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Agricultural Biotechnology, Ethics, Food Safety, Risk, and Individual Consent

  1. Paul B. Thompson

Published Online: 15 OCT 2002

DOI: 10.1002/0471250597.mur002

Encyclopedia of Ethical, Legal and Policy Issues in Biotechnology

Encyclopedia of Ethical, Legal and Policy Issues in Biotechnology

How to Cite

Thompson, P. B. 2002. Agricultural Biotechnology, Ethics, Food Safety, Risk, and Individual Consent. Encyclopedia of Ethical, Legal and Policy Issues in Biotechnology. .

Author Information

  1. Purdue University, West Lafayette, Indiana

Publication History

  1. Published Online: 15 OCT 2002

Abstract

  • Introduction

  • Biotechnology and Food

  • Food: Safe, Pure, and Wholesome

  • Risk, Safety, and Deliberative Rational Choice

    • Approaches to Food Safety

    • Assessing Risk

  • Risk, Purity, and Consent

    • Risk and Purity

    • Risk and Consent

  • Food Labels

Keywords:

  • agricultural biotechnology