Search Results

There are 19692 results for: content related to: Assessing the Environmental Impact of Water Consumption by Energy Crops Grown in Spain

  1. You have free access to this content
    Future water availability for global food production: The potential of green water for increasing resilience to global change

    Water Resources Research

    Volume 45, Issue 7, July 2009, Johan Rockström, Malin Falkenmark, Louise Karlberg, Holger Hoff, Stefanie Rost and Dieter Gerten

    Version of Record online : 14 FEB 2009, DOI: 10.1029/2007WR006767

  2. You have free access to this content
    Temporal dynamics of blue and green virtual water trade networks

    Water Resources Research

    Volume 48, Issue 7, July 2012, M. Konar, C. Dalin, N. Hanasaki, A. Rinaldo and I. Rodriguez-Iturbe

    Version of Record online : 12 JUL 2012, DOI: 10.1029/2012WR011959

  3. A Delphi Approach to Understanding Varying Expert Viewpoints in Sustainability Communication: The Case of Water Footprints of Bio-Based Fiber Resources

    Journal of Industrial Ecology

    Volume 21, Issue 2, April 2017, Pages: 412–422, Andrea Sutterlüty, Franziska Hesser, Peter Schwarzbauer, Kurt Christian Schuster, Andreas Windsperger and Tobias Stern

    Version of Record online : 3 MAY 2016, DOI: 10.1111/jiec.12427

  4. The virtual water content of major grain crops and virtual water flows between regions in China

    Journal of the Science of Food and Agriculture

    Volume 93, Issue 6, April 2013, Pages: 1427–1437, Shi-Kun Sun, Pu-Te Wu, Yu-Bao Wang and Xi-Ning Zhao

    Version of Record online : 22 NOV 2012, DOI: 10.1002/jsfa.5911

  5. Land use change in a 200-year period and its effect on blue and green water flow in two Slovenian Mediterranean catchments—lessons for the future

    Hydrological Processes

    Volume 27, Issue 26, 30 December 2013, Pages: 3964–3980, Matjaž Glavan, Marina Pintar and Martin Volk

    Version of Record online : 26 SEP 2012, DOI: 10.1002/hyp.9540

  6. You have full text access to this OnlineOpen article
    Virtual Water Flows in the EU27: A Consumption-based Approach

    Journal of Industrial Ecology

    Volume 20, Issue 3, June 2016, Pages: 547–558, Ana Serrano, Dabo Guan, Rosa Duarte and Jouni Paavola

    Version of Record online : 19 MAY 2016, DOI: 10.1111/jiec.12454

  7. You have free access to this content
    Global consumptive water use for crop production: The importance of green water and virtual water

    Water Resources Research

    Volume 45, Issue 5, May 2009, Junguo Liu, Alexander J. B. Zehnder and Hong Yang

    Version of Record online : 28 MAY 2009, DOI: 10.1029/2007WR006051

  8. Simulating spatiotemporal variability of blue and green water resources availability with uncertainty analysis

    Hydrological Processes

    Volume 29, Issue 8, 15 April 2015, Pages: 1942–1955, Depeng Zuo, Zongxue Xu, Dingzhi Peng, Jinxi Song, Lei Cheng, Shouke Wei, Karim C. Abbaspour and Hong Yang

    Version of Record online : 22 SEP 2014, DOI: 10.1002/hyp.10307

  9. Methodological Challenges in Volumetric and Impact-Oriented Water Footprints

    Journal of Industrial Ecology

    Volume 17, Issue 1, February 2013, Pages: 79–89, Markus Berger and Matthias Finkbeiner

    Version of Record online : 10 JUL 2012, DOI: 10.1111/j.1530-9290.2012.00495.x

  10. Water Footprint of Cereals and Vegetables for the Beijing Market

    Journal of Industrial Ecology

    Volume 18, Issue 1, February 2014, Pages: 40–48, Jing Huang, Bradley G. Ridoutt, Hailin Zhang, Changchun Xu and Fu Chen

    Version of Record online : 19 JUL 2013, DOI: 10.1111/jiec.12037

  11. Regional Blue and Green Water Balances and Use by Selected Crops in the U.S.

    JAWRA Journal of the American Water Resources Association

    Volume 51, Issue 6, December 2015, Pages: 1626–1642, Michael White, Marilyn Gambone, Haw Yen, Jeff Arnold, Daren Harmel, Chinnasamy Santhi and Richard Haney

    Version of Record online : 17 AUG 2015, DOI: 10.1111/1752-1688.12344

  12. You have free access to this content
    Agricultural green and blue water consumption and its influence on the global water system

    Water Resources Research

    Volume 44, Issue 9, September 2008, Stefanie Rost, Dieter Gerten, Alberte Bondeau, Wolfgang Lucht, Janine Rohwer and Sibyll Schaphoff

    Version of Record online : 4 SEP 2008, DOI: 10.1029/2007WR006331

  13. You have full text access to this OnlineOpen article
    Nonsustainable groundwater sustaining irrigation: A global assessment

    Water Resources Research

    Volume 48, Issue 6, June 2012, Yoshihide Wada, L. P. H. van Beek and Marc F. P. Bierkens

    Version of Record online : 25 JAN 2012, DOI: 10.1029/2011WR010562

  14. You have free access to this content
    A blue/green water-based accounting framework for assessment of water security

    Water Resources Research

    Volume 50, Issue 9, September 2014, Pages: 7187–7205, Dulce B. B. Rodrigues, Hoshin V. Gupta and Eduardo M. Mendiondo

    Version of Record online : 10 SEP 2014, DOI: 10.1002/2013WR014274

  15. You have free access to this content
    Modeling blue and green water availability in Africa

    Water Resources Research

    Volume 44, Issue 7, July 2008, Jürgen Schuol, Karim C. Abbaspour, Hong Yang, Raghavan Srinivasan and Alexander J. B. Zehnder

    Version of Record online : 9 JUL 2008, DOI: 10.1029/2007WR006609

  16. You have free access to this content
    Global monthly water stress: 1. Water balance and water availability

    Water Resources Research

    Volume 47, Issue 7, July 2011, L. P. H. van Beek, Yoshihide Wada and Marc F. P. Bierkens

    Version of Record online : 12 JUL 2011, DOI: 10.1029/2010WR009791

  17. You have full text access to this OnlineOpen article
    Investigation of biochemical biorefinery sizing and environmental sustainability impacts for conventional bale system and advanced uniform biomass logistics designs

    Biofuels, Bioproducts and Biorefining

    Volume 7, Issue 3, May/June 2013, Pages: 282–302, Andrew M Argo, Eric CD Tan, Daniel Inman, Matt H Langholtz, Laurence M Eaton, Jacob J Jacobson, Christopher T Wright, David J Muth Jr, May M Wu, Yi-Wen Chiu and Robin L Graham

    Version of Record online : 4 APR 2013, DOI: 10.1002/bbb.1391

  18. You have full text access to this OnlineOpen article
    Sustainable, efficient, and equitable water use: the three pillars under wise freshwater allocation

    Wiley Interdisciplinary Reviews: Water

    Volume 1, Issue 1, January/February 2014, Pages: 31–40, Arjen Y. Hoekstra

    Version of Record online : 11 NOV 2013, DOI: 10.1002/wat2.1000

  19. You have full text access to this OnlineOpen article
    Field-based experimental water footprint study of sunflower growth in a semi-arid region of China

    Journal of the Science of Food and Agriculture

    Volume 96, Issue 9, July 2016, Pages: 3266–3273, Lijie Qin, Yinghua Jin, Peili Duan and Hongshi He

    Version of Record online : 20 APR 2016, DOI: 10.1002/jsfa.7726

  20. Environmental Footprints and Scenario Analysis for Assessing the Impacts of the Agri-Food Industry on a Regional Economy: A Case Study in Spain

    Journal of Industrial Ecology

    Volume 19, Issue 4, August 2015, Pages: 618–627, Ignacio Cazcarro, Rosa Duarte, Julio Sánchez-Chóliz, Cristina Sarasa and Ana Serrano

    Version of Record online : 14 NOV 2014, DOI: 10.1111/jiec.12209