This is not the most recent version of the article. View current version (12 SEP 2013)

Intervention Review

Reduced dietary salt for the prevention of cardiovascular disease

  1. Rod S Taylor1,*,
  2. Kate E Ashton2,
  3. Tiffany Moxham3,
  4. Lee Hooper4,
  5. Shah Ebrahim5

Editorial Group: Cochrane Heart Group

Published Online: 6 JUL 2011

Assessed as up-to-date: 1 APR 2009

DOI: 10.1002/14651858.CD009217


How to Cite

Taylor RS, Ashton KE, Moxham T, Hooper L, Ebrahim S. Reduced dietary salt for the prevention of cardiovascular disease. Cochrane Database of Systematic Reviews 2011, Issue 7. Art. No.: CD009217. DOI: 10.1002/14651858.CD009217.

Author Information

  1. 1

    Peninsula College of Medicine and Dentistry, Universities of Exeter & Plymouth, Exeter, UK

  2. 2

    University of Exeter, PenTAG, Peninsula Medical School, Exeter, UK

  3. 3

    Florida Atlantic University, Wimberly Library, Boca Raton, Florida, USA

  4. 4

    University of East Anglia, Norwich Medical School, Norwich, UK

  5. 5

    London School of Hygiene and Tropical Medicine, Department of Non-communicable Disease Epidemiology, London, UK

*Rod S Taylor, Peninsula College of Medicine and Dentistry, Universities of Exeter & Plymouth, Veysey Building, Salmon Pool Lane, Exeter, EX2 4SG, UK. rod.taylor@pms.ac.uk.

Publication History

  1. Publication Status: Edited (no change to conclusions)
  2. Published Online: 6 JUL 2011

SEARCH

This is not the most recent version of the article. View current version (12 SEP 2013)

Options for accessing this content:

  • If you have access to this content through a society membership, please first log in to your society website.
  • Login via other institutional login options http://onlinelibrary.wiley.com/login-options.
  • You can purchase online access to this Article for a 24-hour period (price varies by title)
    • If you already have a Wiley Online Library or Wiley InterScience user account: login above and proceed to purchase the article.
    • New Users: Please register, then proceed to purchase the article.

Type your institution's name in the box below. If your institution is a Wiley customer, it will appear in the list of suggested institutions and you will be able to log in to access content. Some users may also log in directly via OpenAthens.

Please note that there are currently a number of duplicate entries in the list of institutions. We are actively working on fixing this issue and apologize for any inconvenience caused.

Please register to:

  • Save publications, articles and searches
  • Get email alerts
  • Get all the benefits mentioned below!

Register now >

Patient Access

Patients and/or caregivers may access this content for use in relation to their own personal healthcare or that of a family member only. Terms and conditions will apply.