Zuckersüße Chemie: Kohlenhydrate & Co

Zuckersüße Chemie: Kohlenhydrate & Co

Author(s): Prof. Dr. Georg Schwedt

Published Online: 24 JAN 2011 01:16PM EST

Print ISBN: 9783527327867

Online ISBN: 9783527634866

DOI: 10.1002/9783527634866

About this Book

This is a potpourri of information, recipes and chemical experiments involving sugar. Georg Schwedt, one of the most experienced authors of practical experiment books, clearly explains the topic, yet in an unusual way - a treasure trove of stories, tips and experiments.
Suitable for chemistry, biology and biochemistry courses in all types of schools as well as at universities.

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