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There are 10451 results for: content related to: Soft Soil, Black Grapes: The Birth of Italian Winemaking in California , by Simone Cinotto , New York : New York University Press , 2012 . 267 pp. $35.00 (cloth). ISBN: 978-0-8147-1738-7 .

  1. The Role of Microorganisms and Enzymes in Wine Making

    Advances in Enzymology and Related Areas of Molecular Biology, Volume 3

    F. F. Nord, C.H Werkman, Pages: 349–386, 2006

    Published Online : 22 NOV 2006, DOI: 10.1002/9780470122488.ch11

  2. M. Brewster Smith. For a Significant Social Psychology: The Collected Writings of M. Brewster Smith. New York: New York University Press, 2003. 306 pp. $65.00 (cloth). ISBN 0-8147-9822-5. $22.00 (paper). ISBN 0-8147-9823-3

    Journal of the History of the Behavioral Sciences

    Volume 44, Issue 1, Winter 2008, Pages: 88–89, Robert L. Kahn

    Version of Record online : 14 JAN 2008, DOI: 10.1002/jhbs.20293

  3. Hidden Hunger: Gender and the Politics of Smarter Foods, by Aya Hirata Kimura, Ithaca, NY: Cornell University Press, 2013. 240 pp. $24.95 (paper). ISBN: 978-0-801-47859-8.

    Rural Sociology

    Volume 79, Issue 1, March 2014, Pages: 137–140, Lauren Renée Moore

    Version of Record online : 3 MAR 2014, DOI: 10.1111/ruso.12038_4

  4. Starting from Quirpini: The Travels and Places of a Bolivian People, by Stuart Alexander Rockefeller, Bloomington: Indiana University Press, 2010. 306 pp. $24.95 (paper). ISBN: 978-0-253-22210-7.

    Rural Sociology

    Volume 79, Issue 1, March 2014, Pages: 140–142, Stephen R. Christ

    Version of Record online : 3 MAR 2014, DOI: 10.1111/ruso.12038

  5. Navigating Environmental Attitudes, by Thomas Heberlein, New York: Oxford University Press, 2012. 240 pp. $99 (cloth). ISBN: 978-0-199-77332-9. $24.95 (paper). ISBN: 978-0-199-77333-6.

    Rural Sociology

    Volume 79, Issue 1, March 2014, Pages: 132–135, Gregory M. Fulkerson

    Version of Record online : 3 MAR 2014, DOI: 10.1111/ruso.12038_3

  6. You have free access to this content
    Use of internal and external sources of knowledge and innovation in the Canadian wine industry

    Canadian Journal of Administrative Sciences / Revue Canadienne des Sciences de l'Administration

    Volume 32, Issue 2, June 2015, Pages: 102–112, David Doloreux

    Version of Record online : 30 APR 2015, DOI: 10.1002/cjas.1312

  7. Introduction

    Wine Flavour Chemistry, Second edition

    Jokie Bakker, Ronald J. Clarke, Pages: 1–52, 2011

    Published Online : 9 NOV 2011, DOI: 10.1002/9781444346022.ch1

  8. You have free access to this content
    Index

    Biotechnology Set, Second Edition

    H.-J. Rehm, G. Reed, Pages: 785–804, 2008

    Published Online : 7 MAY 2008, DOI: 10.1002/9783527620999.index11

  9. Simple DPPH.-Based Electrochemical Assay for the Evaluation of the Antioxidant Capacity: a Thorough Comparison with Spectrophotometric Assays and Evaluation with Real-World Samples

    Electroanalysis

    Volume 26, Issue 12, December 2014, Pages: 2677–2685, Veronica Andrei, Ada-Ioana Bunea, Aurelia Tudorache, Szilveszter Gáspár and Alina Vasilescu

    Version of Record online : 16 OCT 2014, DOI: 10.1002/elan.201400376

  10. Collaboration, Transferable and Non-transferable Knowledge, and Innovation: A Study of a Cool Climate Wine Industry (Canada)

    Growth and Change

    Volume 46, Issue 1, March 2015, Pages: 16–37, David Doloreux, Richard Shearmur and Régis Guillaume

    Version of Record online : 27 OCT 2014, DOI: 10.1111/grow.12090

  11. Public hospital systems in New York and Paris. Edited by V. G. Rodwin, C. Brecher, D. Jolly and R. J. Baxter. New York university press, New York and London, 1992. No. of pages: 266. ISBN 0-8147-7422-9

    Health Economics

    Volume 1, Issue 4, December 1992, Pages: 261–262, G. C. Rivett

    Version of Record online : 18 SEP 2006, DOI: 10.1002/hec.4730010410

  12. You have free access to this content
    Product quality or market regulation? Explaining the slow growth of Europe's wine cooperatives, 1880–1980

    The Economic History Review

    Volume 70, Issue 1, February 2017, Pages: 122–142, Eva Fernández and James Simpson

    Version of Record online : 1 JUN 2016, DOI: 10.1111/ehr.12338

  13. You have free access to this content
    Front Matter

    Wine Flavour Chemistry, Second edition

    Jokie Bakker, Ronald J. Clarke, Pages: i–xix, 2011

    Published Online : 9 NOV 2011, DOI: 10.1002/9781444346022.fmatter

  14. Editorial

    International Journal of Food Science & Technology

    Volume 35, Issue 1, February 2000, Pages: 1–3, J. Bakker

    Version of Record online : 25 DEC 2001, DOI: 10.1046/j.1365-2621.2000.00371.x

  15. J. K Shim. Heart-Sick: The Politics of Risk, Inequality, and Heart Disease. New York: New York University Press. 2014. 288pp £16.99 (pbk) ISBN 978-0-8147-8685-7

    Sociology of Health & Illness

    Volume 37, Issue 7, September 2015, Pages: 1122–1123, Sally Brown

    Version of Record online : 28 FEB 2015, DOI: 10.1111/1467-9566.12268

  16. You have free access to this content
    125th Anniversary Review: Microbiological Instability of Beer Caused by Spoilage Bacteria

    Journal of the Institute of Brewing

    Volume 117, Issue 2, 2011, Pages: 131–155, Koji Suzuki

    Version of Record online : 16 MAY 2012, DOI: 10.1002/j.2050-0416.2011.tb00454.x

  17. John P. Jackson Jr. Science for Segregation. Race, Law, and the Case Against Brown v. Board of Education. New York and London: New York University Press, 2005. xii + 299 pp. ISBN-13 978-0-8147-4271-6 (cloth), ISBN-10 0-8147-4271-8 (paper).

    Journal of the History of the Behavioral Sciences

    Volume 43, Issue 2, Spring 2007, Pages: 222–223, Graham Richards

    Version of Record online : 9 APR 2007, DOI: 10.1002/jhbs.20231

  18. Basic Taste and Stimulant Components

    Wine Flavour Chemistry, Second edition

    Jokie Bakker, Ronald J. Clarke, Pages: 89–154, 2011

    Published Online : 9 NOV 2011, DOI: 10.1002/9781444346022.ch3

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    Australian Wine Making, with some Notes on the Use of Pure Wine Yeasts

    Journal of the Institute of Brewing

    Volume 10, Issue 5, September-October 1904, Pages: 421–454, Frederick Stoward

    Version of Record online : 9 APR 2013, DOI: 10.1002/j.2050-0416.1904.tb04663.x

  20. Judging Addicts: Drug Courts and Coercion in the Justice System Edited by Rebecca Tiger New York University Press, New York, USA, 2012, 208 pp, ISBN 978-0-8147-8407-5

    Addiction

    Volume 109, Issue 5, May 2014, Page: 855, Randall Brown

    Version of Record online : 10 APR 2014, DOI: 10.1111/add.12504