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There are 17517 results for: content related to: Alcohol Mediates Increases in Hepatic and Serum Nonheme Iron Stores in a Rat Model for Alcohol-Induced Liver Injury

  1. Effects of Cooking and Chemical Treatment on Heme and Nonheme Iron in Meat

    Journal of Food Science

    Volume 48, Issue 4, July 1983, Pages: 1340–1343, B. R. SCHRICKER and D. D. MILLER

    Article first published online : 25 AUG 2006, DOI: 10.1111/j.1365-2621.1983.tb09225.x

  2. Measurement and Content of Nonheme and Total Iron in Muscle

    Journal of Food Science

    Volume 47, Issue 3, May 1982, Pages: 740–743, B. R. SCHRICKER, D. D. MILLER and J. R. STOUFFER

    Article first published online : 25 AUG 2006, DOI: 10.1111/j.1365-2621.1982.tb12704.x

  3. Some Factors Influencing the Nonheme Iron Content of Meat and Its Implications in Oxidation

    Journal of Food Science

    Volume 49, Issue 2, March 1984, Pages: 581–584, C.C. CHEN, A. M. PEARSON, J. I. GRAY, M. H. FOOLADI and P. K. KU

    Article first published online : 25 AUG 2006, DOI: 10.1111/j.1365-2621.1984.tb12473.x

  4. You have full text access to this OnlineOpen article
    Differences and Comparisons of the Properties and Reactivities of Iron(III)–hydroperoxo Complexes with Saturated Coordination Sphere

    Chemistry - A European Journal

    Volume 21, Issue 3, January 12, 2015, Pages: 1221–1236, Abayomi S. Faponle, Dr. Matthew G. Quesne, Dr. Chivukula V. Sastri, Prof. Dr. Frédéric Banse and Dr. Sam P. de Visser

    Article first published online : 14 NOV 2014, DOI: 10.1002/chem.201404918

  5. Nonheme Iron Halogenases

    Standard Article

    Encyclopedia of Inorganic and Bioinorganic Chemistry

    Leah C Blasiak and Catherine L Drennan

    Published Online : 15 DEC 2011, DOI: 10.1002/9781119951438.eibc0655

  6. Modification of the Schricker Nonheme Iron Method to Minimize Pigment Effects for Red Meats

    Journal of Food Science

    Volume 52, Issue 5, September 1987, Pages: 1174–1176, K. S. RHEE and Y. A. ZIPRIN

    Article first published online : 25 AUG 2006, DOI: 10.1111/j.1365-2621.1987.tb14036.x

  7. Demonstration of the Heterolytic O[BOND]O Bond Cleavage of Putative Nonheme Iron(II)[BOND]OOH(R) Complexes for Fenton and Enzymatic Reactions

    Angewandte Chemie International Edition

    Volume 53, Issue 30, July 21, 2014, Pages: 7843–7847, Suhee Bang, Sora Park, Dr. Yong-Min Lee, Dr. Seungwoo Hong, Dr. Kyung-Bin Cho and Prof. Dr. Wonwoo Nam

    Article first published online : 10 JUN 2014, DOI: 10.1002/anie.201404556

  8. HEME IRON RELATIVE TO TOTAL DIETARY INTAKES OF IRON — REVIEW

    Journal of Food Quality

    Volume 9, Issue 4, August 1986, Pages: 263–275, M. K. SWEETEN, G. C. SMITH and H. R. CROSS

    Article first published online : 31 MAY 2007, DOI: 10.1111/j.1745-4557.1986.tb00796.x

  9. Potential of triptolide in reproductive management of the house rat, Rattus rattus

    Integrative Zoology

    Volume 8, Issue 3, September 2013, Pages: 260–276, Neena SINGLA, Gaganpreet KAUR, Bhupinder Kaur BABBAR and Bhupinder Singh SANDHU

    Article first published online : 11 SEP 2013, DOI: 10.1111/1749-4877.12013

  10. EFFECTS OF LOW CONCENTRATIONS OF H2O2 ON LIPID OXIDATION AND OF STORAGE AND pH ON NONHEME IRON CONTENT OF RAW BEEF MUSCLE

    Journal of Food Biochemistry

    Volume 13, Issue 1, February 1989, Pages: 31–38, K. S. RHEE, J. PARK and Y. A. ZIPRIN

    Article first published online : 23 FEB 2007, DOI: 10.1111/j.1745-4514.1989.tb00383.x

  11. CATALYSIS OF LIPID OXIDATION: A STUDY OF MULLET (Mugil cephalus) DARK FLESH AND EMULSION MODEL SYSTEM

    Journal of Food Science

    Volume 42, Issue 3, May 1977, Pages: 610–614, J. FISCHER and J. C. DENG

    Article first published online : 25 AUG 2006, DOI: 10.1111/j.1365-2621.1977.tb12559.x

  12. You have free access to this content
    Hepatic iron loading in mice increases cholesterol biosynthesis

    Hepatology

    Volume 52, Issue 2, August 2010, Pages: 462–471, Ross M. Graham, Anita C. G. Chua, Kim W. Carter, Roheeth D. Delima, Daniel Johnstone, Carly E. Herbison, Martin J. Firth, Rebecca O'Leary, Elizabeth A. Milward, John K. Olynyk and Debbie Trinder

    Article first published online : 8 APR 2010, DOI: 10.1002/hep.23712

  13. Origin of the Correlation of the Rate Constant of Substrate Hydroxylation by Nonheme Iron(IV)–oxo Complexes with the Bond-Dissociation Energy of the C[BOND]H Bond of the Substrate

    Chemistry - A European Journal

    Volume 15, Issue 27, July 6, 2009, Pages: 6651–6662, Reza Latifi, Mojtaba Bagherzadeh and Sam P. de Visser

    Article first published online : 26 MAY 2009, DOI: 10.1002/chem.200900211

  14. Three Methods for Determining Nonheme Iron in Turkey Meat

    Journal of Food Science

    Volume 58, Issue 2, March 1993, Pages: 288–291, D.U. AHN, F.H. WOLFE and J.S. SIM

    Article first published online : 26 AUG 2006, DOI: 10.1111/j.1365-2621.1993.tb04257.x

  15. Nonheme Iron Mediated Oxidation of Light Alkanes with Oxone: Characterization of Reactive Oxoiron(IV) Ligand Cation Radical Intermediates by Spectroscopic Studies and DFT Calculations

    Angewandte Chemie International Edition

    Volume 53, Issue 3, January 13, 2014, Pages: 798–803, Chun-Wai Tse, Dr. Toby Wai-Shan Chow, Dr. Zhen Guo, Prof. Dr. Hung Kay Lee, Dr. Jie-Sheng Huang and Prof. Dr. Chi-Ming Che

    Article first published online : 27 NOV 2013, DOI: 10.1002/anie.201305153

  16. Vacuum Packaging, Ascorbic Acid and Frozen Storage Effects on Heme and Nonheme Iron Content of Mackerel

    Journal of Food Science

    Volume 57, Issue 6, November 1992, Pages: 1337–1339, J. V. GOMEZ-BASAURI and J. M. REGENSTEIN

    Article first published online : 26 AUG 2006, DOI: 10.1111/j.1365-2621.1992.tb06851.x

  17. Transferrin and Iron Uptake by the Brain: Effects of Altered Iron Status

    Journal of Neurochemistry

    Volume 57, Issue 5, November 1991, Pages: 1584–1592, Eve M. Taylor, Andrew Crowe and Evan H. Morgan

    Article first published online : 5 OCT 2006, DOI: 10.1111/j.1471-4159.1991.tb06355.x

  18. Nonheme Iron Evaluation of a Hemoglobin Iron Concentrate

    Journal of Food Science

    Volume 55, Issue 2, March 1990, Pages: 593–594, J. KING, S. DE PABLO and F. MONTES DE OCA

    Article first published online : 25 AUG 2006, DOI: 10.1111/j.1365-2621.1990.tb06829.x

  19. Biomimetic Hydrocarbon Oxidation Catalyzed by Nonheme Iron(III) Complexes with Peracids: Evidence for an FeV[DOUBLE BOND]O Species

    Chemistry - A European Journal

    Volume 13, Issue 33, November 16, 2007, Pages: 9393–9398, Sun Hwa Lee, Jung Hee Han, Han Kwak, Sung Jea Lee, Eun Yong Lee, Hee Jin Kim, Jung Hwan Lee, Cheolbeom Bae, Soo No Lee, Youngmee Kim and Cheal Kim

    Article first published online : 8 AUG 2007, DOI: 10.1002/chem.200700513

  20. You have free access to this content
    Ferroportin1 in hepatocytes and macrophages is required for the efficient mobilization of body iron stores in mice

    Hepatology

    Volume 56, Issue 3, September 2012, Pages: 961–971, Zhuzhen Zhang, Fan Zhang, Xin Guo, Peng An, Yunlong Tao and Fudi Wang

    Article first published online : 2 AUG 2012, DOI: 10.1002/hep.25746