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There are 25916 results for: content related to: A randomized controlled trial of early dietary supply of long-chain polyunsaturated fatty acids and mental development in term infants

  1. Long-chain omega-3 fatty acids: time to establish a dietary reference intake

    Nutrition Reviews

    Volume 71, Issue 10, October 2013, Pages: 692–707, Michael R Flock, William S Harris and Penny M Kris-Etherton

    Article first published online : 3 OCT 2013, DOI: 10.1111/nure.12071

  2. Controlling Two-Step Multimode Switching of Dihydroazulene Photoswitches

    Chemistry - A European Journal

    Volume 21, Issue 10, March 2, 2015, Pages: 3968–3977, Anne U. Petersen, Dr. Søren L. Broman, Stine T. Olsen, Anne S. Hansen, Prof. Dr. Lin Du, Prof. Dr. Anders Kadziola, Prof. Dr. Thorsten Hansen, Prof. Dr. Henrik G. Kjaergaard, Prof. Dr. Kurt V. Mikkelsen and Prof. Dr. Mogens Brøndsted Nielsen

    Article first published online : 14 JAN 2015, DOI: 10.1002/chem.201405457

  3. Omega-3 fatty acids influence mood in healthy and depressed individuals

    Nutrition Reviews

    Volume 71, Issue 11, November 2013, Pages: 727–741, Grace E Giles, Caroline R Mahoney and Robin B Kanarek

    Article first published online : 22 OCT 2013, DOI: 10.1111/nure.12066

  4. Role of infant dietary long-chain polyunsaturated fatty acids, liposoluble vitamins, cholesterol and lecithin on psychomotor development

    Acta Paediatrica

    Volume 92, Issue s442, August 2003, Pages: 19–33, F Cockburn

    Article first published online : 2 JAN 2007, DOI: 10.1111/j.1651-2227.2003.tb00660.x

  5. You have free access to this content
    Dehydroascorbate and glucose are taken up into Arabidopsis thaliana cell cultures by two distinct mechanisms

    FEBS Letters

    Volume 582, Issue 18, August 06, 2008, Pages: 2714–2718, N. Horemans, A. Szarka, M. De Bock, T. Raeymaekers, G. Potters, M. Levine, G. Banhégyi and Y. Guisez

    Article first published online : 9 JUL 2008, DOI: 10.1016/j.febslet.2008.07.001

  6. Studien zur Intensivierung der Umwandlung von Glycerin in Dihydroxyaceton durch Acetobacter suboxydans

    Zeitschrift für allgemeine Mikrobiologie

    Volume 5, Issue 2, 1965, Pages: 136–146, K. Sattler

    Article first published online : 24 JAN 2007, DOI: 10.1002/jobm.19650050208

  7. Distinct roles of different forms of vitamin E in DHA-induced apoptosis in triple-negative breast cancer cells

    Molecular Nutrition & Food Research

    Volume 56, Issue 6, June 2012, Pages: 923–934, Ailian Xiong, Weiping Yu, Richa Tiwary, Bob G. Sanders and Kimberly Kline

    Article first published online : 18 JUN 2012, DOI: 10.1002/mnfr.201200027

  8. You have free access to this content
    Arachidonic acid/docosahexaenoic acid-supplemented diet in early life reduces body weight gain, plasma lipids, and adiposity in later life in ApoE*3Leiden mice

    Molecular Nutrition & Food Research

    Volume 56, Issue 7, July 2012, Pages: 1081–1089, Peter Y. Wielinga, Lucien F. Harthoorn, Lars Verschuren, Marieke H. Schoemaker, Zeina E. Jouni, Eric A.F. van Tol, Robert Kleemann and Teake Kooistra

    Article first published online : 18 MAY 2012, DOI: 10.1002/mnfr.201100762

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    Dietary n-6 polyunsaturated fatty acid deprivation increases docosahexaenoic acid metabolism in rat brain

    Journal of Neurochemistry

    Volume 120, Issue 6, March 2012, Pages: 985–997, Miki Igarashi, Hyung-Wook Kim, Lisa Chang, Kaizong Ma and Stanley I. Rapoport

    Article first published online : 23 JAN 2012, DOI: 10.1111/j.1471-4159.2011.07597.x

  10. Longchain polyunsaturated fatty acid supplementation in infants born at term

    Intervention Review

    The Cochrane Library

    Karen Simmer, Sanjay K Patole and Shripada C Rao

    Published Online : 7 DEC 2011, DOI: 10.1002/14651858.CD000376.pub3

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    Dietary supplementation with eicosapentaenoic and docosahexaenoic acid inhibits growth of Morris hepatocarcinoma 3924A in rats: Effects on proliferation and apoptosis

    International Journal of Cancer

    Volume 75, Issue 5, 2 March 1998, Pages: 699–705, Gabriella Calviello, Paola Palozza, Elisabetta Piccioni, Nicola Maggiano, Andrea Frattucci, Piergiorgio Franceschelli and Gianna M. Bartoli

    Article first published online : 6 DEC 1998, DOI: 10.1002/(SICI)1097-0215(19980302)75:5<699::AID-IJC7>3.0.CO;2-U

  12. Inhibition of Macrophage Nitric-Oxide Production and Ia-Expression by Docosahexaenoic Acid, a Constituent of Fetal and Neonatal Serum

    American Journal of Reproductive Immunology

    Volume 36, Issue 1, July 1996, Pages: 1–10, Tarik A. Khair-El-Din, Stanley C. Sicher, Miguel A. Vazquez and Christopher Y. Lu

    Article first published online : 6 SEP 2011, DOI: 10.1111/j.1600-0897.1996.tb00133.x

  13. Docosahexaenoic acid inhibits synaptic transmission and epileptiform activity in the rat hippocampus

    Synapse

    Volume 37, Issue 2, August 2000, Pages: 90–94, Chainllie Young, Po-Wu Gean, Lih-Chu Chiou and Yu-Zen Shen

    Article first published online : 28 JUN 2000, DOI: 10.1002/1098-2396(200008)37:2<90::AID-SYN2>3.0.CO;2-Z

  14. The effect of vitamins C and E in (n-3) highly unsaturated fatty acids-enriched Artemia nauplii on growth, survival, and stress resistance of fresh water walleye Stizostedion vitreum larvae

    Aquaculture Nutrition

    Volume 6, Issue 3, September 2000, Pages: 199–206, Kolkovski, Czesny, Yackey, Moreau, Cihla, Mahan and Dabrowski

    Article first published online : 24 DEC 2001, DOI: 10.1046/j.1365-2095.2000.00112.x

  15. Loss of Ascorbic Acid During Estimation by the Roe-Kuether Method

    Journal of Food Science

    Volume 26, Issue 1, January 1961, Pages: 11–14, C. P. TEWARI and P.S. KRISHNAN

    Article first published online : 25 AUG 2006, DOI: 10.1111/j.1365-2621.1961.tb00032.x

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    Maternal fatty acid status during pregnancy and lactation and relation to newborn and infant status

    Maternal & Child Nutrition

    Volume 7, Issue s2, April 2011, Pages: 41–58, Lotte Lauritzen and Susan E. Carlson

    Article first published online : 2 MAR 2011, DOI: 10.1111/j.1740-8709.2011.00303.x

  17. Multi-Mode Switching Based on Dihydroazulene/vinylheptafulvene Photochromism: Synergism of Photochromism and Redox Switching in Heteroaryl-Functionalized Systems

    Chemistry - A European Journal

    Volume 2, Issue 9, September 1996, Pages: 1150–1158, Dr. Hubert Spreitzer and Prof. Jörg Daub

    Article first published online : 21 FEB 2006, DOI: 10.1002/chem.19960020918

  18. Docosahexaenoic acid, the aquatic diet, and hominin encephalization: Difficulties in establishing evolutionary links

    American Journal of Human Biology

    Volume 19, Issue 1, January/February 2007, Pages: 132–141, Bryce A. Carlson and John D. Kingston

    Article first published online : 7 DEC 2006, DOI: 10.1002/ajhb.20579

  19. In vitro evaluation of efficacy of dihydroartemisinin-loaded methoxy poly(ethylene glycol)/poly(l-lactic acid) amphiphilic block copolymeric micelles

    Journal of Applied Polymer Science

    Volume 128, Issue 5, 5 June 2013, Pages: 3084–3092, Wen-fen Lu, Shui-fang Chen, Zhi-yong Wen, Qiang Li and Jian-hai Chen

    Article first published online : 17 SEP 2012, DOI: 10.1002/app.38518

  20. Elimination of ALDH+ breast tumor initiating cells by docosahexanoic acid and/or gamma tocotrienol through SHP-1 inhibition of Stat3 signaling

    Molecular Carcinogenesis

    Ailian Xiong, Weiping Yu, Yaobin Liu, Bob G. Sanders and Kimberly Kline

    Article first published online : 3 FEB 2015, DOI: 10.1002/mc.22291