Search Results

There are 5497 results for: content related to: Oligotrophication of a large, deep lake alters food quantity and quality constraints at the primary producer–consumer interface

  1. Fatty acid composition of Cladocera and Copepoda from lakes of contrasting temperature

    Freshwater Biology

    Volume 60, Issue 2, February 2015, Pages: 373–386, Michail I. Gladyshev, Nadezhda N. Sushchik, Olga P. Dubovskaya, Zhanna F. Buseva, Olesia N. Makhutova, Elena B. Fefilova, Irina Y. Feniova, Vitaliy P. Semenchenko, Anzhelika A. Kolmakova and Galina S. Kalachova

    Version of Record online : 11 NOV 2014, DOI: 10.1111/fwb.12499

  2. Effects of seasonal seston and temperature changes on lake zooplankton fatty acids

    Limnology and Oceanography

    Volume 60, Issue 2, March 2015, Pages: 573–583, Bailey C. McMeans, Apostolos-Manuel Koussoroplis and Martin J. Kainz

    Version of Record online : 31 JAN 2015, DOI: 10.1002/lno.10041

  3. Use of ciliate and phytoplankton taxonomic composition for the estimation of eicosapentaenoic acid concentration in lakes

    Freshwater Biology

    Volume 57, Issue 7, July 2012, Pages: 1385–1398, MELANIE HARTWICH, DIETMAR STRAILE, URSULA GAEDKE and ALEXANDER WACKER

    Version of Record online : 15 MAY 2012, DOI: 10.1111/j.1365-2427.2012.02799.x

  4. You have full text access to this OnlineOpen article
    Testing the light : nutrient hypothesis in an oligotrophic boreal lake

    Ecosphere

    Volume 2, Issue 11, November 2011, Pages: 1–15, C. L. Faithfull, A. Wenzel, T. Vrede and A.-K. Bergström

    Version of Record online : 16 NOV 2011, DOI: 10.1890/ES11-00223.1

    Corrected by:

    Erratum: ERRATUM

    Vol. 3, Issue 11, 1–2, Version of Record online: 8 NOV 2012

  5. You have free access to this content
    Temperature- and cholesterol-induced changes in eicosapentaenoic acid limitation of Daphnia magna determined by a promising method to estimate growth saturation thresholds

    Limnology and Oceanography

    Volume 56, Issue 4, July 2011, Pages: 1273–1284, Erik Sperfeld and Alexander Wacker

    Version of Record online : 30 MAY 2011, DOI: 10.4319/lo.2011.56.4.1273

  6. POLYUNSATURATED FATTY ACIDS: EVIDENCE FOR NON-SUBSTITUTABLE BIOCHEMICAL RESOURCES IN DAPHNIA GALEATA

    Ecology

    Volume 82, Issue 9, September 2001, Pages: 2507–2520, Alexander Wacker and Eric von Elert

    Version of Record online : 1 SEP 2001, DOI: 10.1890/0012-9658(2001)082[2507:PFAEFN]2.0.CO;2

  7. Taxonomic differences in the essential fatty acid composition of groups of freshwater zooplankton relate to reproductive demands and generation time

    Freshwater Biology

    Volume 53, Issue 9, September 2008, Pages: 1768–1782, PETER M. SMYNTEK, MARK A. TEECE, KIMBERLY L. SCHULZ and ADAM J. STORCH

    Version of Record online : 9 APR 2008, DOI: 10.1111/j.1365-2427.2008.02001.x

  8. Survival, growth and reproduction of Daphnia galeata feeding on single and mixed Pseudomonas and Rhodomonas diets

    Freshwater Biology

    Volume 57, Issue 4, April 2012, Pages: 835–846, ANJA WENZEL, ANN-KRISTIN BERGSTRÖM, MATS JANSSON and TOBIAS VREDE

    Version of Record online : 1 MAR 2012, DOI: 10.1111/j.1365-2427.2012.02751.x

  9. How well can the fatty acid content of lake seston be predicted from its taxonomic composition?

    Freshwater Biology

    Volume 55, Issue 9, September 2010, Pages: 1958–1972, A. BEC, M.-E. PERGA, C. DESVILETTES and G. BOURDIER

    Version of Record online : 14 JUN 2010, DOI: 10.1111/j.1365-2427.2010.02429.x

  10. You have free access to this content
    Daphnia food limitation in three hypereutrophic Dutch lakes: Evidence for exclusion of large-bodied species by interfering filaments of cyanobacteria

    Limnology and Oceanography

    Volume 46, Issue 8, November 2001, Pages: 2054–2060, William R. DeMott, Ramesh D. Gulati and Ellen Van Donk

    Version of Record online : 27 NOV 2001, DOI: 10.4319/lo.2001.46.8.2054

  11. Predator-released compounds, ambient temperature and competitive exclusion among differently sized Daphnia species

    Freshwater Biology

    Volume 51, Issue 4, April 2006, Pages: 756–767, JACOBUS VIJVERBERG and MATTHIJS VOS

    Version of Record online : 10 MAR 2006, DOI: 10.1111/j.1365-2427.2006.01528.x

  12. You have free access to this content
    Biochemical food quality effects on a Daphnia hybrid complex

    Limnology and Oceanography

    Volume 52, Issue 6, November 2007, Pages: 2350–2357, Tomasz Brzeziński and Eric von Elert

    Version of Record online : 15 NOV 2007, DOI: 10.4319/lo.2007.52.6.2350

  13. Daphnia population growth but not moulting is a substantial phosphorus drain for phytoplankton

    Freshwater Biology

    Volume 48, Issue 1, January 2003, Pages: 67–74, F. Sommer, B. Santer, C. Jamieson, T. Hansen and U. Sommer

    Version of Record online : 11 DEC 2002, DOI: 10.1046/j.1365-2427.2003.00971.x

  14. You have full text access to this OnlineOpen article
    Inferring phytoplankton community composition with a fatty acid mixing model

    Ecosphere

    Volume 6, Issue 1, January 2015, Pages: 1–18, U. Strandberg, S. J. Taipale, M. Hiltunen, A. W. E. Galloway, M. T. Brett and P. Kankaala

    Version of Record online : 28 JAN 2015, DOI: 10.1890/ES14-00382.1

  15. You have free access to this content
    Contribution of metazoan plankton to the cycling of nitrogen and phosphorus in Lake Biwa

    Limnology and Oceanography

    Volume 40, Issue 2, March 1995, Pages: 232–241, Jotaro Urabe, Masami Nakanishi and Keiichi Kawabata

    Version of Record online : 22 DEC 2003, DOI: 10.4319/lo.1995.40.2.0232

  16. Combined stable-isotope and fatty-acid analyses demonstrate that large wood increases the autochthonous trophic base of a macroinvertebrate assemblage

    Freshwater Biology

    Volume 61, Issue 4, April 2016, Pages: 549–564, Matthew J. Cashman, Francesca Pilotto, Gemma L. Harvey, Geraldene Wharton and Martin T. Pusch

    Version of Record online : 12 FEB 2016, DOI: 10.1111/fwb.12727

  17. You have free access to this content
    Empirical analysis of the effect of phosphorus limitation on algal food quality for freshwater zooplankton

    Limnology and Oceanography

    Volume 45, Issue 7, November 2000, Pages: 1564–1575, Michael T. Brett, Dörthe C. Müller-Navarra and Park Sang-Kyu

    Version of Record online : 3 NOV 2000, DOI: 10.4319/lo.2000.45.7.1564

  18. Food Web Paradigms: The Biochemical View on Trophic Interactions

    International Review of Hydrobiology

    Volume 93, Issue 4-5, October 2008, Pages: 489–505, Dörthe C. Müller-Navarra

    Version of Record online : 15 OCT 2008, DOI: 10.1002/iroh.200711046

  19. You have free access to this content
    A dietary polyunsaturated fatty acid improves consumer performance during challenge with an opportunistic bacterial pathogen

    FEMS Microbiology Ecology

    Volume 90, Issue 2, November 2014, Pages: 467–477, Nina Schlotz, Michael Pester, Heike M. Freese and Dominik Martin-Creuzburg

    Version of Record online : 18 SEP 2014, DOI: 10.1111/1574-6941.12407

  20. You have free access to this content
    Nutritional constraints at the cyanobacteria—Daphnia magna interface: The role of sterols

    Limnology and Oceanography

    Volume 53, Issue 2, March 2008, Pages: 456–468, Dominik Martin-Creuzburg, Eric von Elert and Klaus H. Hoffmann

    Version of Record online : 31 MAR 2008, DOI: 10.4319/lo.2008.53.2.0456