25. The Carp Farming Industry in China - An Overview

  1. PingSun Leung1,
  2. Cheng-Sheng Lee2 and
  3. Patricia J. O'Bryen3
  1. Weimin Miao and
  2. Xinhua Yuan

Published Online: 10 DEC 2007

DOI: 10.1002/9780470277867.ch25

Species and System Selection for Sustainable Aquaculture

Species and System Selection for Sustainable Aquaculture

How to Cite

Miao, W. and Yuan, X. (2007) The Carp Farming Industry in China - An Overview, in Species and System Selection for Sustainable Aquaculture (eds P. Leung, C.-S. Lee and P. J. O'Bryen), Blackwell Publishing, Ames, Iowa, USA. doi: 10.1002/9780470277867.ch25

Editor Information

  1. 1

    Professor, Department of Molecular Biosciences and Bioengineering, College of Tropical, Agriculture and Human Resources, University of Hawaii at Manoa, Honolulu, Hawaii, USA

  2. 2

    Director, Aquaculture Interchange Program, Oceanic Institute,Waimanalo, Hawaii, USA

  3. 3

    Project Manager, Aquaculture Interchange Program, Oceanic Institute,Waimanalo, Hawaii, USA

Publication History

  1. Published Online: 10 DEC 2007
  2. Published Print: 22 AUG 2007

ISBN Information

Print ISBN: 9780813826912

Online ISBN: 9780470277867

SEARCH

Keywords:

  • carp farming industry;
  • china;
  • aquaculture industry;
  • fish;
  • geographic distribution

Summary

This chapter contains section titled:

  • Abstract

  • Introduction

  • Development of Carp Farming in China

  • Trends in Farmed Carp Production

  • Development of Carp Farming Technology

  • Economics of Carp Farming in China

  • Current Constraints and theWay Forward

  • Lessons from Development of the Industry

  • Conclusion