Search Results

There are 7674237 results for: content related to: Milk: A Local and Global History – By Deborah Valenze

  1. The Louisiana Populist Movement, 1881–1900 – By Donna A. Barnes

    Rural Sociology

    Volume 77, Issue 3, September 2012, Pages: 485–488, Amy Bailey

    Version of Record online : 2 SEP 2012, DOI: 10.1111/j.1549-0831.2012.00087_2.x

  2. Standards: Recipes for Reality – By Lawrence Busch

    Rural Sociology

    Volume 77, Issue 3, September 2012, Pages: 490–492, Steven A. Wolf

    Version of Record online : 2 SEP 2012, DOI: 10.1111/j.1549-0831.2012.00087_4.x

  3. Agriculture and Food in Crisis: Conflict, Resistance, and Renewal – Edited by Fred Magdoff and Brian Tokar

    Rural Sociology

    Volume 77, Issue 3, September 2012, Pages: 488–490, Kathy S. Kremer

    Version of Record online : 2 SEP 2012, DOI: 10.1111/j.1549-0831.2012.00087_3.x

  4. Chocolate Milk and the Hispanic Consumer

    Journal of Food Science

    Volume 72, Issue 9, November/December 2007, Pages: S666–S675, J.L. Thompson, P.D. Gerard and M.A. Drake

    Version of Record online : 26 OCT 2007, DOI: 10.1111/j.1750-3841.2007.00559.x

  5. Las Casas and His Amerindian Nurse: Tropes of Lactation in the French Colonial Imaginary (c.1770–1815)

    Gender & History

    Volume 23, Issue 1, April 2011, Pages: 47–71, Jutta Gisela Sperling

    Version of Record online : 21 MAR 2011, DOI: 10.1111/j.1468-0424.2010.01621.x

  6. Effects of Heating Temperatures and Addition of Reconstituted Milk on the Heat Indicators in Milk

    Journal of Food Science

    Volume 75, Issue 8, October 2010, Pages: C653–C658, X.Y. Lan, J.Q. Wang, D.P. Bu, J.S. Shen, N. Zheng and P. Sun

    Version of Record online : 24 SEP 2010, DOI: 10.1111/j.1750-3841.2010.01802.x

  7. You have free access to this content
    UHT Milk Processing and Effect of Plasmin Activity on Shelf Life: A Review

    Comprehensive Reviews in Food Science and Food Safety

    Volume 10, Issue 5, September 2011, Pages: 251–268, Rupesh S. Chavan, Shraddha Rupesh Chavan, Chandrashekar D. Khedkar and Atanu H. Jana

    Version of Record online : 22 AUG 2011, DOI: 10.1111/j.1541-4337.2011.00157.x

  8. You have free access to this content
    Determinants of infant feeding choices by Zambian mothers: a mixed quantitative and qualitative study

    Maternal & Child Nutrition

    Volume 7, Issue 2, April 2011, Pages: 148–159, Molly Chisenga, Joshua Siame, Kathy Baisley, Lackson Kasonka and Suzanne Filteau

    Version of Record online : 7 SEP 2010, DOI: 10.1111/j.1740-8709.2010.00264.x

  9. The Social Life of Money in the English Past – By Deborah Valenze

    Historian

    Volume 69, Issue 4, Winter 2007, Pages: 843–844, John Patrick Montaño

    Version of Record online : 13 NOV 2007, DOI: 10.1111/j.1540-6563.2007.00197_69.x

  10. Vero-Cytotoxigenic Escherichia coli O157 in Pasteurized Milk Containers at the Point of Retail: A Qualitative Approach to Exposure Assessment

    Risk Analysis

    Volume 26, Issue 5, October 2006, Pages: 1291–1309, Helen E. Clough, Daymian Clancy and Nigel P. French

    Version of Record online : 16 OCT 2006, DOI: 10.1111/j.1539-6924.2006.00825.x

  11. Cross-reactivity between milk proteins from different animal species

    Clinical & Experimental Allergy

    Volume 29, Issue 7, July 1999, Pages: 997–1004, RESTANI, GAIASCHI, PLEBANI, BERETTA, CAVAGNI, FIOCCHI, POIESI, VELONÀ, UGAZIO and GALLI

    Version of Record online : 24 DEC 2001, DOI: 10.1046/j.1365-2222.1999.00563.x

  12. Women's Sense of Coherence related to their infant feeding experiences

    Maternal & Child Nutrition

    Volume 7, Issue 2, April 2011, Pages: 160–174, Gill Thomson and Fiona Dykes

    Version of Record online : 27 MAY 2010, DOI: 10.1111/j.1740-8709.2010.00251.x

  13. Global history: interactions between the universal and the local – Edited by Anthony G. Hopkins

    The Economic History Review

    Volume 61, Issue 3, August 2008, Pages: 764–765, Patrick O’brien

    Version of Record online : 9 JUL 2008, DOI: 10.1111/j.1468-0289.2008.00436_29.x

  14. Effect of Milk on the Deodorization of Malodorous Breath after Garlic Ingestion

    Journal of Food Science

    Volume 75, Issue 6, August 2010, Pages: C549–C558, Areerat Hansanugrum and Sheryl A. Barringer

    Version of Record online : 17 AUG 2010, DOI: 10.1111/j.1750-3841.2010.01715.x

  15. Fighting the Great War: A Global History – By Michael S. Neiberg

    Historian

    Volume 69, Issue 2, Summer 2007, Pages: 405–406, Neil M. Heyman

    Version of Record online : 16 MAY 2007, DOI: 10.1111/j.1540-6563.2007.00182_73.x

  16. The Effect of Milk Processing on the Microstructure of the Milk Fat Globule and Rennet Induced Gel Observed Using Confocal Laser Scanning Microscopy

    Journal of Food Science

    Volume 75, Issue 3, April 2010, Pages: E135–E145, L. Ong, R.R. Dagastine, S.E. Kentish and S.L. Gras

    Version of Record online : 9 FEB 2010, DOI: 10.1111/j.1750-3841.2010.01517.x

  17. Book Reviews

    Middle East Policy

    Volume 18, Issue 4, Winter 2011, Pages: 169–181,

    Version of Record online : 8 DEC 2011, DOI: 10.1111/j.1475-4967.2011.00518.x

  18. Processing of Soft Hispanic Cheese (“Queso Fresco”) Using Thermo-Sonicated Milk: A Study of Physicochemical Characteristics and Storage Life

    Journal of Food Science

    Volume 75, Issue 9, November/December 2010, Pages: S548–S558, Daniela Bermúdez-Aguirre and Gustavo V. Barbosa-Cánovas

    Version of Record online : 3 NOV 2010, DOI: 10.1111/j.1750-3841.2010.01850.x

  19. Book reviews

    Medical Education

    Volume 14, Issue 3, May 1980, Pages: 231–237,

    Version of Record online : 29 JAN 2009, DOI: 10.1111/j.1365-2923.1980.tb02262.x

  20. You have free access to this content
    The GlnD and GlnK homologues of Streptomyces coelicolor A3(2) are functionally dissimilar to their nitrogen regulatory system counterparts from enteric bacteria

    Molecular Microbiology

    Volume 46, Issue 2, October 2002, Pages: 319–330, A. Hesketh, D. Fink, B. Gust, H.-U. Rexer, B. Scheel, K. Chater, W. Wohlleben and A. Engels

    Version of Record online : 24 OCT 2002, DOI: 10.1046/j.1365-2958.2002.03149.x