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Biotechnology, 4. Downstream Processing

  1. Horst Werner Doelle1,
  2. Armin Fiechter2,
  3. Günther Schlegel3,
  4. Sakayu Shimizu4,
  5. Roland Ulber5,
  6. Hideaki Yamada4

Published Online: 15 JUL 2009

DOI: 10.1002/14356007.n04_n04

Ullmann's Encyclopedia of Industrial Chemistry

Ullmann's Encyclopedia of Industrial Chemistry

How to Cite

Doelle, H. W., Fiechter, A., Schlegel, G., Shimizu, S., Ulber, R. and Yamada, H. 2009. Biotechnology, 4. Downstream Processing. Ullmann's Encyclopedia of Industrial Chemistry. .

Author Information

  1. 1

    University of Queensland, Department of Microbiology, St. Lucia, Queensland, Australia

  2. 2

    Eidgenössische Technische Hochschule, Institute of Biotechnology, Zürich, Switzerland

  3. 3

    University of Göttingen, Institute of Microbiology, Göttingen, Germany

  4. 4

    Kyoto University, Department of Agricultural Chemistry, Kyoto, Japan

  5. 5

    University of Kaiserslautern, Institute of Bioprocess Engineering, Germany

Publication History

  1. Published Online: 15 JUL 2009


The article contains sections titled:

2.Sample Disruption
3.Solid–Liquid Separations
4.Product Recovery
5.Solvent Extraction