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There are 19888 results for: content related to: Immunoglobulin A and immunoglobulin G antibodies against β-lactoglobulin and gliadin at age 1 associate with immunoglobulin E sensitization at age 6

  1. Inflammatory response and IgE sensitization at early age

    Pediatric Allergy and Immunology

    Volume 24, Issue 4, June 2013, Pages: 395–401, Kirsi Mustonen, Laura Orivuori, Leea Keski-Nisula, Anne Hyvärinen, Petra Ina Pfefferle, Josef Riedler, Jean-Charles Dalphin, Jon Genuneit, Roger Lauener, Caroline Roduit, Charlotte Braun-Fahrländer, Juliane Weber, Bianca Schaub, Erika von Mutius, Juha Pekkanen, Outi Vaarala and and the PASTURE Study Group

    Article first published online : 11 APR 2013, DOI: 10.1111/pai.12072

  2. Wheat allergy in children evaluated with challenge and IgE antibodies to wheat components

    Pediatric Allergy and Immunology

    Volume 26, Issue 2, March 2015, Pages: 119–125, Nora Nilsson, Sigrid Sjölander, Alexandra Baar, Malin Berthold, Sandra Pahr, Susanne Vrtala, Rudolf Valenta, Eishin Morita, Gunilla Hedlin, Magnus P. Borres and Caroline Nilsson

    Article first published online : 21 MAR 2015, DOI: 10.1111/pai.12334

  3. Analysis of cold denaturation mechanism of β-lactoglobulin and comparison with thermal denaturation from Raman spectroscopy investigations

    Journal of Raman Spectroscopy

    Volume 43, Issue 1, January 2012, Pages: 16–23, Alain Hédoux, Jeong-Ah Seo, Yannick Guinet and Laurent Paccou

    Article first published online : 30 JUN 2011, DOI: 10.1002/jrs.3009

  4. You have full text access to this OnlineOpen article
    Allergen specific responses in cord and adult blood are differentially modulated in the presence of endotoxins

    Clinical & Experimental Allergy

    Volume 38, Issue 10, October 2008, Pages: 1627–1634, T. Eiwegger, E. Mayer, S. Brix, I. Schabussova, E. Dehlink, B. Bohle, V. Barkholt and Z. Szépfalusi

    Article first published online : 3 SEP 2008, DOI: 10.1111/j.1365-2222.2008.03080.x

  5. Purification of the two major proteins from whey concentrate using a cation-exchange selective adsorption process

    Biotechnology Progress

    Volume 26, Issue 1, January/February 2010, Pages: 192–199, Mayyada M. H. El-Sayed and Howard A. Chase

    Article first published online : 19 NOV 2009, DOI: 10.1002/btpr.316

  6. Oral administration of recombinant Lactococcus lactis expressing bovine β-lactoglobulin partially prevents mice from sensitization

    Clinical & Experimental Allergy

    Volume 35, Issue 4, April 2005, Pages: 539–546, K. Adel-Patient, S. Ah-Leung, C. Creminon, S. Nouaille, J.-M. Chatel, P. Langella and J.-M. Wal

    Article first published online : 11 APR 2005, DOI: 10.1111/j.1365-2222.2005.02225.x

  7. Elucidation of the binding sites of sodium dodecyl sulfate to β-lactoglobulin using hydrogen/deuterium exchange mass spectrometry combined with docking simulation

    Rapid Communications in Mass Spectrometry

    Volume 25, Issue 10, 30 May 2011, Pages: 1429–1436, Wenbing Hu, Jianan Liu, Qun Luo, Yumiao Han, Kui Wu, Shuang Lv, Shaoxiang Xiong, Fuyi Wang

    Article first published online : 18 APR 2011, DOI: 10.1002/rcm.5012

  8. Allergy to bovine β-lactoglobulin: specificity of human IgE to tryptic peptides

    Clinical & Experimental Allergy

    Volume 29, Issue 8, August 1999, Pages: 1055–1063, Sélo, Clément, Bernard, Chatel, Créminon, Peltre and Wal

    Article first published online : 24 DEC 2001, DOI: 10.1046/j.1365-2222.1999.00612.x

  9. You have free access to this content
    Structure and stability of Gyuba, a β-lactoglobulin chimera

    Protein Science

    Volume 20, Issue 11, November 2011, Pages: 1867–1875, Hideaki Ohtomo, Tsuyoshi Konuma, Hiroko Utsunoiya, Hideaki Tsuge and Masamichi Ikeguchi

    Article first published online : 22 SEP 2011, DOI: 10.1002/pro.720

  10. One-step method for isolation and purification of native β-lactoglobulin from bovine whey

    Journal of the Science of Food and Agriculture

    Volume 92, Issue 7, May 2012, Pages: 1432–1440, Marija Stojadinovic, Lidija Burazer, Dilek Ercili-Cura, Ana Sancho, Johanna Buchert, Tanja Cirkovic Velickovic and Dragana Stanic-Vucinic

    Article first published online : 14 NOV 2011, DOI: 10.1002/jsfa.4722

  11. Comparison of bovine and porcine β-lactoglobulin: a mass spectrometric analysis

    Journal of Mass Spectrometry

    Volume 41, Issue 6, June 2006, Pages: 717–727, Gaetano Invernizzi, Maria Šamalikova, Stefania Brocca, Marina Lotti, Henriette Molinari and Rita Grandori

    Article first published online : 13 JUN 2006, DOI: 10.1002/jms.1019

  12. You have free access to this content
    Thermal unfolding of monomeric and dimeric β-lactoglobulins

    European Journal of Biochemistry

    Volume 268, Issue 20, October 2001, Pages: 5439–5448, Dimitrios Fessas, Stefania Iametti, Alberto Schiraldi and Francesco Bonomi

    Article first published online : 20 DEC 2001, DOI: 10.1046/j.0014-2956.2001.02484.x

  13. You have free access to this content
    Proteolysis of bovine β-lactoglobulin during thermal treatment in subdenaturing conditions highlights some structural features of the temperature-modified protein and yields fragments with low immunoreactivity

    European Journal of Biochemistry

    Volume 269, Issue 5, March 2002, Pages: 1362–1372, Stefania Iametti, Patrizia Rasmussen, Hanne Frøkiær, Pasquale Ferranti, Francesco Addeo and Francesco Bonomi

    Article first published online : 1 MAR 2002, DOI: 10.1046/j.1432-1033.2002.02769.x

  14. Structural changes and allergenic properties of β-lactoglobulin upon exposure to high-intensity ultrasound

    Molecular Nutrition & Food Research

    Volume 56, Issue 12, December 2012, Pages: 1894–1905, Dragana Stanic-Vucinic, Marija Stojadinovic, Marina Atanaskovic-Markovic, Jana Ognjenovic, Hans Grönlund, Marianne van Hage, Raija Lantto, Ana I. Sancho and Tanja Cirkovic Velickovic

    Article first published online : 15 OCT 2012, DOI: 10.1002/mnfr.201200179

  15. Specific effects of denaturation, hydrolysis and exposure to Lactococcus lactis on bovine β-lactoglobulin transepithelial transport, antigenicity and allergenicity

    Clinical & Experimental Allergy

    Volume 36, Issue 6, June 2006, Pages: 803–814, E. Bernasconi, R. Fritsché and B. Corthésy

    Article first published online : 12 MAY 2006, DOI: 10.1111/j.1365-2222.2006.02504.x

  16. Formation of structured polymers upon controlled denaturation of β-lactoglobulin with different chaotropes


    Volume 86, Issue 1, May 2007, Pages: 57–72, P. Rasmussen, A. Barbiroli, F. Bonomi, F. Faoro, P. Ferranti, M. Iriti, G. Picariello and S. Iametti

    Article first published online : 21 FEB 2007, DOI: 10.1002/bip.20704

  17. Mitigation of the allergenic activity of beta-lactoglobulin by electrolysis

    Pediatric Allergy and Immunology

    Volume 22, Issue 2, March 2011, Pages: 235–242, Tomoaki Matsumoto

    Article first published online : 14 JUN 2010, DOI: 10.1111/j.1399-3038.2010.01069.x

  18. Recognition and uptake of free and nanoparticle-bound betalactoglobulin – a food allergen – by human monocytes

    Molecular Nutrition & Food Research

    Volume 55, Issue 11, November 2011, Pages: 1708–1716, Mauro Marengo, Francesco Bonomi, Stefania Iametti, Eva Prinz, Rolf Hempelmann, Mette Boye and Hanne Frokiaer

    Article first published online : 23 SEP 2011, DOI: 10.1002/mnfr.201100386

  19. Large-Scale Synthesis of Bi-layer Graphene in Strongly Coupled Stacking Order

    Advanced Functional Materials

    Volume 21, Issue 5, March 8, 2011, Pages: 911–917, Zhiqiang Luo, Ting Yu, Jingzhi Shang, Yingying Wang, Sanhua Lim, Lei Liu, Gagik G. Gurzadyan, Zexiang Shen and Jianyi Lin

    Article first published online : 31 JAN 2011, DOI: 10.1002/adfm.201002227

  20. You have free access to this content
    Thermodynamic stability of porcine β-lactoglobulin

    European Journal of Biochemistry

    Volume 269, Issue 16, August 2002, Pages: 3958–3968, Tatiana V. Burova, Natalia V. Grinberg, Ronald W. Visschers, Valerij Y. Grinberg and Cornelus G. de Kruif

    Article first published online : 5 AUG 2002, DOI: 10.1046/j.1432-1033.2002.03081.x