Practical Enzymology, Second Edition
Copyright © 2011 Wiley-VCH Verlag GmbH & Co. KGaA
Author(s): Prof. Dr. Hans Bisswanger
Published Online: 1 JUN 2012 01:52AM EST
Print ISBN: 9783527320769
Online ISBN: 9783527659227
DOI: 10.1002/9783527659227
About this Book
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About The Product
The second edition of the perfect companion for practical course work in enzymology. Now with an improved selection of enzymatic assays based on key metabolic reactions, this book provides the detailed background to the enzymatic reaction and the enzyme per se. Particular emphasis is placed on troubleshooting with the described methods, and, in addition, the new four-color layout throughout features detailed protocols highlighted for easy recognition.
WWW.WILEY-VCH.DE/HOME/ENZYMOLOGY: A companion website provides animations for all figures together with supplementary material, for deeper understanding of the partially abstract matter.