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There are 7023 results for: content related to: Strategic ethnography and reinvigorating Tesco Plc: Leveraging inside/ out bicultural bridging in multicultural teams

  1. The “Continuously Morphing” Retail TNC During Market Entry: Interpreting Tesco's Expansion into the United States

    Economic Geography

    Volume 86, Issue 4, October 2010, Pages: 381–408, Michelle Lowe and Neil Wrigley

    Version of Record online : 16 JUL 2010, DOI: 10.1111/j.1944-8287.2010.01083.x

  2. The Strategic Localization of Transnational Retailers: The Case of Samsung-Tesco in South Korea

    Economic Geography

    Volume 82, Issue 1, January 2006, Pages: 61–88, Neil M. Coe and Yong-Sook Lee

    Version of Record online : 16 FEB 2009, DOI: 10.1111/j.1944-8287.2006.tb00288.x

  3. Pushing or Sharing as Value-driven Strategies for Societal Change in Global Supply Chains: Two Case Studies in the British–South African Fresh Fruit Supply Chain

    Business Strategy and the Environment

    Volume 21, Issue 2, February 2012, Pages: 127–140, Claribel Muller, Walter J. V. Vermeulen and Pieter Glasbergen

    Version of Record online : 10 JUL 2011, DOI: 10.1002/bse.719

  4. Retailers Price Behavior in the UK Fresh Fruit and Vegetable Market

    Agribusiness

    Volume 28, Issue 4, Autumn 2012, Pages: 451–468, Cesar Revoredo-Giha and Alan Renwick

    Version of Record online : 20 AUG 2012, DOI: 10.1002/agr.21311

  5. Contrasting uses of balanced scorecards: case studies at two UK companies

    Strategic Change

    Volume 17, Issue 3-4, 2008, Pages: 101–114, Barry J. Witcher and Vinh Sum Chau

    Version of Record online : 7 AUG 2008, DOI: 10.1002/jsc.819

  6. Stability of the antioxidant capacity of twenty-five commercially available fruit juices subjected to an in vitro digestion

    International Journal of Food Science & Technology

    Volume 45, Issue 6, June 2010, Pages: 1191–1197, Lisa Ryan and Stuart L. Prescott

    Version of Record online : 26 MAY 2010, DOI: 10.1111/j.1365-2621.2010.02254.x

  7. New Regimes of Responsibilization: Practicing Product Carbon Footprinting in the New Carbon Economy

    Economic Geography

    Volume 91, Issue 4, October 2015, Pages: 425–448, Jim Ormond

    Version of Record online : 14 JUL 2015, DOI: 10.1111/ecge.12095

  8. DECENTRALISATION OF COLLECTIVE BARGAINING: THE CASE OF THE RETAIL FOOD INDUSTRY

    Human Resource Management Journal

    Volume 2, Issue 2, December 1991, Pages: 29–45, Michael P. Jackson, John W. Leopold and Kate Tuck

    Version of Record online : 30 JAN 2007, DOI: 10.1111/j.1748-8583.1991.tb00252.x

  9. Food Safety — The Retailers Perspective

    Food Safety: The Implications of Change from Producerism to Consumerism

    James J. Sheridan, Michael O'Keeffe, Mark Rogers, Pages: 35–40, 2008

    Published Online : 16 APR 2008, DOI: 10.1002/9780470385074.ch4

  10. The Big Players

    Food Industry and the Internet

    Drew Smith, Pages: 153–171, 2007

    Published Online : 13 DEC 2007, DOI: 10.1002/9780470999639.ch5

  11. You have free access to this content
    Corporate Liability and Consumer Protection: Teseo v Nattrass Revisited

    The Modern Law Review

    Volume 57, Issue 5, September 1994, Pages: 817–823, Celia Wells

    Version of Record online : 18 JAN 2011, DOI: 10.1111/j.1468-2230.1994.tb01977.x

  12. An empirical model of search with vertically differentiated products

    The RAND Journal of Economics

    Volume 42, Issue 4, Winter 2011, Pages: 729–757, Matthijs R. Wildenbeest

    Version of Record online : 19 DEC 2011, DOI: 10.1111/j.1756-2171.2011.00152.x

  13. New Product Development and Information Technology in Food Supply Chain Management: The Case of Tesco

    Food Supply Chain Management

    Michael A. Bourlakis, Paul W. H. Weightman, Pages: 153–164, 2007

    Published Online : 16 NOV 2007, DOI: 10.1002/9780470995556.ch10

  14. Market power, market outcomes, and remedies in the UK groceries market

    Agricultural Economics

    Volume 41, Issue s1, November 2010, Pages: 93–108, Peter Davis and Alan Reilly

    Version of Record online : 9 NOV 2010, DOI: 10.1111/j.1574-0862.2010.00492.x

  15. Patterns in Cross Shopping for Groceries and their Implications for Co-operation in Retail Location

    British Journal of Management

    Volume 4, Issue 2, June 1993, Pages: 91–101, Gary Davies

    Version of Record online : 21 MAR 2005, DOI: 10.1111/j.1467-8551.1993.tb00050.x

  16. Viewing the Strategy-Performance Relationship Through a Reputational Lens: A Longitudinal Study of Leading Retailers

    Strategic Change

    Volume 22, Issue 3-4, May 2013, Pages: 129–144, D. Michael Brown and Paul Whysall

    Version of Record online : 20 MAY 2013, DOI: 10.1002/jsc.1928

  17. You have free access to this content
    Sex determination and the control of Sox9 expression in mammals

    The FEBS Journal

    Volume 278, Issue 7, April 2011, Pages: 1002–1009, Susanne Jakob and Robin Lovell-Badge

    Version of Record online : 25 FEB 2011, DOI: 10.1111/j.1742-4658.2011.08029.x

  18. Case Study: TESCO PLC: Reporting Corporate Governance Matters in UK Published Accounts

    Corporate Governance: An International Review

    Volume 3, Issue 2, April 1995, Pages: 100–101,

    Version of Record online : 27 OCT 2006, DOI: 10.1111/j.1467-8683.1995.tb00102.x

  19. Consumers' perceptions of individual and combined sustainable food labels: a UK pilot investigation

    International Journal of Consumer Studies

    Volume 37, Issue 2, March 2013, Pages: 143–151, Lucie Sirieix, Marion Delanchy, Hervé Remaud, Lydia Zepeda and Patricia Gurviez

    Version of Record online : 30 MAY 2012, DOI: 10.1111/j.1470-6431.2012.01109.x

  20. Building Effective Partnerships in the Meat Supply Chain: Lessons from the UK

    Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie

    Volume 46, Issue 4, December 1998, Pages: 491–518, Andrew Fearne

    Version of Record online : 28 JUN 2008, DOI: 10.1111/j.1744-7976.1998.tb00975.x