SEARCH

SEARCH BY CITATION

References

  • Albertyn, J., Hohmann, S., Thevelein, J. M. and Prior, B. A. (1994). GPD1 encoding glycerol-3-phosphate dehydrogenase is essential for growth under osmotic stress in Saccharomyces cerevisiae, and its expression is regulated by the high-osmolarity glycerol response pathway. Mol. Cell. Biol. 14, 41354144.
  • Andre, L., Hemming, A. and Adler, L. (1991). Osmoregulation in Saccharomyces cerevisiae: Studies on the osmotic induction of glycerol production and glycerol 3-phosphate dehydrogenase (NAD+). FEBS Letters 286, 1317.
  • Becker, D. M. and Guarente, L. (1991). High-efficiency transformation of yeast by electroporation. Methods Enzymol. 194, 182187.
  • Blomberg, A. (1995). Global changes in protein synthesis during adaption of the yeast Saccharomyces cerevisiae to 0·7 M NaCl. J. Bacteriol. 177, 35633572.
  • Blomberg, A. and Adler, L. (1989). Roles of glycerol and glycerol-3-phosphate dehydrogenase (NAD+) in acquired osmotolerance of Saccharomyces cerevisiae. J. Bacteriol. 171, 10871092.
  • Blomberg, A. and Adler, L. (1992). Physiology of osmotolerance in fungi. Adv. Microbial Physiol. 33, 145212.
  • Boehringer GmbH (1989). Methods of Biochemical Analysis and Food Analysis Using Single Reagents. Boehringer GmbH, Mannheim, Germany.
  • Bradford, M. M. (1976). A rapid and sensitive method for the quantitation of microgram quantities of protein utilizing the principle of protein-dye binding. Anal. Biochem. 72, 248254.
  • Brewster, J. L., de Valoir, T., Dwyer, N. D., Winter, E. and Gustin, M. C. (1993). An osmosensing signal transduction pathway in yeast. Science 259, 17601763.
  • Bruinenberg, P. M., van Dijken, J. P. and Scheffers, W. A. (1983). A theoretical analysis of NADPH production and consumption in yeasts. J. Gen. Microbiol. 129, 953964.
  • Ciriacy, M. (1975). Genetics of alcohol dehydrogenase in Saccharomyces cerevisiae. I. Isolation and genetic analysis of adh mutants. Mutat. Res. 29, 315326.
  • Edgley, M. and Brown, A. D. (1983). Yeast water relations: physiological changes induced by solute stress in Saccharomyces cerevisiae and Saccharomyces rouxii. J. Gen. Microbiol. 129, 34533463.
  • Gancedo, C., Gancedo, J. M. and Sols, A. (1968). Glycerol metabolism in yeasts. Eur. J. Biochem. 5, 165172.
  • Gancedo, C. and Serrano, R. (1989). Energy-yielding metabolism. In Rose, A. H. and Harrison, J. S. (Eds), The Yeasts, vol. 3. Academic Press, London, pp. 205259.
  • Hohmann, S. (1993). Characterisation of PDC2, a gene necessary for high level expression of pyruvate decarboxylase structural genes in Saccharomyces cerevisiae. Mol. Gen. Genet. 241, 657666.
  • Hohmann, S. and Zimmermann, F. K. (1986). Cloning and expression on a multicopy vector of five invertase genes of Saccharomyces cerevisiae. Curr. Genet. 11, 217225.
  • Larsson, K., Ansell, R., Eriksson, P. and Adler, L. (1993). A gene encoding sn-glycerol 3-phosphate dehydrogenase (NAD+) complements an osmosensitive mutant of Saccharomyces cerevisiae. Mol. Microbiol. 10, 11011111.
  • Luyten, K., Albertyn, J., Skibbe, W. F., et al. (1995). Fps1, a yeast member of the MIP family of channel proteins, is a facilitator for glycerol uptake and efflux and is inactive under osmotic stress. EMBO J. 14, 13601371.
  • Mager, W. H. and Varela, J. C. S. (1993). Osmostress response of the yeast Saccharomyces. Mol. Microbiol. 10, 253258.
  • Neuberg, C. and Reinfurth, E. (1918). Natürliche und erzwungene Glycerinbildung bei der alkoholischen Gärung. Biochem. Z. 100, 234266.
  • Rose, M. D., Winston, F. and Hieter, P. (Eds) (1990). Methods in Yeast Genetics. A Laboratory Course Manual. Cold Spring Harbor Laboratory, Cold Spring Harbor, NY.
  • Sambrook, J., Fritsch, E. F. and Maniatis, T. (Eds) (1989). Molecular Cloning: A Laboratory Manual. Cold Spring Harbor Laboratory, Cold Spring Harbor, NY.
  • Schaaff, I., Heinisch, J. and Zimmermann, F. K. (1989). Overproduction of glycolytic enzymes in yeast. Yeast 5, 285290.
  • Schmitt, H. D. and Zimmermann, F. K. (1982). Genetic analysis of the pyruvate decarboxylase reaction in yeast glycolysis. J. Bacteriol. 151, 11461152.
  • Seehaus, T. (1986). PhD thesis. TH Darmstadt, Germany.
  • van Dijken, J. P. and Scheffers, W. A. (1986). Redox balances in the metabolism of sugars by yeasts. FEMS Microbiol. Rev. 32, 199224.
  • Varela, J. C. S., van Beekvelt, C., Planta, R. J. and Mager, W. H. (1992). Osmostress-induced changes in yeast gene expression. Mol. Microbiol. 6, 21832190.
  • Zimmermann, F. K. (1992). Glycolytic enzymes as regulatory factors. J. Biotechnol. 27, 1726.