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There are 37628 results for: content related to: True Density and Apparent Density During the Drying Process for Vegetables and Fruits: A Review

  1. Effect of Steam Baking on Acrylamide Formation and Browning Kinetics of Cookies

    Journal of Food Science

    Volume 77, Issue 10, October 2012, Pages: E257–E263, Hilal Isleroglu, Tansel Kemerli, Melike Sakin-Yilmazer, Gonul Guven, Ozgul Ozdestan, Ali Uren and Figen Kaymak-Ertekin

    Version of Record online : 5 SEP 2012, DOI: 10.1111/j.1750-3841.2012.02912.x

  2. Respiratory Rate and Quality Changes in Fresh-Cut Pears as Affected by Superatmospheric Oxygen

    Journal of Food Science

    Volume 72, Issue 8, October 2007, Pages: E456–E463, G. Oms-Oliu, R. Soliva-Fortuny and O. Martín-Belloso

    Version of Record online : 10 OCT 2007, DOI: 10.1111/j.1750-3841.2007.00509.x

  3. Numerical Simulation of Variable Water Diffusivity during Drying of Peeled and Unpeeled Tomato

    Journal of Food Science

    Volume 77, Issue 10, October 2012, Pages: E287–E296, G. Xanthopoulos, S. Yanniotis and A.G. Boudouvis

    Version of Record online : 4 SEP 2012, DOI: 10.1111/j.1750-3841.2012.02908.x

  4. California Almond Shelf Life: Lipid Deterioration During Storage

    Journal of Food Science

    Volume 77, Issue 6, June 2012, Pages: C583–C593, Xiangyang Lin, Jia Wu, Rongbi Zhu, Paul Chen, Guangwei Huang, Yun Li, Nanhui Ye, Binhong Huang, Yiping Lai, Hui Zhang, Wanyu Lin, Jingjing Lin, Zhibin Wang, Hong Zhang and Roger Ruan

    Version of Record online : 14 MAY 2012, DOI: 10.1111/j.1750-3841.2012.02706.x

  5. The Application of Computer Color Matching Techniques to the Matching of Target Colors in a Food Substrate: A First Step in the Development of Foods with Customized Appearance

    Journal of Food Science

    Volume 77, Issue 6, June 2012, Pages: S216–S225, Sandra Kim, Matt Golding and Richard H. Archer

    Version of Record online : 4 JUN 2012, DOI: 10.1111/j.1750-3841.2012.02744.x

  6. Mass Transfer Kinetics during Osmotic Dehydration of Pomegranate Arils

    Journal of Food Science

    Volume 76, Issue 1, January/February 2011, Pages: E31–E39, Manoj Mundada, Bahadur Singh Hathan and Swati Maske

    Version of Record online : 1 DEC 2010, DOI: 10.1111/j.1750-3841.2010.01921.x

  7. Calculating Quantities of Ice for Cooling and Maintenance of Freshly Harvested Fish at Sea

    Journal of Food Science

    Volume 77, Issue 11, November 2012, Pages: E335–E341, K. R. Davey

    Version of Record online : 26 OCT 2012, DOI: 10.1111/j.1750-3841.2012.02963.x

  8. Increasing the Applications of Crocus sativus Flowers as Natural Antioxidants

    Journal of Food Science

    Volume 77, Issue 11, November 2012, Pages: C1162–C1168, Jéssica Serrano-Díaz, Ana M. Sánchez, Luana Maggi, Magdalena Martínez-Tomé, Luis García-Diz, M. Antonia Murcia and Gonzalo L. Alonso

    Version of Record online : 11 OCT 2012, DOI: 10.1111/j.1750-3841.2012.02926.x

  9. Assessing communication skills for medical interviews in a postgraduate clinical training course at Hiroshima University Dental Hospital

    European Journal of Dental Education

    Volume 7, Issue 2, May 2003, Pages: 60–65, Tetsuji Ogawa, Norihiro Taguchi and Hisako Sasahara

    Version of Record online : 21 SEP 2009, DOI: 10.1034/j.1600-0579.2002.00273.x

  10. Incorporating Data Received after a Sequential Trial Has Stopped into the Final Analysis: Implementation and Comparison of Methods


    Volume 59, Issue 3, September 2003, Pages: 701–709, Marina Roshini Sooriyarachchi, John Whitehead, , Kim Bolland and Anne Whitehead

    Version of Record online : 26 AUG 2003, DOI: 10.1111/1541-0420.00081

  11. Morphological and genetic distinctiveness of metallicolous and non-metallicolous populations of Armeria maritima s.l. (Plumbaginaceae) in Poland

    Plant Biology

    Volume 14, Issue 4, July 2012, Pages: 586–595, A. Abratowska, P. Wąsowicz, P. T. Bednarek, J. Telka and M. Wierzbicka

    Version of Record online : 13 JAN 2012, DOI: 10.1111/j.1438-8677.2011.00536.x


    South African Journal of Economics

    Volume 80, Issue 3, September 2012, Pages: 431–448, LEONARD C. SMITH and VIMAL RANCHHOD

    Version of Record online : 10 SEP 2012, DOI: 10.1111/j.1813-6982.2011.01287.x

  13. You have full text access to this Open Access content
    Inverse association between coffee drinking and the risk of hepatocellular carcinoma: a case-control study in Japan

    Cancer Science

    Volume 98, Issue 2, February 2007, Pages: 214–218, Keitaro Tanaka, Megumi Hara, Tatsuhiko Sakamoto, Yasuki Higaki, Toshihiko Mizuta, Yuichiro Eguchi, Tsutomu Yasutake, Iwata Ozaki, Kyosuke Yamamoto, Shingo Onohara, Seiji Kawazoe, Hirohisa Shigematsu and Shunzo Koizumi

    Version of Record online : 20 DEC 2006, DOI: 10.1111/j.1349-7006.2006.00368.x

  14. A survey of eclipsing binary stars in the eastern spiral arm of M31

    Monthly Notices of the Royal Astronomical Society

    Volume 362, Issue 3, September 2005, Pages: 1006–1014, Ian Todd, Don Pollacco, Ian Skillen, D. M. Bramich, Steve Bell and Thomas Augusteijn

    Version of Record online : 25 AUG 2005, DOI: 10.1111/j.1365-2966.2005.09370.x

  15. Nutritional status of pregnant and lactating women in Japan: A comparison with non-pregnant/non-lactating controls in the National Nutrition Survey

    Journal of Obstetrics and Gynaecology Research

    Volume 29, Issue 2, April 2003, Pages: 96–103, Hidemi Takimoto, Nobuo Yoshiike, Akane Katagiri, Hiromi Ishida and Shiro Abe

    Version of Record online : 17 MAR 2003, DOI: 10.1046/j.1341-8076.2002.00078.x

  16. Gender and Race in Beliefs about Outdoor Air Pollution

    Risk Analysis

    Volume 22, Issue 4, August 2002, Pages: 725–738, Branden B. Johnson

    Version of Record online : 3 OCT 2002, DOI: 10.1111/0272-4332.00064

  17. Sensory Attribute Preservation in Extra Virgin Olive Oil with Addition of Oregano Essential Oil as Natural Antioxidant

    Journal of Food Science

    Volume 77, Issue 9, September 2012, Pages: S294–S301, Claudia M. Asensio, Valeria Nepote and Nelson R. Grosso

    Version of Record online : 16 AUG 2012, DOI: 10.1111/j.1750-3841.2012.02841.x

  18. Assessment of Trans Fatty Acids Content in Popular Western-Style Products in China

    Journal of Food Science

    Volume 73, Issue 8, October 2008, Pages: S383–S391, H. Fu, L. Yang, H. Yuan, P. Rao and Y.M. Lo

    Version of Record online : 5 SEP 2008, DOI: 10.1111/j.1750-3841.2008.00907.x



    Volume 48, Issue 1, February 2006, Pages: 45–56, J. BAKER, S. STOS and T. WAIGHT

    Version of Record online : 31 JAN 2006, DOI: 10.1111/j.1475-4754.2006.00242.x

  20. Spectral Profiles of Complex Fractionated Atrial Electrograms Are Different in Longstanding and Acute Onset Atrial Fibrillation Atrial Electrogram Spectra

    Journal of Cardiovascular Electrophysiology

    Volume 23, Issue 9, September 2012, Pages: 971–979, EDWARD J. CIACCIO, ANGELO B. BIVIANO, WILLIAM WHANG, ALOK GAMBHIR and HASAN GARAN

    Version of Record online : 11 MAY 2012, DOI: 10.1111/j.1540-8167.2012.02349.x