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There are 7664 results for: content related to: Genome-scale diversity and niche adaptation analysis of Lactococcus lactis by comparative genome hybridization using multi-strain arrays

  1. You have free access to this content
    From meadows to milk to mucosa adaptation of Streptococcus and Lactococcus species to their nutritional environments

    FEMS Microbiology Reviews

    Volume 36, Issue 5, September 2012, Pages: 949–971, Claire E. Price, Araz Zeyniyev, Oscar P. Kuipers and Jan Kok

    Version of Record online : 30 JAN 2012, DOI: 10.1111/j.1574-6976.2011.00323.x

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    Lactic acid bacteria: life after genomics

    Microbial Biotechnology

    Volume 4, Issue 3, May 2011, Pages: 318–322, Michiel Kleerebezem and Willem M. de Vos

    Version of Record online : 25 APR 2011, DOI: 10.1111/j.1751-7915.2011.00262.x

  3. The Lactococcus lactis plasmidome: much learnt, yet still lots to discover

    FEMS Microbiology Reviews

    Volume 38, Issue 5, September 2014, Pages: 1066–1088, Stuart Ainsworth, Stephen Stockdale, Francesca Bottacini, Jennifer Mahony and Douwe van Sinderen

    Version of Record online : 23 JUN 2014, DOI: 10.1111/1574-6976.12074

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    Bioengineering of a Nisin A-producing Lactococcus lactis to create isogenic strains producing the natural variants Nisin F, Q and Z

    Microbial Biotechnology

    Volume 4, Issue 3, May 2011, Pages: 375–382, Clare Piper, Colin Hill, Paul D. Cotter and R. Paul Ross

    Version of Record online : 8 SEP 2010, DOI: 10.1111/j.1751-7915.2010.00207.x

  5. Quantitative physiology of Lactococcus lactis at extreme low-growth rates

    Environmental Microbiology

    Volume 15, Issue 8, August 2013, Pages: 2319–2332, Onur Ercan, Eddy J. Smid and Michiel Kleerebezem

    Version of Record online : 5 MAR 2013, DOI: 10.1111/1462-2920.12104

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    Genomics of dairy fermentations

    Microbial Biotechnology

    Volume 1, Issue 6, November 2008, Pages: 435–442, Roland J. Siezen and Herwig Bachmann

    Version of Record online : 14 OCT 2008, DOI: 10.1111/j.1751-7915.2008.00067.x

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    Comparative and functional genomics of lactococci

    FEMS Microbiology Reviews

    Volume 29, Issue 3, August 2005, Pages: 411–433, Jan Kok, Girbe Buist, Aldert L. Zomer, Sacha A.F.T. Van Hijum and Oscar P. Kuipers

    Version of Record online : 9 JAN 2006, DOI: 10.1016/j.fmrre.2005.04.004

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    Characterization of the nisin gene cluster nisABTCIPR of Lactococcus lactis

    European Journal of Biochemistry

    Volume 216, Issue 1, August 1993, Pages: 281–291, Oscar P. KUIPERS, Marke M. BEERTHUYZEN, Roland J. SIEZEN and Willem M. DE VOS

    Version of Record online : 3 MAR 2005, DOI: 10.1111/j.1432-1033.1993.tb18143.x

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    Reconstruction of the regulatory network of Lactobacillus plantarum WCFS1 on basis of correlated gene expression and conserved regulatory motifs

    Microbial Biotechnology

    Volume 4, Issue 3, May 2011, Pages: 333–344, Michiel Wels, Lex Overmars, Christof Francke, Michiel Kleerebezem and Roland J. Siezen

    Version of Record online : 26 OCT 2010, DOI: 10.1111/j.1751-7915.2010.00217.x

  10. You have full text access to this OnlineOpen article
    Recombinant pediocin in Lactococcus lactis: increased production by propeptide fusion and improved potency by co-production with PedC

    Microbial Biotechnology

    Volume 9, Issue 4, July 2016, Pages: 466–477, Alexandre Back, Frédéric Borges, Cécile Mangavel, Cédric Paris, Emmanuel Rondags, Romain Kapel, Arnaud Aymes, Hélène Rogniaux, Marija Pavlović, Auke J. van Heel, Oscar P. Kuipers, Anne-Marie Revol-Junelles and Catherine Cailliez-Grimal

    Version of Record online : 3 JUL 2015, DOI: 10.1111/1751-7915.12285

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    Maturation pathway of nisin and other lantibiotics: post-translationally modified antimicrobial peptides exported by Gram-positive bacteria

    Molecular Microbiology

    Volume 17, Issue 3, August 1995, Pages: 427–437, Willem M. De Vos, Oscar P. Kuipers, Jan Roelof Van Der Meer and Roland J. Siezen

    Version of Record online : 27 OCT 2006, DOI: 10.1111/j.1365-2958.1995.mmi_17030427.x

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    Flavour formation by lactic acid bacteria and biochemical flavour profiling of cheese products

    FEMS Microbiology Reviews

    Volume 29, Issue 3, August 2005, Pages: 591–610, Gerrit Smit, Bart A. Smit and Wim J.M. Engels

    Version of Record online : 9 JAN 2006, DOI: 10.1016/j.fmrre.2005.04.002

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    Post-translational modification of nisin

    European Journal of Biochemistry

    Volume 261, Issue 2, April (II) 1999, Pages: 524–532, Asuman Karakas Sen, Arjan Narbad, Nikki Horn, Helen M. Dodd, Adrian J. Parr, Ian Colquhoun and Michael J. Gasson

    Version of Record online : 25 DEC 2001, DOI: 10.1046/j.1432-1327.1999.00303.x

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    A novel phenotype based on esterase electrophoretic polymorphism for the differentiation of Lactococcus lactis ssp. lactis and cremoris

    Letters in Applied Microbiology

    Volume 43, Issue 4, October 2006, Pages: 351–359, H. Ouzari, A. Hassen, A. Najjari, B. Ettoumi, D. Daffonchio, M. Zagorec, A. Boudabous and D. Mora

    Version of Record online : 31 JUL 2006, DOI: 10.1111/j.1472-765X.2006.01985.x

  15. Updates in the Metabolism of Lactic Acid Bacteria

    Biotechnology of Lactic Acid Bacteria: Novel Applications

    Baltasar Mayo, Tamara Aleksandrzak-Piekarczyk, María Fernández, Magdalena Kowalczyk, Pablo Álvarez-Martín, Jacek Bardowski, Pages: 3–33, 2010

    Published Online : 25 MAR 2010, DOI: 10.1002/9780813820866.ch1

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    Differentiation of Lactococcus lactis subspecies lactis and subspecies cremoris strains by their adaptive response to stresses

    FEMS Microbiology Letters

    Volume 171, Issue 1, February 1999, Pages: 57–65, Woojin S Kim, Jun Ren and Noel W Dunn

    Version of Record online : 17 JAN 2006, DOI: 10.1111/j.1574-6968.1999.tb13412.x

  17. You have full text access to this OnlineOpen article
    Saturation mutagenesis of selected residues of the α-peptide of the lantibiotic lacticin 3147 yields a derivative with enhanced antimicrobial activity

    Microbial Biotechnology

    Volume 6, Issue 5, September 2013, Pages: 564–575, Des Field, Evelyn M. Molloy, Catalin Iancu, Lorraine A. Draper, Paula M. O' Connor, Paul D. Cotter, Colin Hill and R. Paul Ross

    Version of Record online : 25 FEB 2013, DOI: 10.1111/1751-7915.12041

  18. Nisin-producing microorganisms and their implementation in brewers' wort

    Journal of the Institute of Brewing

    Volume 121, Issue 3, 2015, Pages: 320–331, K. Müller-Auffermann, F. Grijalva, F. Jacob and M. Hutzler

    Version of Record online : 29 JUN 2015, DOI: 10.1002/jib.232

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    Manipulation of charged residues within the two-peptide lantibiotic lacticin 3147

    Microbial Biotechnology

    Volume 3, Issue 2, March 2010, Pages: 222–234, Lucy H. Deegan, Srinivas Suda, Elaine M. Lawton, Lorraine A. Draper, Floor Hugenholtz, Andreas Peschel, Colin Hill, Paul D. Cotter and R. Paul Ross

    Version of Record online : 23 AUG 2009, DOI: 10.1111/j.1751-7915.2009.00145.x

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    Metabolism of a plant derived galactose-containing polysaccharide by Bifidobacterium breve UCC2003

    Microbial Biotechnology

    Volume 4, Issue 3, May 2011, Pages: 403–416, Mary O'Connell Motherway, Gerald F. Fitzgerald and Douwe van Sinderen

    Version of Record online : 21 OCT 2010, DOI: 10.1111/j.1751-7915.2010.00218.x