Climate Change and Plant Abiotic Stress Tolerance

Climate Change and Plant Abiotic Stress Tolerance

Editor(s): Narendra Tuteja, Sarvajeet S. Gill

Published Online: 8 NOV 2013 09:47PM EST

Print ISBN: 9783527334919

Online ISBN: 9783527675265

DOI: 10.1002/9783527675265

About this Book

In this ready reference, a global team of experts comprehensively cover molecular and cell biology-based approaches to the impact of increasing global temperatures on crop productivity.
The work is divided into four parts. Following an introduction to the general challenges for agriculture around the globe due to climate change, part two discusses how the resulting increase of abiotic stress factors can be dealt with. The third part then outlines the different strategies and approaches to address the challenge of climate change, and the whole is rounded off by a number of specific examples of improvements to crop productivity.
With its forward-looking focus on solutions, this book is an indispensable help for the agro-industry, policy makers and academia.

Table of contents

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  1. Part One: Climate Change

  2. Part Two: Abiotic Stress Tolerance and Climate Change

    1. Chapter 5

      Heat Stress and Roots (pages 109–136)

      Scott A. Heckathorn, Anju Giri, Sasmita Mishra and Deepesh Bista

    2. Chapter 13

      Activation of the Jasmonate Biosynthesis Pathway in Roots in Drought Stress (pages 325–342)

      Palmiro Poltronieri, Marco Taurino, Stefania De Domenico, Stefania Bonsegna and Angelo Santino

  3. Part Three: Approaches for Climate Change Mitigation

    1. Chapter 15

      Adaptation and Mitigation Strategies of Plant Under Drought and High-Temperature Stress (pages 421–436)

      Pasala Ratna Kumar, Susheel Kumar Raina, Satish Kumar, Kiran P. Bhagat, Yogeshwar Singh and Santanu Kumar Bal

    2. Chapter 20

      Role of Abscisic Acid Signaling in Drought Tolerance and Preharvest Sprouting Under Climate Change (pages 521–554)

      Yasunari Fujita, Kazuo Nakashima, Takuya Yoshida, Miki Fujita, Kazuo Shinozaki and Kazuko Yamaguchi-Shinozaki

  4. Part Four: Crop Improvement Under Climate Change

    1. Chapter 31

      Climate Change and Heat Stress Tolerance in Chickpea (pages 837–856)

      Pooran M. Gaur, Aravind K. Jukanti, Srinivasan Samineni, Sushil K. Chaturvedi, Partha S. Basu, Anita Babbar, Veera Jayalakshmi, Harsh Nayyar, Viola Devasirvatham, Nalini Mallikarjuna, Laxmanan Krishnamurthy and C.L. Laxmipathi Gowda

    2. Chapter 32

      Micropropagation of Aloe vera for Improvement and Enhanced Productivity (pages 857–880)

      Narpat S. Shekhawat, Mangal S. Rathore, Smita Shekhawat, Sumitra K. Choudhary, Mahendra Phulwaria, Harish, Manoj K. Rai, J.B. Vibha, Nitika S. Rathore, A.K. Patel and Vinod Kataria

    3. Chapter 35

      In Vitro Culture of Plants from Arid Environments (pages 933–938)

      Harchand R. Dagla, Shari Nair, Deepak K. Vyas and Juleri M. Upendra

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