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There are 41748 results for: content related to: Development of Polyclonal Antibody-Based Indirect Enzyme-Linked Immunosorbent Assay for the Detection of Alicyclobacillus Strains in Apple Juice

  1. You have free access to this content
    Spoilage by Alicyclobacillus Bacteria in Juice and Beverage Products: Chemical, Physical, and Combined Control Methods

    Comprehensive Reviews in Food Science and Food Safety

    Volume 13, Issue 5, September 2014, Pages: 771–797, Yue Tianli, Zhang Jiangbo and Yuan Yahong

    Version of Record online : 19 AUG 2014, DOI: 10.1111/1541-4337.12093

  2. Alicyclobacillus

    Standard Article

    Bergey's Manual of Systematics of Archaea and Bacteria

    Milton S. da Costa, Fred A. Rainey and Luciana Albuquerque

    Published Online : 14 SEP 2015, DOI: 10.1002/9781118960608.gbm00526

  3. Genotypic and phenotypic diversity of Alicyclobacillus acidocaldarius isolates

    Letters in Applied Microbiology

    Volume 61, Issue 4, October 2015, Pages: 367–373, L. Félix-Valenzuela, I. Guardiola-Avila, A. Burgara-Estrella, M. Ibarra-Zavala and V. Mata-Haro

    Version of Record online : 26 AUG 2015, DOI: 10.1111/lam.12464

  4. Alicyclobacillus Acidoterrestris: The Organism, the Challenge, Potential Interventions

    Journal of Food Processing and Preservation

    Volume 38, Issue 1, February 2014, Pages: 153–158, Jennifer Merle and Thomas J. Montville

    Version of Record online : 19 JUN 2012, DOI: 10.1111/j.1745-4549.2012.00758.x

  5. Alicyclobacillus acidoterrestris: an increasing threat to the fruit juice industry?

    International Journal of Food Science & Technology

    Volume 43, Issue 2, February 2008, Pages: 250–260, Michelle Walker and Carol A. Phillips

    Version of Record online : 12 DEC 2007, DOI: 10.1111/j.1365-2621.2006.01427.x

  6. The Effect of Nisin on the Growth and Heat Resistance of Alicyclobacillus acidoterrestris, Alicyclobacillus herbarius and Alicyclobacillus contaminans in Kiwi Juice

    Journal of Food Processing and Preservation

    Volume 41, Issue 4, August 2017, Zhang Jiangbo, Liu Xinghua, Yue Tianli and Yuan Yahong

    Version of Record online : 9 AUG 2016, DOI: 10.1111/jfpp.13051

  7. You have free access to this content
    Prevention of the accumulation of Alicyclobacillus in apple concentrate by restricting the continuous process running time

    Journal of Applied Microbiology

    Volume 110, Issue 3, March 2011, Pages: 658–665, C.E. Steyn, M. Cameron, G. Brittin and R.C. Witthuhn

    Version of Record online : 24 JAN 2011, DOI: 10.1111/j.1365-2672.2010.04925.x

  8. You have free access to this content
    Development of novel Alicyclobacillus spp. isolation medium

    Journal of Applied Microbiology

    Volume 99, Issue 5, November 2005, Pages: 1051–1060, S. Chang and D.-H. Kang

    Version of Record online : 12 SEP 2005, DOI: 10.1111/j.1365-2672.2005.02716.x

  9. Discrimination between Bacillus and Alicyclobacillus Isolates in Apple Juice by Fourier Transform Infrared Spectroscopy and Multivariate Analysis

    Journal of Food Science

    Volume 80, Issue 2, February 2015, Pages: M399–M404, Murad A. Al-Holy, Mengshi Lin, Omar A. Alhaj and Mahmoud H. Abu-Goush

    Version of Record online : 9 JAN 2015, DOI: 10.1111/1750-3841.12768

  10. Use of the response surface methodology and desirability approach to model Alicyclobacillus acidoterrestris spore inactivation

    International Journal of Food Science & Technology

    Volume 45, Issue 6, June 2010, Pages: 1219–1227, Antonio Bevilacqua, Milena Sinigaglia and Maria Rosaria Corbo

    Version of Record online : 26 MAY 2010, DOI: 10.1111/j.1365-2621.2010.02258.x

  11. Sensitive and rapid detection of Alicyclobacillus acidoterrestris using loop-mediated isothermal amplification

    Journal of the Science of Food and Agriculture

    Volume 91, Issue 6, April 2011, Pages: 1070–1074, Jing Chen, Xiaoyan Ma, Yaowu Yuan and Wei Zhang

    Version of Record online : 18 FEB 2011, DOI: 10.1002/jsfa.4285

  12. You have free access to this content
    Identification of thermo-acidophilic bacteria isolated from the soil of several Japanese fruit orchards

    Letters in Applied Microbiology

    Volume 46, Issue 3, March 2008, Pages: 289–294, K. Goto, A. Nishibori, Y. Wasada, K. Furuhata, M. Fukuyama and M. Hara

    Version of Record online : 7 FEB 2008, DOI: 10.1111/j.1472-765X.2007.02307.x

  13. You have free access to this content
    Evaluation of different growth media for the recovery of the species of Alicyclobacillus

    Letters in Applied Microbiology

    Volume 45, Issue 2, August 2007, Pages: 224–229, R.C. Witthuhn, W. Duvenage and P.A. Gouws

    Version of Record online : 21 JUN 2007, DOI: 10.1111/j.1472-765X.2007.02182.x

  14. You have free access to this content
    Membrane filtration method for enumeration and isolation of Alicyclobacillus spp. from apple juice

    Letters in Applied Microbiology

    Volume 45, Issue 5, November 2007, Pages: 540–546, S.-Y. Lee, S.-S. Chang, J.-H. Shin and D.-H. Kang

    Version of Record online : 1 OCT 2007, DOI: 10.1111/j.1472-765X.2007.02229.x

  15. Characterization of an acidophilic and thermostable α-amylase from Alicyclobacillus sendaiensis NUST

    Starch - Stärke

    Volume 64, Issue 11, November 2012, Pages: 914–920, Dali Li, Jiayuan Sheng, Junfang Yang, Chengli Yang, Zhen Zeng and Linli Sheng

    Version of Record online : 29 AUG 2012, DOI: 10.1002/star.201200030

  16. High-pressure homogenisation and benzoate to control Alicyclobacillus acidoterrestris: a possible way?

    International Journal of Food Science & Technology

    Volume 47, Issue 4, April 2012, Pages: 879–883, Antonio Bevilacqua, Maria Rosaria Corbo and Milena Sinigaglia

    Version of Record online : 20 MAR 2012, DOI: 10.1111/j.1365-2621.2011.02913.x

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    Treatment with chlorous acid to inhibit spores of Alicyclobacillus acidoterrestris in aqueous suspension and on apples

    Letters in Applied Microbiology

    Volume 51, Issue 2, August 2010, Pages: 164–169, S.-Y. Lee, S.-R. Ryu and D.-H. Kang

    Version of Record online : 20 MAY 2010, DOI: 10.1111/j.1472-765X.2010.02874.x

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    Identification of medicinal off-flavours generated by Alicyclobacillus species in orange juice using GC–olfactometry and GC–MS

    Letters in Applied Microbiology

    Volume 40, Issue 3, March 2005, Pages: 172–177, D. Gocmen, A. Elston, T. Williams, M. Parish and R.L. Rouseff

    Version of Record online : 26 JAN 2005, DOI: 10.1111/j.1472-765X.2004.01636.x

  19. You have free access to this content
    A real-time polymerase chain reaction-based method for rapid and specific detection of spoilage Alicyclobacillus spp. in apple juice

    Letters in Applied Microbiology

    Volume 39, Issue 4, October 2004, Pages: 376–382, H. Luo, A.E. Yousef and H.H. Wang

    Version of Record online : 16 AUG 2004, DOI: 10.1111/j.1472-765X.2004.01596.x

  20. Isolation and identification of Alicyclobacillus acidocaldarius by 16S rDNA from mango juice and concentrate

    International Journal of Food Science & Technology

    Volume 40, Issue 7, August 2005, Pages: 789–792, Pieter A. Gouws, Lindy Gie, Ashley Pretorius and Nadeem Dhansay

    Version of Record online : 20 JUL 2005, DOI: 10.1111/j.1365-2621.2005.01006.x