27. Peach and Nectarine

  1. Y. H. Hui
  1. M. Siddiq

Published Online: 10 DEC 2007

DOI: 10.1002/9780470277737.ch27

Handbook of Fruits and Fruit Processing

Handbook of Fruits and Fruit Processing

How to Cite

Siddiq, M. (2006) Peach and Nectarine, in Handbook of Fruits and Fruit Processing (ed Y. H. Hui), Blackwell Publishing, Ames, Iowa, USA. doi: 10.1002/9780470277737.ch27

Publication History

  1. Published Online: 10 DEC 2007
  2. Published Print: 5 JAN 2006

ISBN Information

Print ISBN: 9780813819815

Online ISBN: 9780470277737

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Keywords:

  • peach;
  • nectarine;
  • production;
  • postharvest physiology;
  • processed products

Summary

This chapter contains section titled:

  • INTRODUCTION

  • PRODUCTION AND POSTHARVEST PHYSIOLOGY

  • PROCESSED PRODUCTS

  • MINIMALLY PROCESSED PRODUCTS

  • CHEMICAL COMPOSITION AND NUTRIENT PROFILE