Search Results

There are 6036 results for: content related to: Phlorotannin Production and Lipid Oxidation as a Potential Protective Function Against High Photosynthetically Active and UV Radiation in Gametophytes of Alaria esculenta (Alariales, Phaeophyceae)

  1. Induction of Phlorotannins During UV Exposure Mitigates Inhibition of Photosynthesis and DNA Damage in the Kelp Lessonia nigrescens

    Photochemistry and Photobiology

    Volume 86, Issue 5, September/October 2010, Pages: 1056–1063, Ivan Gómez and Pirjo Huovinen

    Article first published online : 28 JUL 2010, DOI: 10.1111/j.1751-1097.2010.00786.x

  2. Phlorotannin and Antioxidant Responses Upon Short-term Exposure to UV Radiation and Elevated Temperature in Three South Pacific Kelps

    Photochemistry and Photobiology

    Volume 88, Issue 1, January/February 2012, Pages: 58–66, Edgardo Cruces, Pirjo Huovinen and Iván Gómez

    Article first published online : 10 NOV 2011, DOI: 10.1111/j.1751-1097.2011.01013.x

  3. Zoospores of Three Arctic Laminariales Under Different UV Radiation and Temperature Conditions: Exceptional Spectral Absorbance Properties and Lack of Phlorotannin Induction

    Photochemistry and Photobiology

    Volume 85, Issue 4, July/August 2009, Pages: 970–977, Ruth Müller, Christian Wiencke, Kai Bischof and Bernd Krock

    Article first published online : 23 JAN 2009, DOI: 10.1111/j.1751-1097.2008.00515.x

  4. Sensitivity of the Early Life Stages of Macroalgae from the Northern Hemisphere to Ultraviolet Radiation

    Photochemistry and Photobiology

    Volume 83, Issue 4, July/August 2007, Pages: 851–862, Michael Y. Roleda, Christian Wiencke, Dieter Hanelt and Kai Bischof

    Article first published online : 23 JUL 2007, DOI: 10.1562/2006-08-17-IR-1005

  5. Edible Brown Alga Ecklonia cava Derived Phlorotannin-Induced Anti-Adipogenic Activity in Vitro

    Journal of Food Biochemistry

    Volume 39, Issue 1, February 2015, Pages: 1–10, Chang-Suk Kong, Haejin Kim and Youngwan Seo

    Article first published online : 21 NOV 2014, DOI: 10.1111/jfbc.12093

  6. Separation and characterization of phlorotannins from brown algae Cystoseira abies-marina by comprehensive two-dimensional liquid chromatography

    ELECTROPHORESIS

    Volume 35, Issue 11, June 2014, Pages: 1644–1651, Lidia Montero, Miguel Herrero, Elena Ibáñez and Alejandro Cifuentes

    Article first published online : 5 JUN 2014, DOI: 10.1002/elps.201400133

  7. Protective effect of the edible brown alga Ecklonia stolonifera on doxorubicin-induced hepatotoxicity in primary rat hepatocytes

    Journal of Pharmacy and Pharmacology

    Volume 66, Issue 8, August 2014, Pages: 1180–1188, Hyun Ah Jung, Jae-I Kim, Se Young Choung and Jae Sue Choi

    Article first published online : 13 MAR 2014, DOI: 10.1111/jphp.12241

  8. You have free access to this content
    Variation in natural selection for growth and phlorotannins in the brown alga Fucus vesiculosus

    Journal of Evolutionary Biology

    Volume 17, Issue 4, July 2004, Pages: 807–820, V. Jormalainen and T. Honkanen

    Article first published online : 2 MAR 2004, DOI: 10.1111/j.1420-9101.2004.00715.x

  9. Resistance of the brown alga Fucus vesiculosus to herbivory

    Oikos

    Volume 118, Issue 5, May 2009, Pages: 713–722, Veijo Jormalainen and Tuija Ramsay

    Article first published online : 15 JAN 2009, DOI: 10.1111/j.1600-0706.2008.17178.x

  10. LACK OF DEFENSE OR PHLOROTANNIN INDUCTION BY UV RADIATION OR MESOGRAZERS IN DESMARESTIA ANCEPS AND D. MENZIESII (PHAEOPHYCEAE)

    Journal of Phycology

    Volume 42, Issue 6, December 2006, Pages: 1174–1183, Victoria A. Fairhead, Charles D. Amsler, James B. McClintock and Bill J. Baker

    Article first published online : 16 NOV 2006, DOI: 10.1111/j.1529-8817.2006.00283.x

  11. Antioxidant properties of marine macroalgae

    Antioxidants and Functional Components in Aquatic Foods

    Tao Wang, Rosa Jonsdottir, Gudrun Olafsdottir, Hordur G. Kristinsson, Pages: 283–317, 2014

    Published Online : 25 APR 2014, DOI: 10.1002/9781118855102.ch10

  12. You have free access to this content
    Trade-offs between phlorotannin production and annual growth in natural populations of the brown seaweed Ascophyllum nodosum

    Journal of Ecology

    Volume 87, Issue 5, October 1999, Pages: 761–771, Henrik Pavia, Gunilla Toth and Per Åberg

    Article first published online : 24 DEC 2001, DOI: 10.1046/j.1365-2745.1999.00397.x

  13. MINIREVIEW—PREDICTING THE EFFECTS OF BROWN ALGAL PHLOROTANNINS ON MARINE HERBIVORES IN TROPICAL AND TEMPERATE OCEANS

    Journal of Phycology

    Volume 34, Issue 2, April 1998, Pages: 195–205, Nancy M. Targett and Thomas M. Arnold

    Article first published online : 5 SEP 2002, DOI: 10.1046/j.1529-8817.1998.340195.x

  14. Profiling Phlorotannins in Brown Macroalgae by Liquid Chromatography–High Resolution Mass Spectrometry

    Phytochemical Analysis

    Volume 23, Issue 5, September/October 2012, Pages: 547–553, Aaron J. Steevensz, Shawna L. MacKinnon, Rachael Hankinson, Cheryl Craft, Solène Connan, Dagmar B. Stengel and Jeremy E. Melanson

    Article first published online : 2 MAR 2012, DOI: 10.1002/pca.2354

  15. Immune Regulatory Effects of Phlorotannins Derived From Marine Brown Algae (Phaeophyta)

    Handbook of Marine Macroalgae: Biotechnology and Applied Phycology

    Phuong Hong Nguyen, il-Whan Choi, Se-Kwon Kim, Won-Kyo Jung, Pages: 340–347, 2011

    Published Online : 21 NOV 2011, DOI: 10.1002/9781119977087.ch17

  16. Bioactive Phenolic Compounds from Algae

    Bioactive Compounds from Marine Foods: Plant and Animal Sources

    Yolanda Freile-Pelegrín, Daniel Robledo, Pages: 113–129, 2013

    Published Online : 4 OCT 2013, DOI: 10.1002/9781118412893.ch6

  17. High-performance liquid chromatographic analysis of phlorotannins from the brown alga Fucus Vesiculosus

    Phytochemical Analysis

    Volume 18, Issue 4, July/August 2007, Pages: 326–332, Riitta Koivikko, Jyrki Loponen, Kalevi Pihlaja and Veijo Jormalainen

    Article first published online : 16 MAY 2007, DOI: 10.1002/pca.986

  18. Health Beneficial Aspects of Phloroglucinol Derivatives from Marine Brown Algae

    Handbook of Marine Macroalgae: Biotechnology and Applied Phycology

    Noel Vinay Thomas, Se-Kwon Kim, Pages: 378–386, 2011

    Published Online : 21 NOV 2011, DOI: 10.1002/9781119977087.ch21

  19. The impact and mode of action of phenolic compounds extracted from brown seaweed on mixed anaerobic microbial cultures

    Journal of Applied Microbiology

    Volume 114, Issue 4, April 2013, Pages: 964–973, A. Hierholtzer, L. Chatellard, M. Kierans, J.C. Akunna and P.J. Collier

    Article first published online : 11 JAN 2013, DOI: 10.1111/jam.12114

  20. Seasonal variation of phlorotannin in sargassacean species from the coast of the Sea of Japan

    Phycological Research

    Volume 58, Issue 1, January 2010, Pages: 53–61, Mitsunobu Kamiya, Takeshi Nishio, Asami Yokoyama, Kousuke Yatsuya, Tomokazu Nishigaki, Shinya Yoshikawa and Kaori Ohki

    Article first published online : 7 JAN 2010, DOI: 10.1111/j.1440-1835.2009.00558.x