Chapter 5. A Supplier Perspective: Superior Services and Products Help Change Happen

  1. Jacqueline H. Beckley,
  2. M. Michele Foley,
  3. Elizabeth J. Topp,
  4. J. C. Huang,
  5. Witoon Prinyawiwatkul
  1. Victoria de la Huerga,
  2. Elizabeth Topp

Published Online: 30 NOV 2007

DOI: 10.1002/9780470277621.ch5

Book Title

Accelerating New Food Product Design and Development

Accelerating New Food Product Design and Development

Additional Information

How to Cite

de la Huerga, V. and Topp, E. (2007) A Supplier Perspective: Superior Services and Products Help Change Happen, in Accelerating New Food Product Design and Development (eds J. H. Beckley, M. M. Foley, E. J. Topp, J. C. Huang and W. Prinyawiwatkul), Blackwell Publishing, Ames, Iowa, USA. doi: 10.1002/9780470277621.ch5

Publication History

  1. Published Online: 30 NOV 2007
  2. Published Print: 19 MAR 2007

ISBN Information

Print ISBN: 9780813808093

Online ISBN: 9780470277621

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CHAPTER TOOLS

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Keywords:

  • supplier;
  • product project;
  • key elements;
  • technical documents;
  • performance

Summary

This chapter contains sections titled:

  • Introduction

  • Basic Product Development Process Flow

  • The Product Creation Process—Barriers to Using Suppliers, Are They Real or Perceived?

  • Challenges in Today's Environment

  • How Best to Utilize a Supplier Today

  • Choosing the Right Supplier for the Right Reasons

  • Things to Think About Today with Respect to Suppliers

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