Miscellaneous
UNIT 5.3 Fermentation and Growth of Escherichia coli for Optimal Protein Production
Published Online: 1 MAY 2001
DOI: 10.1002/0471140864.ps0503s00
Copyright © 2003 by John Wiley and Sons, Inc.
Lab Protocol Title
Current Protocols in Protein Science
Additional Information
How to Cite
Bernard, A. and Payton, M. 2001. Fermentation and Growth of Escherichia coli for Optimal Protein Production. Current Protocols in Protein Science. 5.3.1–5.3.18.
Publication History
- Published Online: 1 MAY 2001
- Published Print: JUN 1995
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