Dairy Microbiology Handbook: The Microbiology of Milk and Milk Products, Third Edition
Copyright © 2002 John Wiley & Sons, Inc. All rights reserved.
Editor(s): Richard K. Robinson
Published Online: 28 JAN 2005
Print ISBN: 9780471385967
Online ISBN: 9780471723950
DOI: 10.1002/0471723959
Author Biography
About the Author
RICHARD K. ROBINSON, PhD, is Professor in the Department of Food Science and Technology at the University of Reading, United Kingdom.