids and β-glucosidase activity in Lupinus albus plants responding to environmental stimuli

    Plant, Cell & Environment

    Volume 25, Issue 1, January 2002, Pages: 20–40, M. Piślewska, P. Bednarek, M. Stobiecki, M. Zieliśska and P. Wojtaszek

    Version of Record online : 6 APR 2002, DOI: 10.1046/j.0016-8025.2001.00806.x

  2. You have free access to this content
    White lupin has developed a complex strategy to limit microbial degradation of secreted citrate required for phosphate acquisition

    Plant, Cell & Environment

    Volume 29, Issue 5, May 2006, Pages: 919–927, LAURE WEISSKOPF, ELIANE ABOU-MANSOUR, NATHALIE FROMIN, NICOLA TOMASI, DIANA SANTELIA, IRIS EDELKOTT, GÜNTER NEUMANN, MICHEL ARAGNO, RAFFAELE TABACCHI and ENRICO MARTINOIA

    Version of Record online : 25 JAN 2006, DOI: 10.1111/j.1365-3040.2005.01473.x

  3. Detection of isoflavonoids and their glycosides by liquid chromatography/electrospray ionization mass spectrometry in root extracts of lupin (Lupinus albus)

    Phytochemical Analysis

    Volume 10, Issue 4, July/August 1999, Pages: 198–207, Maciej Stobiecki, Christian Malosse, Lucien Kerhoas, Przemysław Wojlaszek and Jacques Einhorn

    Version of Record online : 30 JUN 1999, DOI: 10.1002/(SICI)1099-1565(199907/08)10:4<198::AID-PCA454>3.0.CO;2-C

  4. Evaluation of quality of Radix Puerariae herbal medicine by isoflavonoids

    Journal of Pharmacy and Pharmacology

    Volume 62, Issue 5, May 2010, Pages: 644–650, Tong Rong Chen, Lei An Chen and Que King Wei

    Version of Record online : 26 MAY 2010, DOI: 10.1211/jpp.62.05.0013

  5. Proteomic insights into synthesis of isoflavonoids in soybean seeds

    PROTEOMICS

    Volume 15, Issue 10, May 2015, Pages: 1646–1657, Mehran Dastmalchi and Sangeeta Dhaubhadel

    Version of Record online : 11 MAR 2015, DOI: 10.1002/pmic.201400444

  6. Root isoflavonoids and hairy root transformation influence key bacterial taxa in the soybean rhizosphere

    Environmental Microbiology

    Laura J. White, Xijin Ge, Volker S. Brözel and Senthil Subramanian

    Version of Record online : 10 FEB 2017, DOI: 10.1111/1462-2920.13602

  7. Does scientific evidence support the use of non-prescription supplements for treatment of acute menopausal symptoms such as hot flushes?

    Nutrition & Dietetics

    Volume 62, Issue 4, December 2005, Pages: 138–151, Katherine Hanna, 1 Alice Day, 1 Sheila O'Neill, 2 Carla Patterson and 1 Philippa Lyons-Wall 1

    Version of Record online : 25 NOV 2005, DOI: 10.1111/j.1747-0080.2005.00022.x

  8. The regulatory network of cluster-root function and development in phosphate-deficient white lupin (Lupinus albus) identified by transcriptome sequencing

    Physiologia Plantarum

    Volume 151, Issue 3, July 2014, Pages: 323–338, Zhengrui Wang, Daniel Straub, Huaiyu Yang, Angelika Kania, Jianbo Shen, Uwe Ludewig and Günter Neumann

    Version of Record online : 29 APR 2014, DOI: 10.1111/ppl.12187

  9. Ultraviolet irradiation induces accumulation of isoflavonoids and transcription of genes of enzymes involved in the calycosin-7-O-β-d-glucoside pathway in Astragalus membranaceus Bge. var. mongholicus (Bge.) Hsiao

    Physiologia Plantarum

    Volume 142, Issue 3, July 2011, Pages: 265–273, Rong-Yan Xu, Peng Nan, Yixin Yang, Haiyun Pan, Tongshui Zhou and Jiakuan Chen

    Version of Record online : 25 APR 2011, DOI: 10.1111/j.1399-3054.2011.01474.x

  10. Soybean resistance to stink bugs (Nezara viridula and Piezodorus guildinii) increases with exposure to solar UV-B radiation and correlates with isoflavonoid content in pods under field conditions

    Plant, Cell & Environment

    Volume 38, Issue 5, May 2015, Pages: 920–928, JORGE A. ZAVALA, CARLOS A. MAZZA, FRANCISCO M. DILLON, HUGO D. CHLUDIL and CARLOS L. BALLARÉ

    Version of Record online : 5 JUN 2014, DOI: 10.1111/pce.12368

  11. Changes in the accumulation of flavonoid and isoflavonoid conjugates associated with plant age and nodulation in alfalfa (Medicago sativa)

    Physiologia Plantarum

    Volume 91, Issue 1, May 1994, Pages: 27–36, Sarah A. Tiller, Andrew D. Parry and Robert Edwards

    Version of Record online : 28 APR 2006, DOI: 10.1111/j.1399-3054.1994.tb00655.x

  12. Affinity of isoflavonoids for lipid bilayers evaluated with liposomal systems

    BioFactors

    Volume 19, Issue 3-4, 2003, Pages: 179–187, Ryuichi Kato, Katsuko Kajiya, Hiromi Tokumoto, Shigenori Kumazawa and Tsutomu Nakayama

    Version of Record online : 16 DEC 2008, DOI: 10.1002/biof.5520190311

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    The impact of dietary isoflavonoids on malignant brain tumors

    Cancer Medicine

    Volume 3, Issue 4, August 2014, Pages: 865–877, Tina Sehm, Zheng Fan, Ruth Weiss, Marc Schwarz, Tobias Engelhorn, Nirjhar Hore, Arnd Doerfler, Michael Buchfelder, IIker Y. Eyüpoglu and Nic E. Savaskan

    Version of Record online : 4 JUN 2014, DOI: 10.1002/cam4.265

  14. Profiling isoflavonoids found in legume root extracts using capillary electrophoresis

    ELECTROPHORESIS

    Volume 23, Issue 11, No. 11 June 2002, Pages: 1642–1651, Brandi R. Baggett, John D. Cooper, Eric T. Hogan, Jason Carper, Nancy L. Paiva and Joel T. Smith

    Version of Record online : 4 JUN 2002, DOI: 10.1002/1522-2683(200206)23:11<1642::AID-ELPS1642>3.0.CO;2-Y

  15. Isolation and purification of isoflavonoids from Rhizoma Belamcandae by two-dimensional preparative high-performance liquid chromatography with column switch technology

    Biomedical Chromatography

    Volume 23, Issue 10, October 2009, Pages: 1064–1072, Yunyun Jiang, Weiquan Zhao, Chao Feng, Tingting Zhou, Guorong Fan and Yutian Wu

    Version of Record online : 21 APR 2009, DOI: 10.1002/bmc.1224

  16. Prostatic fluid concentrations of isoflavonoids in soy consumers are sufficient to inhibit growth of benign and malignant prostatic epithelial cells in vitro

    The Prostate

    Volume 66, Issue 5, 1 April 2006, Pages: 557–566, Tammy E. Hedlund, Adrie van Bokhoven, Widya U. Johannes, Steven K. Nordeen and Lorraine G. Ogden

    Version of Record online : 21 DEC 2005, DOI: 10.1002/pros.20380

  17. Associations Between Urine Excretion of Isoflavonoids and Cognition in Postmenopausal Women in the Women's Isoflavone Soy Health Clinical Trial

    Journal of the American Geriatrics Society

    Volume 62, Issue 4, April 2014, Pages: 629–635, Jan A. St. John, Victor W. Henderson, Howard N. Hodis, Naoko Kono, Carol A. McCleary, Adrian A. Franke and Wendy J. Mack

    Version of Record online : 11 MAR 2014, DOI: 10.1111/jgs.12752

  18. Distribution of isoflavones and coumestrol in neglected tropical and subtropical legumes

    Journal of the Science of Food and Agriculture

    Volume 93, Issue 3, February 2013, Pages: 575–579, Olga Leuner, Jaroslav Havlik, Jana Hummelova, Elena Prokudina, Pavel Novy and Ladislav Kokoska

    Version of Record online : 28 AUG 2012, DOI: 10.1002/jsfa.5835

  19. Structure-oriented UHPLC-LTQ Orbitrap-based approach as a dereplication strategy for the identification of isoflavonoids from Amphimas pterocarpoides crude extract

    Journal of Mass Spectrometry

    Volume 48, Issue 5, May 2013, Pages: 561–575, Job Tchoumtchoua, Dieudonné Njamen, Jean Claude Mbanya, Alexios-Leandros Skaltsounis and Maria Halabalaki

    Version of Record online : 23 APR 2013, DOI: 10.1002/jms.3167

  20. Flavonoid Chemistry of the Leguminosae

    Recent Advances in Polyphenol Research, Volume 2

    Celestino Santos-Buelga, Maria Teresa Escribano-Bailon, Vincenzo Lattanzio, Pages: 23–58, 2010

    Published Online : 20 APR 2010, DOI: 10.1002/9781444323375.ch2