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There are 7834643 results for: content related to: Major depressive disorder and nutritional medicine: a review of monotherapies and adjuvant treatments

  1. Benefits of omega-3 supplementation for schoolchildren: Review of the current evidence

    British Educational Research Journal

    Volume 36, Issue 5, October 2010, Pages: 699–732, Amanda Kirby, Amelia Woodward and Sarah Jackson

    Version of Record online : 2 JAN 2013, DOI: 10.1080/01411920903111557

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    Nutrition, mood and behaviour: a review

    Acta Neuropsychiatrica

    Volume 21, Issue 5, October 2009, Pages: 214–227, Nerissa L Soh, Garry Walter, Louise Baur and Clare Collins

    Version of Record online : 23 SEP 2009, DOI: 10.1111/j.1601-5215.2009.00413.x

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    Beneficial effects of omega-3 fatty acids in cardiovascular disease

    Journal of Small Animal Practice

    Volume 51, Issue 9, September 2010, Pages: 462–470, Lisa M. Freeman

    Version of Record online : 29 JUL 2010, DOI: 10.1111/j.1748-5827.2010.00968.x

  4. Marine omega-3 fatty acids and mood disorders – linking the sea and the soul

    Acta Psychiatrica Scandinavica

    Volume 124, Issue 1, July 2011, Pages: 42–51, B. D. Hegarty and G. B. Parker

    Version of Record online : 11 APR 2011, DOI: 10.1111/j.1600-0447.2011.01703.x

  5. Long-chain omega-3 fatty acids eicosapentaenoic acid and docosahexaenoic acid dose-dependently reduce fasting serum triglycerides

    Nutrition Reviews

    Volume 68, Issue 3, March 2010, Pages: 155–167, Kathy Musa-Veloso, Malcolm Angus Binns, Alexandra Catherine Kocenas, Theresa Poon, Julie Ann Elliot, Harry Rice, Hilde Oppedal-Olsen, Hilary Lloyd and Shawna Lemke

    Version of Record online : 24 FEB 2010, DOI: 10.1111/j.1753-4887.2010.00272.x

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    Cognitive and physiological effects of Omega-3 polyunsaturated fatty acid supplementation in healthy subjects

    European Journal of Clinical Investigation

    Volume 35, Issue 11, November 2005, Pages: 691–699, G. Fontani, F. Corradeschi, A. Felici, F. Alfatti, S. Migliorini and L. Lodi

    Version of Record online : 27 OCT 2005, DOI: 10.1111/j.1365-2362.2005.01570.x

  7. Omega-3 fatty acids in wild plants, nuts and seeds

    Asia Pacific Journal of Clinical Nutrition

    Volume 11, Issue s6, October 2002, Pages: S163–S173, Artemis P Simopoulos

    Version of Record online : 26 SEP 2002, DOI: 10.1046/j.1440-6047.11.s.6.5.x

  8. Hepatic regeneration and functional recovery following partial liver resection in an experimental model of hepatic steatosis treated with omega-3 fatty acids

    British Journal of Surgery

    Volume 100, Issue 5, April 2013, Pages: 674–683, H. A. Marsman, W. de Graaf, M. Heger, R. F. van Golen, F. J. W. ten Kate, R. Bennink and T. M. van Gulik

    Version of Record online : 1 MAR 2013, DOI: 10.1002/bjs.9059

  9. Omega 3 fatty acids for prevention and treatment of cardiovascular disease

    Intervention Review

    The Cochrane Library

    Lee Hooper, Roger A Harrison, Carolyn D Summerbell, Helen Moore, Helen V Worthington, Andrew Ness, Nigel Capps, George Davey Smith, Rudolph Riemersma and Shah Ebrahim

    Published Online : 18 OCT 2004, DOI: 10.1002/14651858.CD003177.pub2

  10. Role of omega-3 fatty acids as a treatment for depression in the perinatal period

    Australian and New Zealand Journal of Psychiatry

    Volume 39, Issue 4, April 2005, Pages: 274–280, Anne-Marie Rees, Marie-Paule Austin and Gordon Parker

    Version of Record online : 18 MAR 2005, DOI: 10.1111/j.1440-1614.2005.01565.x

  11. Efficacy and Safety of Omega-3 for Treatment of Early-Stage Peyronie's Disease: A Prospective, Randomized, Double-Blind Placebo-Controlled Study

    The Journal of Sexual Medicine

    Volume 6, Issue 6, June 2009, Pages: 1743–1754, Mohammad Reza Safarinejad

    Version of Record online : 23 APR 2009, DOI: 10.1111/j.1743-6109.2009.01235.x

  12. Fluoxetine Potentiation of Omega-3 Fatty Acid Antidepressant Effect: Evaluating Pharmacokinetic and Brain Fatty Acid-Related Aspects in Rodents

    Journal of Pharmaceutical Sciences

    Volume 103, Issue 10, October 2014, Pages: 3316–3325, Carlos Horacio Laino, Pilar Garcia, María Fernanda Podestá, Christian Höcht, Nora Slobodianik and Analía Reinés

    Version of Record online : 29 AUG 2014, DOI: 10.1002/jps.24123

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    Omega-3 polyunsaturated acids and cardiovascular disease: notable ethnic differences or unfulfilled promise?

    Journal of Thrombosis and Haemostasis

    Volume 8, Issue 10, October 2010, Pages: 2095–2104, J. V. PATEL, I. TRACEY, E. A. HUGHES and G. Y. LIP

    Version of Record online : 17 JUN 2010, DOI: 10.1111/j.1538-7836.2010.03956.x

  14. Omega-3 fatty acids in critical illness

    Nutrition Reviews

    Volume 68, Issue 9, September 2010, Pages: 531–541, Julie M Martin and Renee D Stapleton

    Version of Record online : 26 AUG 2010, DOI: 10.1111/j.1753-4887.2010.00313.x

  15. Reversal of hepatic steatosis by omega-3 fatty acids measured non-invasively by 1H-magnetic resonance spectroscopy in a rat model

    Journal of Gastroenterology and Hepatology

    Volume 26, Issue 2, February 2011, Pages: 356–363, Hendrik A Marsman, Michal Heger, Jaap J Kloek, Syert L Nienhuis, Jochem R van Werven, Aart J Nederveen, Fiebo JW ten Kate, Jaap Stoker and Thomas M van Gulik

    Version of Record online : 22 MAR 2010, DOI: 10.1111/j.1440-1746.2010.06326.x

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    Omega-3 Fatty Acids and the Cardiometabolic Syndrome

    Journal of the CardioMetabolic Syndrome

    Volume 3, Issue 4, Fall 2008, Pages: 244–253, Vijaya Juturu

    Version of Record online : 24 NOV 2008, DOI: 10.1111/j.1559-4572.2008.00015.x

  17. An open trial of Omega-3 fatty acids for depression in pregnancy

    Acta Neuropsychiatrica

    Volume 18, Issue 1, February 2006, Pages: 21–24, Marlene P. Freeman, Joseph R. Hibbeln, Katherine L. Wisner, Marcy Watchman and Alan J. Gelenberg

    Version of Record online : 9 MAR 2006, DOI: 10.1111/j.0924-2708.2006.00113.x

  18. Key role of dietary fats in coronary heart disease under progressive urbanization and nutritional transition

    Asia Pacific Journal of Clinical Nutrition

    Volume 9, Issue 4, December 2000, Pages: 289–297, Gandham Bulliyya

    Version of Record online : 24 DEC 2001, DOI: 10.1046/j.1440-6047.2000.00157.x

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    Omega-3 fatty acids and liver disease


    Volume 45, Issue 4, April 2007, Pages: 841–845, Sang Lee, Kathleen M. Gura and Mark Puder

    Version of Record online : 28 MAR 2007, DOI: 10.1002/hep.21645

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    Omega 3 and 6 oils for primary prevention of allergic disease: systematic review and meta-analysis


    Volume 64, Issue 6, June 2009, Pages: 840–848, C. Anandan, U. Nurmatov and A. Sheikh

    Version of Record online : 7 APR 2009, DOI: 10.1111/j.1398-9995.2009.02042.x