4. Chemical Versus Food Forms of Selenium in Cancer Prevention

  1. Ronald R. Watson
  1. Cindy D. Davis and
  2. John W. Finley

Published Online: 28 JAN 2008

DOI: 10.1002/9780470290194.ch4

Functional Foods & Nutraceuticals in Cancer Prevention

Functional Foods & Nutraceuticals in Cancer Prevention

How to Cite

Davis, C. D. and Finley, J. W. (2003) Chemical Versus Food Forms of Selenium in Cancer Prevention, in Functional Foods & Nutraceuticals in Cancer Prevention (ed R. R. Watson), Iowa State Press, Ames, Iowa, USA. doi: 10.1002/9780470290194.ch4

Publication History

  1. Published Online: 28 JAN 2008
  2. Published Print: 22 MAY 2003

ISBN Information

Print ISBN: 9780813818542

Online ISBN: 9780470290194

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Keywords:

  • selenium;
  • cancer prevention;
  • glutathione peroxidase;
  • diet;
  • drinking water

Summary

This chapter contains section titled:

  • Introduction

  • SE in Diet and Food

  • SE Metabolism

  • Evidence For Anticarcinogenic Effects Of Se human Studies

  • Evidence For Anticarcinogenic Effects Of Se Animal Studies

  • Mechanisms For The Chemopreventive Effects Of Se

  • Se-Enriched Foods For Cancer Prevention

  • Conclusions