Physico-Chemical Properties and the Degradation of Oat Bran Polysaccharides in the Gut of Pigs
Version of Record online: 26 MAR 1999
Copyright © 1997 SCI
Journal of the Science of Food and Agriculture
Volume 73, Issue 1, pages 81–92, January 1997
How to Cite
Johansen, H. N., Bach Knudsen, K. E., Wood, P. J. and Fulcher, R. G. (1997), Physico-Chemical Properties and the Degradation of Oat Bran Polysaccharides in the Gut of Pigs. J. Sci. Food Agric., 73: 81–92. doi: 10.1002/(SICI)1097-0010(199701)73:1<81::AID-JSFA695>3.0.CO;2-Z
- Issue online: 26 MAR 1999
- Version of Record online: 26 MAR 1999
- Manuscript Accepted: 5 JUL 1996
- Manuscript Revised: 1 MAR 1996
- Manuscript Received: 5 OCT 1995
- Danish Agricultural & Veterinary Research Council; Danish Research Academy
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