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There are 18322 results for: content related to: Cognitive and Language Skills of Turkish Children in Germany: A Comparison of the Second and Third Generation and Mixed Generational Groups 1

  1. Effect of Genotype and Environment on the Glycoalkaloid Content of Rare, Heritage, and Commercial Potato Varieties

    Journal of Food Science

    Volume 79, Issue 5, May 2014, Pages: T1039–T1048, Jesus Valcarcel, Kim Reilly, Michael Gaffney and Nora O'Brien

    Article first published online : 2 APR 2014, DOI: 10.1111/1750-3841.12443

  2. Storage of platelets in a novel additive solution (M-sol), which is prepared by mixing solutions approved for clinical use that are not especially for platelet storage


    Volume 47, Issue 6, June 2007, Pages: 960–965, Junichi Hirayama, Hiroshi Azuma, Mitsuhiro Fujihara, Chihiro Homma, Sadamitsu Yamamoto and Hisami Ikeda

    Article first published online : 13 APR 2007, DOI: 10.1111/j.1537-2995.2007.01229.x

  3. In vitro quality of red blood cells (RBCs) collected by multicomponent apheresis compared to manually collected RBCs during 49 days of storage


    Volume 47, Issue 4, April 2007, Pages: 687–696, Susanne M. Picker, Stela M. Radojska and Birgit S. Gathof

    Article first published online : 2 MAR 2007, DOI: 10.1111/j.1537-2995.2007.01172.x

  4. Impact of rootstock on yield and ion concentrations in petioles, juice and wine of Shiraz and Chardonnay in different viticultural environments with different irrigation water salinity

    Australian Journal of Grape and Wine Research

    Volume 16, Issue 1, February 2010, Pages: 243–257, R.R. WALKER, D.H. BLACKMORE and P.R. CLINGELEFFER

    Article first published online : 24 NOV 2009, DOI: 10.1111/j.1755-0238.2009.00081.x

  5. The use of guar and xanthan gums in the production of ‘light’ low fat cakes

    International Journal of Food Science & Technology

    Volume 39, Issue 9, November 2004, Pages: 959–966, Francy Zambrano, P. Despinoy, R. C. S. C. Ormenese and E. V. Faria

    Article first published online : 10 NOV 2004, DOI: 10.1111/j.1365-2621.2004.00864.x

  6. Reduction of fat content during frying using dried egg white and fiber solutions

    European Journal of Lipid Science and Technology

    Volume 115, Issue 8, August 2013, Pages: 946–955, Dr. Robert G. Brannan, Andrew S. Myers and Christopher S. Herrick

    Article first published online : 1 JUL 2013, DOI: 10.1002/ejlt.201200356

  7. The effects of phase-feeding rainbow trout (Oncorhynchus mykiss) with canola oil and Alaskan pollock fish oil on fillet fatty acid composition and sensory attributes

    Aquaculture Nutrition

    Volume 17, Issue 2, April 2011, Pages: e521–e529, D.A.J. STONE, A.C.M. OLIVEIRA, C.F. ROSS, S. PLANTE, S. SMILEY, P. BECHTEL and R.W. HARDY

    Article first published online : 14 SEP 2010, DOI: 10.1111/j.1365-2095.2010.00792.x

  8. Host plants and natural enemies of Bemisia tabaci (Hemiptera: Aleyrodidae) in China

    Insect Science

    Volume 18, Issue 1, February 2011, Pages: 101–120, Shao-Jian Li, Xia Xue, Muhammad Z. Ahmed, Shun-Xiang Ren, Yu-Zhou Du, Jian-Hui Wu, Andrew G. S. Cuthbertson and Bao-Li Qiu

    Article first published online : 20 JAN 2011, DOI: 10.1111/j.1744-7917.2010.01395.x

  9. Comparative life history and fecundity of Helicoverpa armigera (Hubner) (Lepidoptera: Noctuidae) on different soybean varieties

    Entomological Science

    Volume 12, Issue 2, June 2009, Pages: 147–154, Bahram NASERI, Yaghoub FATHIPOUR, Saeid MOHARRAMIPOUR and Vahid HOSSEININAVEH

    Article first published online : 24 JUN 2009, DOI: 10.1111/j.1479-8298.2009.00310.x

  10. Improvement of Bypass Circuit Biocompatibility: Comparison and Combination of Heparin-Coated Circuit and Nitric Oxide Gas Infusion

    Journal of Cardiac Surgery

    Volume 17, Issue 6, November 2002, Pages: 477–484, Yoshitaka Hayashi, Yoshiki Sawa, Nobuaki Hirata, Motonobu Nishimura, Hideki Ueda, Yoshihisa Naka, Takahiro Yamaguchi, Shigeaki Ohtake and Hikaru Matsuda

    Article first published online : 7 MAY 2003, DOI: 10.1046/j.1540-8191.2002.01001.x


    Journal of Food Lipids


    Article first published online : 4 AUG 2009, DOI: 10.1111/j.1745-4522.2009.01154.x

  12. Age-Related Prevalence Rates of Sexual Difficulties, Sexual Dysfunctions, and Sexual Distress in Heterosexual Women: Results from an Online Survey in Flanders

    The Journal of Sexual Medicine

    Volume 12, Issue 2, February 2015, Pages: 424–435, Lies Hendrickx, Luk Gijs and Paul Enzlin

    Article first published online : 27 OCT 2014, DOI: 10.1111/jsm.12725

  13. You have full text access to this Open Access content
    Comparative evaluation of incretin-based antidiabetic medications and alternative therapies to be added to metformin in the case of monotherapy failure

    Journal of Diabetes Investigation

    Volume 1, Issue 1-2, February/April 2010, Pages: 24–36, Michael A Nauck and Irfan Vardarli

    Article first published online : 4 FEB 2010, DOI: 10.1111/j.2040-1124.2010.00004.x

  14. A comparison of the wood anatomy of 11 species from two cerrado habitats (cerrado s.s. and adjacent gallery forest)

    Botanical Journal of the Linnean Society

    Volume 170, Issue 2, October 2012, Pages: 257–276, Julia O. Sonsin, Peter E. Gasson, Claudia F. Barros and Carmen R. Marcati

    Article first published online : 24 AUG 2012, DOI: 10.1111/j.1095-8339.2012.01282.x

  15. Low back pain-related beliefs and likely practice behaviours among final-year cross-discipline health students

    European Journal of Pain

    Volume 17, Issue 5, May 2013, Pages: 766–775, A.M. Briggs, H. Slater, A.J. Smith, G.F. Parkin-Smith, K. Watkins and J. Chua

    Article first published online : 9 NOV 2012, DOI: 10.1002/j.1532-2149.2012.00246.x

  16. Antimicrobial and Antioxidant Activities of Cichorium Intybus Root Extract Using Orthogonal Matrix Design

    Journal of Food Science

    Volume 78, Issue 2, February 2013, Pages: M258–M263, Haitao Liu, Quanzhen Wang, Yuyan Liu, Guo Chen and Jian Cui

    Article first published online : 6 FEB 2013, DOI: 10.1111/1750-3841.12040

  17. Reducing Animal Fat in Bologna Sausage Using Pre-Emulsified Linseed Oil: Technological and Sensory Properties

    Journal of Food Quality

    Volume 38, Issue 3, June 2015, Pages: 201–212, Ana Karoline Ferreira Ignácio Câmara and Marise Aparecida Rodrigues Pollonio

    Article first published online : 16 APR 2015, DOI: 10.1111/jfq.12136

  18. High-resolution 1H NMR and magic angle spinning NMR spectroscopic investigation of the biochemical effects of 2-bromoethanamine in intact renal and hepatic tissue

    Magnetic Resonance in Medicine

    Volume 45, Issue 5, May 2001, Pages: 781–790, S. Garrod, E. Humpher, S.C. Connor, J.C. Connelly, M. Spraul, J.K. Nicholson and E. Holmes

    Article first published online : 16 APR 2001, DOI: 10.1002/mrm.1106

  19. Responses of Different Chinese Flowering Cabbage (Brassica parachinensis L.) Cultivars to Cadmium and Lead Exposure: Screening for Cd + Pb Pollution-Safe Cultivars

    CLEAN – Soil, Air, Water

    Volume 39, Issue 11, November 2011, Pages: 925–932, Qiu Qiu, Yutao Wang, Zhongyi Yang, Junliang Xin, Jiangang Yuan, Jianbing Wang and Guorong Xin

    Article first published online : 14 OCT 2011, DOI: 10.1002/clen.201000275

  20. Normal Morphometry of the Thoracic Aorta in the German Shepherd Dog: a Computed Tomographic Study

    Anatomia, Histologia, Embryologia

    Volume 36, Issue 3, June 2007, Pages: 163–167, I. Dabanoglu

    Article first published online : 25 SEP 2006, DOI: 10.1111/j.1439-0264.2006.00717.x