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There are 21013 results for: content related to: Formula Supplemented with Docosahexaenoic Acid (DHA) and Arachidonic Acid (ARA): A Critical Review of the Research

  1. Longchain polyunsaturated fatty acid supplementation in infants born at term

    Intervention Review

    The Cochrane Library

    Karen Simmer, Sanjay K Patole and Shripada C Rao

    Published Online : 7 DEC 2011, DOI: 10.1002/14651858.CD000376.pub3

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    Maternal fatty acid status during pregnancy and lactation and relation to newborn and infant status

    Maternal & Child Nutrition

    Volume 7, Issue s2, April 2011, Pages: 41–58, Lotte Lauritzen and Susan E. Carlson

    Article first published online : 2 MAR 2011, DOI: 10.1111/j.1740-8709.2011.00303.x

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    Exploring the nutritional demand for essential fatty acids by aquaculture species

    Reviews in Aquaculture

    Volume 1, Issue 2, June 2009, Pages: 71–124, Brett D. Glencross

    Article first published online : 15 MAY 2009, DOI: 10.1111/j.1753-5131.2009.01006.x

  4. Essential fatty acid supplementation of DHA and ARA and effects on neurodevelopment across animal species: a review of the literature

    Birth Defects Research Part B: Developmental and Reproductive Toxicology

    Volume 92, Issue 3, June 2011, Pages: 240–250, Karen Davis-Bruno and Melissa S. Tassinari

    Article first published online : 15 JUN 2011, DOI: 10.1002/bdrb.20311

  5. Docosahexaenoic acid from algal oil

    European Journal of Lipid Science and Technology

    Volume 115, Issue 9, September 2013, Pages: 965–976, Connye N. Kuratko and Norman Salem Jr.

    Article first published online : 25 JUN 2013, DOI: 10.1002/ejlt.201300060

  6. Docosahexaenoic acid supports feto-placental growth and protects cardiovascular and cognitive function: A mini review

    European Journal of Lipid Science and Technology

    Asim K. Duttaroy

    Article first published online : 8 MAR 2016, DOI: 10.1002/ejlt.201500496

  7. Longchain polyunsaturated fatty acid supplementation in preterm infants

    Intervention Review

    The Cochrane Library

    Sven M Schulzke, Sanjay K Patole and Karen Simmer

    Published Online : 16 FEB 2011, DOI: 10.1002/14651858.CD000375.pub4

  8. Maternal prenatal and/or postnatal n-3 long chain polyunsaturated fatty acids (LCPUFA) supplementation for preventing allergies in early childhood

    Intervention Review

    The Cochrane Library

    Anoja W Gunaratne, Maria Makrides and Carmel T Collins

    Published Online : 22 JUL 2015, DOI: 10.1002/14651858.CD010085.pub2

  9. Achieving definitive results in long-chain polyunsaturated fatty acid supplementation trials of term infants: factors for consideration

    Nutrition Reviews

    Volume 69, Issue 4, April 2011, Pages: 205–214, Suzanne J Meldrum, Michael A Smith, Susan L Prescott, Kathryn Hird and Karen Simmer

    Article first published online : 1 APR 2011, DOI: 10.1111/j.1753-4887.2011.00381.x

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    Addition of docosahexaenoic acid, but not arachidonic acid, activates glutathione and thioredoxin antioxidant systems in murine hippocampal HT22 cells: potential implications in neuroprotection

    Journal of Neurochemistry

    Volume 131, Issue 4, November 2014, Pages: 470–483, Verónica Casañas-Sánchez, José A. Pérez, Noemí Fabelo, Antonio V. Herrera-Herrera, Cecilia Fernández, Raquel Marín, María C. González-Montelongo and Mario Díaz

    Article first published online : 26 AUG 2014, DOI: 10.1111/jnc.12833

  11. A determination of the quantitative requirements for docosahexaenoic acid for juvenile barramundi (Lates calcarifer)

    Aquaculture Nutrition

    Volume 17, Issue 2, April 2011, Pages: e536–e548, B. GLENCROSS and N. RUTHERFORD

    Article first published online : 14 SEP 2010, DOI: 10.1111/j.1365-2095.2010.00795.x

  12. Longitudinal circulating concentrations of long-chain polyunsaturated fatty acids in the third trimester of pregnancy in gestational diabetes

    Diabetic Medicine

    J. P. Zhao, E. Levy, B. Shatenstein, W. D. Fraser, P. Julien, A. Montoudis, S. Spahis, L. Xiao, A. M. Nuyt and Z. C. Luo

    Article first published online : 27 OCT 2015, DOI: 10.1111/dme.12978

  13. Breastfeeding and long-chain polyunsaturated fatty acid intake in the first 4 post-natal months and infant cognitive development: an observational study

    Maternal & Child Nutrition

    Volume 8, Issue 4, October 2012, Pages: 471–482, Sarah A. Keim, Julie L. Daniels, Anna Maria Siega-Riz, Amy H. Herring, Nancy Dole and Peter C. Scheidt

    Article first published online : 27 MAY 2011, DOI: 10.1111/j.1740-8709.2011.00326.x

  14. Supplementation with long chain polyunsaturated fatty acids (LCPUFA) to breastfeeding mothers for improving child growth and development

    Intervention Review

    The Cochrane Library

    Mario F Delgado-Noguera, Jose Andres Calvache, Xavier Bonfill Cosp, Eleni P Kotanidou and Assimina Galli-Tsinopoulou

    Published Online : 14 JUL 2015, DOI: 10.1002/14651858.CD007901.pub3

  15. A prospective study of maternal fatty acids, micronutrients and homocysteine and their association with birth outcome

    Maternal & Child Nutrition

    Volume 11, Issue 4, October 2015, Pages: 559–573, Nisha S. Wadhwani, Hemlata R. Pisal, Savita S. Mehendale and Sadhana R. Joshi

    Article first published online : 25 JUN 2013, DOI: 10.1111/mcn.12062

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    Polyunsaturated Fatty Acid Pattern in Liver and Erythrocyte Phospholipids from Obese Patients


    Volume 15, Issue 1, January 2007, Pages: 24–31, Alejandra Elizondo, Julia Araya, Ramón Rodrigo, Jaime Poniachik, Attila Csendes, Fernando Maluenda, Juan C. Díaz, Cinzia Signorini, Cristiana Sgherri, Mario Comporti and Luis A. Videla

    Article first published online : 6 SEP 2012, DOI: 10.1038/oby.2007.518

  17. Long-chain omega-3 fatty acids: time to establish a dietary reference intake

    Nutrition Reviews

    Volume 71, Issue 10, October 2013, Pages: 692–707, Michael R Flock, William S Harris and Penny M Kris-Etherton

    Article first published online : 3 OCT 2013, DOI: 10.1111/nure.12071

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    Effect of n-3 Long-chain Polyunsaturated Fatty Acid Intake during Pregnancy on Maternal, Infant, and Child Health Outcomes: A Systematic Review

    Paediatric and Perinatal Epidemiology

    Volume 26, Issue s1, July 2012, Pages: 91–107, Beth Imhoff-Kunsch, Virginia Briggs, Tamar Goldenberg and Usha Ramakrishnan

    Article first published online : 28 JUN 2012, DOI: 10.1111/j.1365-3016.2012.01292.x

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    Serum fatty acid profile does not reflect seafood intake in adolescents with atopic eczema

    Acta Paediatrica

    Volume 103, Issue 9, September 2014, Pages: 968–976, Malin Barman, Karin Jonsson, Anna Sandin, Agnes E. Wold and Ann-Sofie Sandberg

    Article first published online : 23 JUN 2014, DOI: 10.1111/apa.12690

  20. α-Synuclein Neuropathology is Controlled by Nuclear Hormone Receptors and Enhanced by Docosahexaenoic Acid in A Mouse Model for Parkinson's Disease

    Brain Pathology

    Volume 22, Issue 3, May 2012, Pages: 280–294, Eugenia Yakunin, Virginie Loeb, Haya Kisos, Yoav Biala, Shlomo Yehuda, Yoel Yaari, Dennis J. Selkoe and Ronit Sharon

    Article first published online : 31 OCT 2011, DOI: 10.1111/j.1750-3639.2011.00530.x