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There are 1407 results for: plant in FullText AND Nutrition Reviews in Publication Titles

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  1. Plasma Concentrations of Plant Sterols: Physiology and Relationship with Coronary Heart Disease

    Nutrition Reviews

    Volume 64, Issue 9, September 2006, Pages: 385–402, Yen-Ming Chan, Krista A. Varady, Yuguang Lin, Elke Trautwein, Ronald P. Mensink, Jogchum Plat and Peter J.H. Jones

    Article first published online : 28 JUN 2008, DOI: 10.1111/j.1753-4887.2006.tb00224.x

  2. Dietary Plant Sterols and Cholesterol Metabolism

    Nutrition Reviews

    Volume 65, Issue 1, January 2007, Pages: 39–45, Lars H. Ellegård, Susan W. Andersson, A. Lena Normén and Henrik A. Andersson

    Article first published online : 28 JUN 2008, DOI: 10.1111/j.1753-4887.2007.tb00266.x

  3. Agricultural Approaches to Improving Phytonutrient Content in Plants: An Overview

    Nutrition Reviews

    Volume 57, Issue 9, September 1999, Pages: 13–18, Leon V. Kochian and David F. Garvin

    Article first published online : 27 APR 2009, DOI: 10.1111/j.1753-4887.1999.tb01802.x

  4. Physiologic Processes Affecting the Content and Distribution of Phytonutrients in Plants

    Nutrition Reviews

    Volume 57, Issue 9, September 1999, Pages: 27–33, Michael A. Grusak, Dean DellaPenna and Ross M. Welch

    Article first published online : 27 APR 2009, DOI: 10.1111/j.1753-4887.1999.tb01804.x

  5. The Role of Dietary Supplementation with Plant Sterols and Stanols in the Prevention of Cardiovascular Disease

    Nutrition Reviews

    Volume 64, Issue 7, July 2006, Pages: 348–354, Sridevi Devaraj and Ishwarlal Jialal

    Article first published online : 28 JUN 2008, DOI: 10.1111/j.1753-4887.2006.tb00219.x

  6. FACTORS INFLUENCING THE CONTENTS OF PROVITAMIN A AND VITAMIN C IN PLANTS

    Nutrition Reviews

    Volume 2, Issue 9, September 1944, Pages: 271–274,

    Article first published online : 1 JUL 2009, DOI: 10.1111/j.1753-4887.1944.tb08307.x

  7. Beyond cholesterol-lowering effects of plant sterols: clinical and experimental evidence of anti-inflammatory properties

    Nutrition Reviews

    Volume 69, Issue 7, July 2011, Pages: 371–382, Rgia A Othman and Mohammed H Moghadasian

    Article first published online : 30 JUN 2011, DOI: 10.1111/j.1753-4887.2011.00399.x

  8. Improved Phytonutrient Content Through Plant Genetic Improvement

    Nutrition Reviews

    Volume 57, Issue 9, September 1999, Pages: 19–26, Mark W. Farnham, Philipp W. Simon and John R. Stommel

    Article first published online : 27 APR 2009, DOI: 10.1111/j.1753-4887.1999.tb01803.x

  9. Selenium Accumulation in Plant Foods

    Nutrition Reviews

    Volume 63, Issue 6, June 2005, Pages: 196–202, John W. Finley

    Article first published online : 15 JUL 2008, DOI: 10.1111/j.1753-4887.2005.tb00137.x

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    Alternative therapies for the prevention and treatment of osteoporosis

    Nutrition Reviews

    Volume 70, Issue 1, January 2012, Pages: 22–40, Jameela Banu, Erika Varela and Gabriel Fernandes

    Article first published online : 4 JAN 2012, DOI: 10.1111/j.1753-4887.2011.00451.x

  11. TRACE ELEMENTS IN PLANTS AND SOILS

    Nutrition Reviews

    Volume 12, Issue 9, September 1954, Pages: 276–278,

    Article first published online : 27 APR 2009, DOI: 10.1111/j.1753-4887.1954.tb03322.x

  12. PLANT STEROLS AND CHOLESTEROL ABSORPTION

    Nutrition Reviews

    Volume 15, Issue 2, February 1957, Pages: 45–46,

    Article first published online : 27 APR 2009, DOI: 10.1111/j.1753-4887.1957.tb00455.x

  13. EFFECTS OF ANTIBIOTICS ON PLANT GROWTH

    Nutrition Reviews

    Volume 12, Issue 7, July 1954, Pages: 211–212,

    Article first published online : 27 APR 2009, DOI: 10.1111/j.1753-4887.1954.tb03289.x

  14. Environment and Vitamin Content of Food Plants

    Nutrition Reviews

    Volume 9, Issue 6, June 1951, Pages: 189–190,

    Article first published online : 27 APR 2009, DOI: 10.1111/j.1753-4887.1951.tb02626.x

  15. PLANT STEROL ABSORPTION IN THE RAT

    Nutrition Reviews

    Volume 14, Issue 9, September 1956, Pages: 285–286,

    Article first published online : 27 APR 2009, DOI: 10.1111/j.1753-4887.1956.tb01619.x

  16. β-SITOSTEROLEMIA AND XANTHOMATOSIS

    Nutrition Reviews

    Volume 34, Issue 6, June 1976, Pages: 172–174,

    Article first published online : 27 APR 2009, DOI: 10.1111/j.1753-4887.1976.tb05749.x

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    Polyphenols: Chemistry, Dietary Sources, Metabolism, and Nutritional Significance

    Nutrition Reviews

    Volume 56, Issue 11, November 1998, Pages: 317–333, Laura Bravo

    Article first published online : 27 APR 2009, DOI: 10.1111/j.1753-4887.1998.tb01670.x

  18. Enrichment of Food Staples Through Plant Breeding: A New Strategy for Fighting Micronutrient Malnutrition

    Nutrition Reviews

    Volume 54, Issue 5, May 1996, Pages: 131–137, Dr. Howarth Bouis

    Article first published online : 27 APR 2009, DOI: 10.1111/j.1753-4887.1996.tb03915.x

  19. Plants as a Source of Vitamin D3 Metabolites

    Nutrition Reviews

    Volume 44, Issue 1, January 1986, Pages: 1–8, Ricardo L. Boland

    Article first published online : 27 APR 2009, DOI: 10.1111/j.1753-4887.1986.tb07543.x

  20. TRACE ELEMENTS IN PLANTS AND SOILS

    Nutrition Reviews

    Volume 13, Issue 11, November 1955, Pages: 337–339,

    Article first published online : 27 APR 2009, DOI: 10.1111/j.1753-4887.1955.tb03377.x

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