Search Results

There are 92862 results for: content related to: It Has Been My Pleasure!

  1. You have free access to this content
    75 Years of IFT: Food Engineering and Physical Properties, and Nanoscale Food Science, Engineering and Technology in JFS – 1936 to Present

    Journal of Food Science

    Volume 79, Issue 2, February 2014, Pages: iii–v,

    Version of Record online : 18 FEB 2014, DOI: 10.1111/1750-3841.12386

  2. You have free access to this content
    Food Chemistry in JFS: 4 Scores of Innovative Research and Counting

    Journal of Food Science

    Volume 79, Issue 5, May 2014, Pages: iv–v,

    Version of Record online : 8 MAY 2014, DOI: 10.1111/1750-3841.12497

  3. You have free access to this content
    Toxicology and Chemical Food Safety in the Journal of Food Science: 1936 – the present

    Journal of Food Science

    Volume 79, Issue 4, April 2014, Pages: iv–v, Lauren S. Jackson

    Version of Record online : 8 APR 2014, DOI: 10.1111/1750-3841.12452

  4. You have free access to this content
    Starting the Second Decade Off with a Bang!

    Journal of Food Science

    Volume 76, Issue 1, January/February 2011, Page: ix, Daryl Lund

    Version of Record online : 13 JAN 2011, DOI: 10.1111/j.1750-3841.2011.02003.x

  5. You have free access to this content
    Section Changes in JFS

    Journal of Food Science

    Volume 73, Issue 1, January/February 2008, Page: vi, Daryl Lund

    Version of Record online : 16 JAN 2008, DOI: 10.1111/j.1750-3841.2007.00679.x

  6. The association between neck disability and jaw disability

    Journal of Oral Rehabilitation

    Volume 37, Issue 9, September 2010, Pages: 670–679, S. ARMIJO OLIVO, J. FUENTES, P. W. MAJOR, S. WARREN, N. M. R. THIE and D. J. MAGEE

    Version of Record online : 27 MAY 2010, DOI: 10.1111/j.1365-2842.2010.02098.x

  7. Scanning electron microscopic study of denervated and reinnervated neuromuscular junction

    Muscle & Nerve

    Volume 11, Issue 12, December 1988, Pages: 1266–1271, Dr. Yoshiro Matsuda, Dr. Sadaaki Oki, Dr. Kenji Kitaoka, Dr. Yoji Nagano, Dr. Motoo Nojima and Dr. Junzo Desaki

    Version of Record online : 13 OCT 2004, DOI: 10.1002/mus.880111211

  8. You have free access to this content
    Speaking of Word Count…

    Journal of Food Science

    Volume 76, Issue 8, October 2011, Page: vi, Daryl Lund

    Version of Record online : 17 OCT 2011, DOI: 10.1111/j.1750-3841.2011.02433.x

  9. You have free access to this content
    Thank you, Dr. Min, and Welcome to the team, Dr. Foegeding!

    Journal of Food Science

    Volume 75, Issue 8, October 2010, Page: vii, Daryl Lund

    Version of Record online : 12 OCT 2010, DOI: 10.1111/j.1750-3841.2010.01873.x

  10. You have free access to this content
    No page charge for IFT members for JFS in 2007: Progress for IFT's peer-reviewed journals

    Journal of Food Science Education

    Volume 6, Issue 1, January 2007, Page: 1, Daryl Lund

    Version of Record online : 20 DEC 2006, DOI: 10.1111/j.1541-4329.2007.00025.x

  11. Didi Herman, An Unfortunate Coincidence: Jews, Jewishness and English Law, Oxford: Oxford University Press, 2011, 208 pp, hb £36.99.

    The Modern Law Review

    Volume 75, Issue 5, September 2012, Pages: 936–942, Lisa Fishbayn Joffe

    Version of Record online : 3 SEP 2012, DOI: 10.1111/j.1468-2230.2012.00931_1.x

  12. Juvenile fibromyalgia syndrome: The role for occupational therapists

    Australian Occupational Therapy Journal

    Volume 48, Issue 2, June 2001, Pages: 54–65, G. Ted Brown and Jennifer Greenwood-Klein

    Version of Record online : 20 DEC 2001, DOI: 10.1046/j.1440-1630.2001.00252.x

  13. You have free access to this content
    No page charge for IFT members for JFS in 2007: Progress for IFT's peer-reviewed journals

    Comprehensive Reviews in Food Science and Food Safety

    Volume 6, Issue 1, January 2007, Page: 1, Daryl Lund

    Version of Record online : 15 DEC 2006, DOI: 10.1111/j.1541-4337.2007.00015.x

  14. You have free access to this content
    Celebrating 75 Years with a New Look!

    Journal of Food Science

    Volume 75, Issue 5, June/July 2010, Page: viii, Amanda Ferguson

    Version of Record online : 7 JUL 2010, DOI: 10.1111/j.1750-3841.2010.01720.x

  15. You have free access to this content
    Moving to a New Publication Schedule in 2012

    Journal of Food Science

    Volume 76, Issue 4, May 2011, Page: vii,

    Version of Record online : 5 MAY 2011, DOI: 10.1111/j.1750-3841.2011.02203.x

  16. You have free access to this content
    In Memoriam: Fran Katz

    Journal of Food Science

    Volume 78, Issue 10, October 2013, Page: iv,

    Version of Record online : 8 OCT 2013, DOI: 10.1111/1750-3841.12285

  17. You have free access to this content
    75 Years of IFT: Food Microbiology in JFS—1936 to Present

    Journal of Food Science

    Volume 78, Issue 12, December 2013, Page: iii, Catherine Donnelly

    Version of Record online : 11 DEC 2013, DOI: 10.1111/1750-3841.12336

  18. You have full text access to this OnlineOpen article
    Intraflagellar transport proteins 172, 80, 57, 54, 38, and 20 form a stable tubulin-binding IFT-B2 complex

    The EMBO Journal

    Volume 35, Issue 7, 1 April 2016, Pages: 773–790, Michael Taschner, Kristina Weber, André Mourão, Melanie Vetter, Mayanka Awasthi, Marc Stiegler, Sagar Bhogaraju and Esben Lorentzen

    Version of Record online : 24 FEB 2016, DOI: 10.15252/embj.201593164

  19. You have free access to this content
    Owen Fennema, Renaissance Man 1929–2012

    Journal of Food Science

    Volume 77, Issue 9, September 2012, Page: vi, Daryl Lund

    Version of Record online : 7 SEP 2012, DOI: 10.1111/j.1750-3841.2012.02937.x

  20. You have free access to this content
    Guest Editorial: A Reflective On Food Chemistry in JFS

    Journal of Food Science

    Volume 77, Issue 11, November 2012, Page: vi, Youling L. Xiong

    Version of Record online : 19 NOV 2012, DOI: 10.1111/jfds.12003