Lebensmittel- und Umweltanalytik mit der HPLC: Tips, Tricks und Beispiele für die Praxis
Copyright © 1995 VCH Verlagsgesellschaft mbH
Editor(s): R. Galensa, U. Engelhardt, M. Bahadir, H. Böhm
Published Online: 16 DEC 2008
Print ISBN: 9783527287475
Online ISBN: 9783527624423
DOI: 10.1002/9783527624423
About this Book
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About The Product
Many valuable tips based on the authors' long experience with HPLC are contained in this practice-oriented book. The applications described have been tested throughout and provide the reader with numerous ideas to solve his particular analytical problem.