Analytical Techniques in the Sciences: Chemical Sensors and Biosensors
Copyright © 2002 John Wiley & Sons, Ltd.

Editor(s): Brian R. Eggins
Published Online: 20 MAR 2007
Print ISBN: 9780471899136
Online ISBN: 9780470511305
DOI: 10.1002/9780470511305
Book Series: Analytical Techniques in the Sciences
About this Book
Product Information
About The Product
Covering the huge developments in sensor technology and electronic sensing devices that have occurred in the last 10 years, this book uses an open learning format to encourage reader understanding of the subject.
- An invaluable distance learning book
- Applications orientated providing invaluable aid for anyone wishing to use chemical and biosensors
Key features and subjects covered include the following:
- Sensors based on both electrochemical and photometric transducers
- Mass-sensitive sensors
- Thermal-sensitive sensors
- Performance factors for sensors
- Examples of applications
- Detailed case studies of five selected sensors
- 30 discussion questions with worked examples and 80 self-assessment questions
- 140 explanatory diagrams
- An extensive bibliography
