Unit

UNIT 6.3 Preparation and Extraction of Insoluble (Inclusion-Body) Proteins from Escherichia coli

  1. Ira Palmer,
  2. Paul T. Wingfield

Published Online: 1 NOV 2012

DOI: 10.1002/0471140864.ps0603s70

Current Protocols in Protein Science

Current Protocols in Protein Science

How to Cite

Palmer, I. and Wingfield, P. T. 2012. Preparation and Extraction of Insoluble (Inclusion-Body) Proteins from Escherichia coli. Current Protocols in Protein Science. 70:6.3:6.3.1–6.3.20.

Author Information

  1. National Institutes of Health, Bethesda, Maryland

Publication History

  1. Published Online: 1 NOV 2012
  2. Published Print: NOV 2012
  1. Current Version

    Preparation and Extraction of Insoluble (Inclusion-Body) Proteins from Escherichia coli (pages 6.3.1–6.3.20)

    Ira Palmer and Paul T. Wingfield

    Version of Record online: 1 NOV 2012 | DOI: 10.1002/0471140864.ps0603s70

Previous versions of this article and their online publication dates

  1. Version 2

    Preparation and Extraction of Insoluble (Inclusion-Body) Proteins from Escherichia coli (pages 6.3.1–6.3.18)

    Ira Palmer and Paul T. Wingfield

    Version of Record online: 1 NOV 2004 | DOI: 10.1002/0471140864.ps0603s38

  2. Version 1

    Preparation and Extraction of Insoluble (Inclusion-Body) Proteins from Escherichia coli

    Ira Palmer and Paul T. Wingfield

    Version of Record online: 1 MAY 2001 | DOI: 10.1002/0471140864.ps0603s00