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There are 5715 results for: content related to: Differential regulation of grain sucrose accumulation and metabolism in Coffea arabica (Arabica) and Coffea canephora (Robusta) revealed through gene expression and enzyme activity analysis

  1. Coffee

    Standard Article

    Compendium of Transgenic Crop Plants

    Hervé Etienne, Edgardo Alpizar, Philippe Lashermes, Andrea Menéndez-Yuffá, Zoraya Guglielmo-Cróquer and Hosahalli L. Sreenath

    Published Online : 15 APR 2009, DOI: 10.1002/9781405181099.k0802

  2. An annotated taxonomic conspectus of the genus Coffea (Rubiaceae)

    Botanical Journal of the Linnean Society

    Volume 152, Issue 4, December 2006, Pages: 465–512, AARON P. DAVIS, RAFAEL GOVAERTS, DIANE M. BRIDSON and PIET STOFFELEN

    Article first published online : 15 DEC 2006, DOI: 10.1111/j.1095-8339.2006.00584.x

  3. You have free access to this content
    Micro-collinearity and genome evolution in the vicinity of an ethylene receptor gene of cultivated diploid and allotetraploid coffee species (Coffea)

    The Plant Journal

    Volume 67, Issue 2, July 2011, Pages: 305–317, Qingyi Yu, Romain Guyot, Alexandre de Kochko, Anne Byers, Rafael Navajas-Pérez, Brennick J. Langston, Christine Dubreuil-Tranchant, Andrew H. Paterson, Valérie Poncet, Chifumi Nagai and Ray Ming

    Article first published online : 12 MAY 2011, DOI: 10.1111/j.1365-313X.2011.04590.x

  4. You have free access to this content
    Genomic expression dominance in the natural allopolyploid Coffea arabica is massively affected by growth temperature

    New Phytologist

    Volume 192, Issue 3, November 2011, Pages: 760–774, Amélie Bardil, Juliana Dantas de Almeida, Marie Christine Combes, Philippe Lashermes and Benoît Bertrand

    Article first published online : 28 JUL 2011, DOI: 10.1111/j.1469-8137.2011.03833.x

  5. Effect of roasting on chlorogenic acids, caffeine and polycyclic aromatic hydrocarbons levels in two Coffea cultivars: Coffea arabica cv. Catuaí Amarelo IAC-62 and Coffea canephora cv. Apoatã IAC-2258

    International Journal of Food Science & Technology

    Volume 47, Issue 2, February 2012, Pages: 406–415, Silvia A. V. Tfouni, Camila S. Serrate, Larissa B. Carreiro, Monica C. R. Camargo, Camila R. A. Teles, Kátia M. V. A. B. Cipolli and Regina P. Z. Furlani

    Article first published online : 28 NOV 2011, DOI: 10.1111/j.1365-2621.2011.02854.x

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    Favourable habitats for Coffea inter-specific hybridization in central New Caledonia: combined genetic and spatial analyses

    Journal of Applied Ecology

    Volume 47, Issue 1, February 2010, Pages: 85–95, Céline Gomez, Ahmed Batti, Daniel Le Pierrès, Claudine Campa, Serge Hamon, Alexandre De Kochko, Perla Hamon, Frédéric Huynh, Marc Despinoy and Valérie Poncet

    Article first published online : 30 DEC 2009, DOI: 10.1111/j.1365-2664.2009.01762.x

  7. You have free access to this content
    Genome rearrangements derived from homoeologous recombination following allopolyploidy speciation in coffee

    The Plant Journal

    Volume 78, Issue 4, May 2014, Pages: 674–685, Philippe Lashermes, Marie-Christine Combes, Yann Hueber, Dany Severac and Alexis Dereeper

    Article first published online : 23 APR 2014, DOI: 10.1111/tpj.12505

  8. A new source of resistance against coffee leaf rust from New-Caledonian natural interspecific hybrids between Coffea arabica and Coffea canephora

    Plant Breeding

    Volume 126, Issue 6, December 2007, Pages: 638–641, L. Mahé, V. M. P. Várzea, D. Le Pierrès, M.-C. Combes and P. Lashermes

    Article first published online : 21 NOV 2007, DOI: 10.1111/j.1439-0523.2007.01413.x

  9. Sucrose metabolism during fruit development in Coffea racemosa

    Annals of Applied Biology

    Volume 152, Issue 2, April 2008, Pages: 179–187, C. Geromel, L.P. Ferreira, A. Bottcher, D. Pot, L.F.P. Pereira, T. Leroy, L.G.E. Vieira, P. Mazzafera and P. Marraccini

    Article first published online : 13 NOV 2007, DOI: 10.1111/j.1744-7348.2007.00199.x

  10. Caffeine and chlorogenic acids intake from coffee brew: influence of roasting degree and brewing procedure

    International Journal of Food Science & Technology

    Volume 49, Issue 3, March 2014, Pages: 747–752, Silvia A. V. Tfouni, Larissa B. Carreiro, Camila R. A. Teles, Regina P. Z. Furlani, Katia M. V. A. B. Cipolli and Mônica C. R. Camargo

    Article first published online : 10 OCT 2013, DOI: 10.1111/ijfs.12361

  11. Detection by simple sequence repeat markers of introgression from Coffea canephora in Coffea arabica cultivars

    Plant Breeding

    Volume 121, Issue 6, December 2002, Pages: 542–544, F. Anthony, O. Quiros, P. Topart, B. Bertrand and P. Lashermes

    Article first published online : 28 JUN 2008, DOI: 10.1046/j.1439-0523.2002.00748.x

  12. Do domatia mediate mutualistic interactions between coffee plants and predatory mites?

    Entomologia Experimentalis et Applicata

    Volume 118, Issue 3, March 2006, Pages: 185–192, Cláudia H.C. Matos, Angelo Pallini, Fredson F. Chaves, José H. Schoereder and Arne Janssen

    Article first published online : 23 FEB 2006, DOI: 10.1111/j.1570-7458.2006.00381.x

  13. Coffee Selection and Breeding

    Coffee: Growing, Processing, Sustainable Production: A Guidebook for Growers, Processors, Traders, and Researchers

    A. B. Eskes, Th. Leroy, Pages: 57–86, 2008

    Published Online : 24 APR 2008, DOI: 10.1002/9783527619627.ch3

  14. Can near-infrared reflectance of green coffee be used to detect introgression in Coffea arabica cultivars?

    Journal of the Science of Food and Agriculture

    Volume 85, Issue 6, 30 April 2005, Pages: 955–962, Benoît Bertrand, Hervé Etienne, Philippe Lashermes, Bernard Guyot and Fabrice Davrieux

    Article first published online : 26 JAN 2005, DOI: 10.1002/jsfa.2049

  15. You have free access to this content
    Breeding for resistance to Meloidogyne exigua in Coffea arabica by introgression of resistance genes of Coffea canephora

    Plant Pathology

    Volume 50, Issue 5, October 2001, Pages: 637–643, B. Bertrand, F. Anthony and P. Lashermes

    Article first published online : 9 OCT 2008, DOI: 10.1046/j.1365-3059.2001.00597.x

  16. You have full text access to this OnlineOpen article
    Metabolic pathways in tropical dicotyledonous albuminous seeds: Coffea arabica as a case study

    New Phytologist

    Volume 182, Issue 1, April 2009, Pages: 146–162, Thierry Joët, Andréina Laffargue, Jordi Salmona, Sylvie Doulbeau, Frédéric Descroix, Benoît Bertrand, Alexandre de Kochko and Stéphane Dussert

    Article first published online : 22 JAN 2009, DOI: 10.1111/j.1469-8137.2008.02742.x

  17. Genetic diversity and structure of Hemileia vastatrix populations on Coffea spp.

    Plant Pathology

    P. G. C. Cabral, E. Maciel-Zambolim, S. A. S. Oliveira, E. T. Caixeta and L. Zambolim

    Article first published online : 29 JUN 2015, DOI: 10.1111/ppa.12411

  18. Two-dimensional mapping as a tool for classification of green coffee bean species


    Volume 5, Issue 3, No. 3 February 2005, Pages: 710–718, Maria Teresa Gil-Agusti, Natascia Campostrini, Lello Zolla, Corrado Ciambella, Carlo Invernizzi and Pier Giorgio Righetti

    Article first published online : 24 JAN 2005, DOI: 10.1002/pmic.200401014

  19. Coffee Breeding and Related Evolutionary Aspects

    Plant Breeding Reviews, Volume 2

    H.P. Medina-Filho, A. Carvalho, M.R. Sondahl, L.C. Fazuoli, W.M. Costa, Pages: 157–193, 2011

    Published Online : 9 FEB 2011, DOI: 10.1002/9781118060995.ch5

  20. Coffee

    Standard Article

    Ullmann's Encyclopedia of Industrial Chemistry

    Rinantonio Viani and Marino Petracco

    Published Online : 15 APR 2007, DOI: 10.1002/14356007.a07_315.pub2