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There are 16890 results for: content related to: The global potential for Agave as a biofuel feedstock

  1. Seed germination temperatures of eight Mexican Agave species with economic importance

    Plant Species Biology

    Volume 27, Issue 2, May 2012, Pages: 124–137, HUGO M. RAMÍREZ-TOBÍAS, CECILIA B. PEÑA-VALDIVIA, J. ROGELIO AGUIRRE R., J. ANTONIO REYES-AGÜERO, ADRIANA B. SÁNCHEZ-URDANETA and SALVADOR VALLE G.

    Version of Record online : 12 OCT 2011, DOI: 10.1111/j.1442-1984.2011.00341.x

  2. Embedding Local Places in Global Spaces: Geographical Indications as a Territorial Development Strategy

    Rural Sociology

    Volume 75, Issue 2, June 2010, Pages: 209–243, Sarah Bowen

    Version of Record online : 1 FEB 2010, DOI: 10.1111/j.1549-0831.2009.00007.x

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    Fuzzy GIS-based multi-criteria evaluation for US Agave production as a bioenergy feedstock

    GCB Bioenergy

    Volume 7, Issue 1, January 2015, Pages: 84–99, Sarah M. Lewis, Stephen Gross, Axel Visel, Maggi Kelly and William Morrow

    Version of Record online : 28 FEB 2014, DOI: 10.1111/gcbb.12116

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    Agave for tequila and biofuels: an economic assessment and potential opportunities

    GCB Bioenergy

    Volume 3, Issue 1, February 2011, Pages: 43–57, HÉCTOR M. NÚÑEZ, LUIS F. RODRÍGUEZ and MADHU KHANNA

    Version of Record online : 28 DEC 2010, DOI: 10.1111/j.1757-1707.2010.01084.x

  5. Diazotrophic potential among bacterial communities associated with wild and cultivated Agave species

    FEMS Microbiology Ecology

    Volume 90, Issue 3, December 2014, Pages: 844–857, Damaris Desgarennes, Etzel Garrido, Miryam J. Torres-Gomez, Juan J. Peña-Cabriales and Laila P. Partida-Martinez

    Version of Record online : 4 NOV 2014, DOI: 10.1111/1574-6941.12438

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    A new agenda for blue agave landraces: food, energy and tequila

    GCB Bioenergy

    Volume 3, Issue 1, February 2011, Pages: 15–24, ANA VALENZUELA

    Version of Record online : 20 DEC 2010, DOI: 10.1111/j.1757-1707.2010.01082.x

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    Yeasts associated with the production of Mexican alcoholic nondistilled and distilled Agave beverages

    FEMS Yeast Research

    Volume 8, Issue 7, November 2008, Pages: 1037–1052, Patricia Lappe-Oliveras, Rubén Moreno-Terrazas, Javier Arrizón-Gaviño, Teófilo Herrera-Suárez, Abisaí García-Mendoza and Anne Gschaedler-Mathis

    Version of Record online : 28 AUG 2008, DOI: 10.1111/j.1567-1364.2008.00430.x

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    Genomic resources and transcriptome mining in Agave tequilana

    GCB Bioenergy

    Volume 3, Issue 1, February 2011, Pages: 25–36, JUNE SIMPSON, AÍDA MARTÍNEZ HERNÁNDEZ, MARÍA JAZMÍN ABRAHAM JUÁREZ, SILVIA DELGADO SANDOVAL, ALFREDO SÁNCHEZ VILLARREAL and CELSO CORTÉS ROMERO

    Version of Record online : 20 DEC 2010, DOI: 10.1111/j.1757-1707.2010.01079.x

  9. Development from Within? The Potential for Geographical Indications in the Global South

    The Journal of World Intellectual Property

    Volume 13, Issue 2, March 2010, Pages: 231–252, Sarah Bowen

    Version of Record online : 23 APR 2009, DOI: 10.1111/j.1747-1796.2009.00361.x

  10. You have full text access to this OnlineOpen article
    Plant compartment and biogeography affect microbiome composition in cultivated and native Agave species

    New Phytologist

    Volume 209, Issue 2, January 2016, Pages: 798–811, Devin Coleman-Derr, Damaris Desgarennes, Citlali Fonseca-Garcia, Stephen Gross, Scott Clingenpeel, Tanja Woyke, Gretchen North, Axel Visel, Laila P. Partida-Martinez and Susannah G. Tringe

    Version of Record online : 15 OCT 2015, DOI: 10.1111/nph.13697

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    Agave as a biofuel feedstock in Australia

    GCB Bioenergy

    Volume 3, Issue 1, February 2011, Pages: 58–67, JOSEPH A. M. HOLTUM, DON CHAMBERS, TERRY MORGAN and DANIEL K. Y. TAN

    Version of Record online : 20 DEC 2010, DOI: 10.1111/j.1757-1707.2010.01083.x

  12. You have full text access to this OnlineOpen article
    Crassulacean acid metabolism (CAM) offers sustainable bioenergy production and resilience to climate change

    GCB Bioenergy

    Nick A. Owen, Kieran F. Fahy and Howard Griffiths

    Version of Record online : 19 JUN 2015, DOI: 10.1111/gcbb.12272

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    Marginal land bioethanol yield potential of four crassulacean acid metabolism candidates (Agave fourcroydes, Agave salmiana, Agave tequilana and Opuntia ficus-indica) in Australia

    GCB Bioenergy

    Volume 6, Issue 6, November 2014, Pages: 687–703, Nick A. Owen and Howard Griffiths

    Version of Record online : 12 SEP 2013, DOI: 10.1111/gcbb.12094

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    Highlights for Agave Productivity

    GCB Bioenergy

    Volume 3, Issue 1, February 2011, Pages: 4–14, E. GARCIA-MOYA, A. ROMERO-MANZANARES and P. S. NOBEL

    Version of Record online : 23 NOV 2010, DOI: 10.1111/j.1757-1707.2010.01078.x

  15. You have full text access to this OnlineOpen article
    Productivity and water use efficiency of Agave americana in the first field trial as bioenergy feedstock on arid lands

    GCB Bioenergy

    Sarah C. Davis, Emily R. Kuzmick, Nicholas Niechayev and Douglas J. Hunsaker

    Version of Record online : 23 FEB 2016, DOI: 10.1111/gcbb.12324

  16. Inferring ancient Agave cultivation practices from contemporary genetic patterns

    Molecular Ecology

    Volume 19, Issue 8, April 2010, Pages: 1622–1637, KATHLEEN C. PARKER, DORSET W. TRAPNELL, J. L. HAMRICK, WENDY C. HODGSON and ALBERT J. PARKER

    Version of Record online : 22 MAR 2010, DOI: 10.1111/j.1365-294X.2010.04593.x

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    Small heat-shock proteins and leaf cooling capacity account for the unusual heat tolerance of the central spike leaves in Agave tequilana var. Weber

    Plant, Cell & Environment

    Volume 32, Issue 12, December 2009, Pages: 1791–1803, ROSARIO LUJÁN, FERNANDO LLEDÍAS, LUZ MARÍA MARTÍNEZ, RITA BARRETO, GLADYS I. CASSAB and JORGE NIETO-SOTELO

    Version of Record online : 24 AUG 2009, DOI: 10.1111/j.1365-3040.2009.02035.x

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    A roadmap for research on crassulacean acid metabolism (CAM) to enhance sustainable food and bioenergy production in a hotter, drier world

    New Phytologist

    Volume 207, Issue 3, August 2015, Pages: 491–504, Xiaohan Yang, John C. Cushman, Anne M. Borland, Erika J. Edwards, Stan D. Wullschleger, Gerald A. Tuskan, Nick A. Owen, Howard Griffiths, J. Andrew C. Smith, Henrique C. De Paoli, David J. Weston, Robert Cottingham, James Hartwell, Sarah C. Davis, Katia Silvera, Ray Ming, Karen Schlauch, Paul Abraham, J. Ryan Stewart, Hao-Bo Guo, Rebecca Albion, Jungmin Ha, Sung Don Lim, Bernard W. M. Wone, Won Cheol Yim, Travis Garcia, Jesse A. Mayer, Juli Petereit, Sujithkumar S. Nair, Erin Casey, Robert L. Hettich, Johan Ceusters, Priya Ranjan, Kaitlin J. Palla, Hengfu Yin, Casandra Reyes-García, José Luis Andrade, Luciano Freschi, Juan D. Beltrán, Louisa V. Dever, Susanna F. Boxall, Jade Waller, Jack Davies, Phaitun Bupphada, Nirja Kadu, Klaus Winter, Rowan F. Sage, Cristobal N. Aguilar, Jeremy Schmutz, Jerry Jenkins and Joseph A. M. Holtum

    Version of Record online : 7 JUL 2015, DOI: 10.1111/nph.13393

  19. Wild and agronomically important Agave species (Asparagaceae) show proportional increases in chromosome number, genome size, and genetic markers with increasing ploidy

    Botanical Journal of the Linnean Society

    Volume 158, Issue 2, October 2008, Pages: 215–222, MANUEL L. ROBERT, K. YOONG LIM, LYNDA HANSON, FILIPE SANCHEZ-TEYER, MICHAEL D. BENNETT, ANDREW R. LEITCH and ILIA J. LEITCH

    Version of Record online : 25 SEP 2008, DOI: 10.1111/j.1095-8339.2008.00831.x

  20. Irritant contact dermatitis caused by needle-like calcium oxalate crystals, raphides, in Agave tequilana among workers in tequila distilleries and agave plantations

    Contact Dermatitis

    Volume 44, Issue 2, February 2001, Pages: 94–96, Maria Lorenza Salinas, Tetsuya Ogura and Luis Soffchi 1

    Version of Record online : 20 DEC 2001, DOI: 10.1034/j.1600-0536.2001.440208.x