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There are 26082 results for: content related to: Gut microbiota and gastrointestinal health: current concepts and future directions

  1. Strict vegetarian diet improves the risk factors associated with metabolic diseases by modulating gut microbiota and reducing intestinal inflammation

    Environmental Microbiology Reports

    Volume 5, Issue 5, October 2013, Pages: 765–775, Min-Soo Kim, Seong-Soo Hwang, Eun-Jin Park and Jin-Woo Bae

    Article first published online : 18 JUL 2013, DOI: 10.1111/1758-2229.12079

  2. Stability of the gorilla microbiome despite simian immunodeficiency virus infection

    Molecular Ecology

    Volume 24, Issue 3, February 2015, Pages: 690–697, Andrew H. Moeller, Martine Peeters, Ahidjo Ayouba, Eitel Mpoudi Ngole, Amadine Esteban, Beatrice H. Hahn and Howard Ochman

    Article first published online : 19 JAN 2015, DOI: 10.1111/mec.13057

  3. Long-term monitoring of the human intestinal microbiota composition

    Environmental Microbiology

    Volume 15, Issue 4, April 2013, Pages: 1146–1159, Mirjana Rajilić-Stojanović, Hans G. H. J. Heilig, Sebastian Tims, Erwin G. Zoetendal and Willem M. de Vos

    Article first published online : 12 NOV 2012, DOI: 10.1111/1462-2920.12023

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    Role of the gut microbiota in human nutrition and metabolism

    Journal of Gastroenterology and Hepatology

    Volume 28, Issue S4, December 2013, Pages: 9–17, Balakrishnan S Ramakrishna

    Article first published online : 19 NOV 2013, DOI: 10.1111/jgh.12294

  5. Early-life establishment of the swine gut microbiome and impact on host phenotypes

    Environmental Microbiology Reports

    Volume 7, Issue 3, June 2015, Pages: 554–569, Núria Mach, Mustapha Berri, Jordi Estellé, Florence Levenez, Gaëtan Lemonnier, Catherine Denis, Jean-Jacques Leplat, Claire Chevaleyre, Yvon Billon, Joël Doré, Claire Rogel-Gaillard and Patricia Lepage

    Article first published online : 6 MAY 2015, DOI: 10.1111/1758-2229.12285

  6. You have full text access to this OnlineOpen article
    Review article: dietary fibre–microbiota interactions

    Alimentary Pharmacology & Therapeutics

    Volume 42, Issue 2, July 2015, Pages: 158–179, H. L. Simpson and B. J. Campbell

    Article first published online : 24 MAY 2015, DOI: 10.1111/apt.13248

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    Discussion from the 24th Marabou Symposium: Nutrition and the human microbiome

    Nutrition Reviews

    Volume 70, Issue s1, August 2012, Pages: S57–S86,

    Article first published online : 2 AUG 2012, DOI: 10.1111/j.1753-4887.2012.00501.x

  8. Development, diet and dynamism: longitudinal and cross-sectional predictors of gut microbial communities in wild baboons

    Environmental Microbiology

    Volume 18, Issue 5, May 2016, Pages: 1312–1325, Tiantian Ren, Laura E. Grieneisen, Susan C. Alberts, Elizabeth A. Archie and Martin Wu

    Article first published online : 28 APR 2015, DOI: 10.1111/1462-2920.12852

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    Characterization of gut microbiomes in nonalcoholic steatohepatitis (NASH) patients: A connection between endogenous alcohol and NASH

    Hepatology

    Volume 57, Issue 2, February 2013, Pages: 601–609, Lixin Zhu, Susan S. Baker, Chelsea Gill, Wensheng Liu, Razan Alkhouri, Robert D. Baker and Steven R. Gill

    Article first published online : 8 JAN 2013, DOI: 10.1002/hep.26093

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    Beneficial modulation of the gut microbiota

    FEBS Letters

    Volume 588, Issue 22, November 17, 2014, Pages: 4120–4130, Calum J. Walsh, Caitriona M. Guinane, Paul W. O'Toole and Paul D. Cotter

    Article first published online : 26 MAR 2014, DOI: 10.1016/j.febslet.2014.03.035

  11. You have full text access to this OnlineOpen article
    Systems biology of host–microbe metabolomics

    Wiley Interdisciplinary Reviews: Systems Biology and Medicine

    Volume 7, Issue 4, July/August 2015, Pages: 195–219, Almut Heinken and Ines Thiele

    Article first published online : 30 APR 2015, DOI: 10.1002/wsbm.1301

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    Immune homeostasis, dysbiosis and therapeutic modulation of the gut microbiota

    Clinical & Experimental Immunology

    Volume 179, Issue 3, March 2015, Pages: 363–377, C. T. Peterson, V. Sharma, L. Elmén and S. N. Peterson

    Article first published online : 16 FEB 2015, DOI: 10.1111/cei.12474

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    The gut microbiome: What do we know?

    Clinical Liver Disease

    Volume 5, Issue 4, April 2015, Pages: 86–90, Francisco Guarner

    Article first published online : 7 MAY 2015, DOI: 10.1002/cld.454

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    Role of the intestinal microbiome in health and disease: from correlation to causation

    Nutrition Reviews

    Volume 70, Issue s1, August 2012, Pages: S45–S56, Willem M de Vos and Elisabeth AJ de Vos

    Article first published online : 2 AUG 2012, DOI: 10.1111/j.1753-4887.2012.00505.x

  15. You have full text access to this OnlineOpen article
    Gut microbiota richness promotes its stability upon increased dietary fibre intake in healthy adults

    Environmental Microbiology

    Volume 17, Issue 12, December 2015, Pages: 4954–4964, Julien Tap, Jean-Pierre Furet, Martine Bensaada, Catherine Philippe, Hubert Roth, Sylvie Rabot, Omar Lakhdari, Vincent Lombard, Bernard Henrissat, Gérard Corthier, Eric Fontaine, Joël Doré and Marion Leclerc

    Article first published online : 3 SEP 2015, DOI: 10.1111/1462-2920.13006

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    Microbial genes, brain & behaviour – epigenetic regulation of the gut–brain axis

    Genes, Brain and Behavior

    Volume 13, Issue 1, January 2014, Pages: 69–86, R. M. Stilling, T. G. Dinan and J. F. Cryan

    Article first published online : 27 DEC 2013, DOI: 10.1111/gbb.12109

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    Talking microbes: When gut bacteria interact with diet and host organs

    Molecular Nutrition & Food Research

    Volume 60, Issue 1, January 2016, Pages: 58–66, Patrice D. Cani and Amandine Everard

    Article first published online : 26 AUG 2015, DOI: 10.1002/mnfr.201500406

  18. You have full text access to this OnlineOpen article
    Quantitative analysis of commensal Escherichia coli populations reveals host-specific enterotypes at the intra-species level

    MicrobiologyOpen

    Volume 4, Issue 4, August 2015, Pages: 604–615, Mounira Smati, Olivier Clermont, Alexandre Bleibtreu, Frédéric Fourreau, Anthony David, Anne-Sophie Daubié, Cécile Hignard, Odile Loison, Bertrand Picard and Erick Denamur

    Article first published online : 29 MAY 2015, DOI: 10.1002/mbo3.266

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    Human distal gut microbiome

    Environmental Microbiology

    Volume 13, Issue 12, December 2011, Pages: 3088–3102, Julian R. Marchesi

    Article first published online : 12 SEP 2011, DOI: 10.1111/j.1462-2920.2011.02574.x

  20. Gut microbial adaptation to dietary consumption of fructose, artificial sweeteners and sugar alcohols: implications for host–microbe interactions contributing to obesity

    Obesity Reviews

    Volume 13, Issue 9, September 2012, Pages: 799–809, A. N. Payne, C. Chassard and C. Lacroix

    Article first published online : 11 JUN 2012, DOI: 10.1111/j.1467-789X.2012.01009.x