Book Review

Book Review: Oligosaccharides. By Helen Osborn and Tariq Khan.

  1. Armin Geyer

Article first published online: 7 AUG 2001

DOI: 10.1002/1521-3773(20010518)40:10<1975::AID-ANIE1975>3.0.CO;2-#

Issue

Angewandte Chemie International Edition

Angewandte Chemie International Edition

Volume 40, Issue 10, pages 1975–1976, May 18, 2001

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How to Cite

Geyer, A. (2001), Book Review: Oligosaccharides. By Helen Osborn and Tariq Khan.Angew. Chem. Int. Ed., 40: 1975–1976. doi: 10.1002/1521-3773(20010518)40:10<1975::AID-ANIE1975>3.0.CO;2-#

Author Information

  1. Fachbereich Chemie, Universität Konstanz (Germany)

Publication History

  1. Issue published online: 7 AUG 2001
  2. Article first published online: 7 AUG 2001

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