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There are 8202 results for: content related to: The Transmission of Thermotolerant Campylobacter spp. to People Living or Working on Dairy Farms in New Zealand

  1. You have free access to this content
    Thermotolerant Campylobacter during Broiler Rearing: Risk Factors and Intervention

    Comprehensive Reviews in Food Science and Food Safety

    Volume 14, Issue 2, March 2015, Pages: 81–105, Joris Robyn, Geertrui Rasschaert, Frank Pasmans and Marc Heyndrickx

    Version of Record online : 28 JAN 2015, DOI: 10.1111/1541-4337.12124

  2. A Comparative Exposure Assessment of Campylobacter in Ontario, Canada

    Risk Analysis

    Volume 37, Issue 4, April 2017, Pages: 677–715, Katarina D.M. Pintar, Kate M. Thomas, Tanya Christidis, Ainsley Otten, Andrea Nesbitt, Barbara Marshall, Frank Pollari, Matt Hurst and Andre Ravel

    Version of Record online : 18 SEP 2016, DOI: 10.1111/risa.12653

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    Control strategies against Campylobacter at the poultry production level: biosecurity measures, feed additives and vaccination

    Journal of Applied Microbiology

    Volume 120, Issue 5, May 2016, Pages: 1139–1173, M. Meunier, M. Guyard-Nicodème, D. Dory and M. Chemaly

    Version of Record online : 10 FEB 2016, DOI: 10.1111/jam.12986

  4. Campylobacter Monitoring in German Broiler Flocks: An Explorative Time Series Analysis

    Zoonoses and Public Health

    Volume 56, Issue 3, April 2009, Pages: 117–128, S. Hartnack, M. G. Doherr, T. Alter, K. Toutounian-Mashad and M. Greiner

    Version of Record online : 22 SEP 2008, DOI: 10.1111/j.1863-2378.2008.01184.x

  5. You have full text access to this OnlineOpen article
    The European Union summary report on antimicrobial resistance in zoonotic and indicator bacteria from humans, animals and food in 2015

    EFSA Journal

    Volume 15, Issue 2, February 2017, European Food Safety Authority and European Centre for Disease Prevention and Control

    Version of Record online : 23 FEB 2017, DOI: 10.2903/j.efsa.2017.4694

  6. You have full text access to this OnlineOpen article
    The European Union summary report on trends and sources of zoonoses, zoonotic agents and food-borne outbreaks in 2015

    EFSA Journal

    Volume 14, Issue 12, December 2016, European Food Safety Authority and European Centre for Disease Prevention and Control

    Version of Record online : 16 DEC 2016, DOI: 10.2903/j.efsa.2016.4634

  7. Uncertainty of Population Risk Estimates for Pathogens Based on QMRA or Epidemiology: A Case Study of Campylobacter in the Netherlands

    Risk Analysis

    Volume 34, Issue 5, May 2014, Pages: 847–864, Martijn Bouwknegt, Anne B. Knol, Jeroen P. van der Sluijs and Eric G. Evers

    Version of Record online : 16 DEC 2013, DOI: 10.1111/risa.12153

  8. A National Epidemic of Campylobacteriosis in Iceland, Lessons Learned

    Zoonoses and Public Health

    Volume 58, Issue 6, September 2011, Pages: 440–447, J. Tustin, K. Laberge, P. Michel, J. Reiersen, S. Dađadóttir, H. Briem, H. Harđardóttir, K. Kristinsson, E. Gunnarsson, V. Friđriksdóttir and F. Georgsson

    Version of Record online : 17 JAN 2011, DOI: 10.1111/j.1863-2378.2010.01387.x

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    Following an imaginary Campylobacter population from farm to fork and beyond: a bacterial perspective

    Letters in Applied Microbiology

    Volume 53, Issue 3, September 2011, Pages: 253–263, T.M. Wassenaar

    Version of Record online : 1 AUG 2011, DOI: 10.1111/j.1472-765X.2011.03121.x

  10. Prevalence, Antimicrobial Resistance and Risk Factors for Thermophilic Campylobacter Infections in Symptomatic and Asymptomatic Humans in Tanzania

    Zoonoses and Public Health

    Volume 62, Issue 7, November 2015, Pages: 557–568, E. V. G. Komba, R. H. Mdegela, P. L. M. Msoffe, L. N. Nielsen and H. Ingmer

    Version of Record online : 6 MAR 2015, DOI: 10.1111/zph.12185

  11. A Risk Assessment Model for Campylobacter in Broiler Meat

    Risk Analysis

    Volume 27, Issue 4, August 2007, Pages: 845–861, Maarten J. Nauta, Wilma F. Jacobs-Reitsma and Arie H. Havelaar

    Version of Record online : 15 NOV 2006, DOI: 10.1111/j.1539-6924.2006.00834.x

  12. A Bayesian Evidence Synthesis for Estimating Campylobacteriosis Prevalence

    Risk Analysis

    Volume 31, Issue 7, July 2011, Pages: 1141–1155, Isabelle Albert, Emmanuelle Espié, Henriette de Valk and Jean-Baptiste Denis

    Version of Record online : 13 JAN 2011, DOI: 10.1111/j.1539-6924.2010.01572.x

  13. A Risk Assessment of Campylobacteriosis and Salmonellosis Linked to Chicken Meals Prepared in Households in Dakar, Senegal

    Risk Analysis

    Volume 32, Issue 10, October 2012, Pages: 1798–1819, Régis Pouillot, Benoit Garin, Noro Ravaonindrina, Kane Diop, Mahery Ratsitorahina, Domoina Ramanantsoa and Jocelyne Rocourt

    Version of Record online : 10 APR 2012, DOI: 10.1111/j.1539-6924.2012.01796.x

  14. Epidemiology of campylobacteriosis in Denmark 2000–2015

    Zoonoses and Public Health

    K. G. Kuhn, E. M. Nielsen, K. Mølbak and S. Ethelberg

    Version of Record online : 9 JUN 2017, DOI: 10.1111/zph.12367

  15. Quantifying Potential Human Health Impacts of Animal Antibiotic Use: Enrofloxacin and Macrolides in Chickens

    Risk Analysis

    Volume 26, Issue 1, February 2006, Pages: 135–146, Louis Anthony (Tony) Cox Jr. and Douglas A. Popken

    Version of Record online : 21 FEB 2006, DOI: 10.1111/j.1539-6924.2006.00723.x

  16. The Prevalence and Genetic Diversity of Campylobacter spp. in Domestic ‘Backyard’ Poultry in Canterbury, New Zealand

    Zoonoses and Public Health

    Volume 59, Issue 1, February 2012, Pages: 52–60, J. Anderson, B. J. Horn and B. J. Gilpin

    Version of Record online : 25 MAY 2011, DOI: 10.1111/j.1863-2378.2011.01418.x

  17. Campylobacter and Arcobacter

    Standard Article

    Topley and Wilson's Microbiology and Microbial Infections

    Olivier Vandenberg, Martin B. Skirrow and Jean-Paul Butzler

    Published Online : 15 MAR 2010, DOI: 10.1002/9780470688618.taw0060

  18. Comparison of Time Series Models for Predicting Campylobacteriosis Risk in New Zealand

    Zoonoses and Public Health

    Volume 61, Issue 3, May 2014, Pages: 167–174, A. Al-Sakkaf and G. Jones

    Version of Record online : 2 APR 2013, DOI: 10.1111/zph.12046

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    Campylobacter, from obscurity to celebrity

    Clinical Microbiology and Infection

    Volume 10, Issue 10, October 2004, Pages: 868–876, J.-P. Butzler

    Version of Record online : 15 SEP 2004, DOI: 10.1111/j.1469-0691.2004.00983.x

  20. A Linear Model for Managing the Risk of Antimicrobial Resistance Originating in Food Animals

    Risk Analysis

    Volume 25, Issue 1, February 2005, Pages: 99–108, Mary J. Bartholomew, David J. Vose, Linda R. Tollefson and Curtis C. Travis

    Version of Record online : 18 MAR 2005, DOI: 10.1111/j.0272-4332.2005.00570.x