Process Systems Engineering: Dynamic Process Modeling, Volume 7

Process Systems Engineering: Dynamic Process Modeling, Volume 7

Editor(s): Michael C. Georgiadis, Julio R. Banga, Efstratios N. Pistikopoulos

Published Online: 27 JUN 2011 08:04AM EST

Print ISBN: 9783527316960

Online ISBN: 9783527631339

DOI: 10.1002/9783527631339

About this Book

Inspired by the leading authority in the field, the Centre for Process Systems Engineering at Imperial College London, this book includes theoretical developments, algorithms, methodologies and tools in process systems engineering and applications from the chemical, energy, molecular, biomedical and other areas. It spans a whole range of length scales seen in manufacturing industries, from molecular and nanoscale phenomena to enterprise-wide optimization and control. As such, this will appeal to a broad readership, since the topic applies not only to all technical processes but also due to the interdisciplinary expertise required to solve the challenge.
The ultimate reference work for years to come.

Table of contents

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  1. Part I: Chemical and Other Processing Systems

    1. Chapter 4

      Modeling and Control of Proton Exchange Membrane Fuel Cells (pages 105–135)

      Christos Panos, Kostas Kouramas, Prof. Michael C. Georgiadis and Prof. Efstratios N. Pistikopoulos

    2. Chapter 5

      Modeling of Pressure Swing Adsorption Processes (pages 137–172)

      Eustathios S. Kikkinides, Dragan Nikolic and Prof. Michael C. Georgiadis

  2. Part II: Biological, Bio-Processing and Biomedical Systems

    1. Chapter 10

      Dynamic Models of Disease Progression: Toward a Multiscale Model of Systemic Inflammation in Humans (pages 319–368)

      Jeremy D. Scheff, Panagiota T. Foteinou, Steve E. Calvano, Stephen F. Lowry and Ioannis P. Androulakis

    2. Chapter 12

      Model Development and Analysis of Mammalian Cell Culture Systems (pages 403–439)

      Alexandros Kiparissides, Michalis Koutinas, Prof. Efstratios N. Pistikopoulos and Athanasios Mantalaris

    3. Chapter 14

      Multiscale Modeling of Transport Phenomena in Plant-Based Foods (pages 469–492)

      Quang Tri Ho, Pieter Verboven, Bert E. Verlinden, Els Herremans and Bart M. Nicolaï

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