Smart Packaging Technologies for Fast Moving Consumer Goods

Smart Packaging Technologies for Fast Moving Consumer Goods

Editor(s): Joseph Kerry, Paul Butler

Published Online: 11 APR 2008

Print ISBN: 9780470028025

Online ISBN: 9780470753699

DOI: 10.1002/9780470753699

About this Book

Smart Packaging Technologies for Fast Moving Consumer Goods approaches the subject of smart packaging from an innovative, thematic perspective:

  • Part 1 looks at smart packaging technologies for food quality and safety
  • Part 2 addresses smart packaging issues for the supply chain
  • Part 3 focuses on smart packaging for brand protection and enhancement
  • Part 4 centres on smart packaging for user convenience.

    Each chapter starts with a definition of the technology, and proceeds with an analysis of its workings and components before concluding with snapshots of potential applications of the technology.

    The Editors, brought together from academia and industry, provide readers with a cohesive account of the smart packaging phenomenon. Chapter authors are a mixture of industry professionals and academic researchers from the UK, USA, EU and Australasia.

Table of contents

    1. You have free access to this content
    2. You have free access to this content
    3. Chapter 2

      Active Polymer Packaging of Non-Meat Food Products (pages 19–32)

      Amparo López-Rubio, Jose Maria Lagarón and Maria Jose Ocio

    4. Chapter 6

      Antimicrobial Active Packaging for Food (pages 99–110)

      Young-Teck Kim, Kyungwon Kim, Jung H. Han and Robert M. Kimmel

    5. You have free access to this content

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