Handbook of Lean Manufacturing in the Food Industry
Copyright © 2011 Blackwell Publishing Ltd.
Author(s): Michael Dudbridge
Published Online: 6 APR 2011 03:22AM EST
Print ISBN: 9781405183673
Online ISBN: 9781444393125
"This accessible handbook offers ideas for using lean principles in food manufacturing, focusing on operations management, new process development, and practical examples." (Booknews, 1 June 2011)
"It is a readable, practical guide to the implementation of lean ideas in your factory." (Food Manufacture, 1 March 2011)