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Garlic for peripheral arterial occlusive disease

  1. Ruth G Jepson1,*,
  2. Jos Kleijnen2,
  3. Gillian C Leng3

Editorial Group: Cochrane Peripheral Vascular Diseases Group

Published Online: 30 APR 2013

Assessed as up-to-date: 16 JAN 2013

DOI: 10.1002/14651858.CD000095.pub2


How to Cite

Jepson RG, Kleijnen J, Leng GC. Garlic for peripheral arterial occlusive disease. Cochrane Database of Systematic Reviews 2013, Issue 4. Art. No.: CD000095. DOI: 10.1002/14651858.CD000095.pub2.

Author Information

  1. 1

    University of Stirling, Department of Nursing and Midwifery, Stirling, Scotland, UK

  2. 2

    Kleijnen Systematic Reviews Ltd, York, UK

  3. 3

    London School of Hygiene and Tropical Medicine, London, UK

*Ruth G Jepson, Department of Nursing and Midwifery, University of Stirling, Stirling, Scotland, FK9 4LA, UK. ruth.jepson@stir.ac.uk.

Publication History

  1. Publication Status: Stable (no update expected for reasons given in 'What's new')
  2. Published Online: 30 APR 2013

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  1. You have free access to this content

    Current Version

    Garlic for peripheral arterial occlusive disease

    Ruth G Jepson, Jos Kleijnen and Gillian C Leng

    Article first published online: 30 APR 2013 | DOI: 10.1002/14651858.CD000095.pub2

Previous versions of this article and their online publication dates

  1. Version 1

    Garlic for peripheral arterial occlusive disease

    Ruth G Jepson, Jos Kleijnen and Gillian C Leng

    Article first published online: 21 APR 1997 | DOI: 10.1002/14651858.CD000095